| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
A randomized trial on the effects of flavorings on the health benefits of daily peanut consumption 1 2 3
|
Jones, Joshua B
|
|
|
99 |
3 |
p. 490-496
|
artikel
|
| 2 |
Associations of long-chain ω-3 fatty acids and fish intake with endometrial cancer risk in the VITamins And Lifestyle cohort 1 2 3
|
Brasky, Theodore M
|
|
|
99 |
3 |
p. 599-608
|
artikel
|
| 3 |
Associations of maternal obesity and psychosocial factors with breastfeeding intention, initiation, and duration 1 2 3 4
|
Hauff, Laura E
|
|
|
99 |
3 |
p. 524-534
|
artikel
|
| 4 |
Back Matter
|
|
|
|
99 |
3 |
p.
|
artikel
|
| 5 |
Calendar of Events
|
|
|
|
99 |
3 |
p. 652
|
artikel
|
| 6 |
Cancer death is related to high palmitoleic acid in serum and to polymorphisms in the SCD-1 gene in healthy Swedish men 1 2 3
|
Byberg, Liisa
|
|
|
99 |
3 |
p. 551-558
|
artikel
|
| 7 |
Circulating magnesium and cardiovascular events
|
Velat, Ivan
|
|
|
99 |
3 |
p. 647-648
|
artikel
|
| 8 |
Data needs for B-24 and beyond: NHANES data relevant for nutrition surveillance of infants and young children 1 2 3
|
Ahluwalia, Namanjeet
|
|
|
99 |
3 |
p. 747S-754S
|
artikel
|
| 9 |
Dietary intake of palmitate and oleate has broad impact on systemic and tissue lipid profiles in humans 1 2 3
|
Kien, C Lawrence
|
|
|
99 |
3 |
p. 436-445
|
artikel
|
| 10 |
Diets naturally rich in polyphenols improve fasting and postprandial dyslipidemia and reduce oxidative stress: a randomized controlled trial 1 2 3
|
Annuzzi, Giovanni
|
|
|
99 |
3 |
p. 463-471
|
artikel
|
| 11 |
Dose response to vitamin D supplementation in African Americans: results of a 4-arm, randomized, placebo-controlled trial 1 2 3 4
|
Ng, Kimmie
|
|
|
99 |
3 |
p. 587-598
|
artikel
|
| 12 |
Effects and blood concentrations of cobalt after ingestion of 1 mg/d by human volunteers for 90 d 1 2 3
|
Tvermoes, Brooke E
|
|
|
99 |
3 |
p. 632-646
|
artikel
|
| 13 |
Executive summary: evaluating the evidence base to support the inclusion of infants and children from birth to 24 mo of age in the Dietary Guidelines for Americans—“the B-24 Project” 1 2 3
|
Raiten, Daniel J
|
|
|
99 |
3 |
p. 663S-691S
|
artikel
|
| 14 |
Fecal microbiota after gastric bypass in human obesity
|
Matuchansky, Claude
|
|
|
99 |
3 |
p. 649-650
|
artikel
|
| 15 |
Fish intake during pregnancy, fetal growth, and gestational length in 19 European birth cohort studies 1 2 3 4
|
Leventakou, Vasiliki
|
|
|
99 |
3 |
p. 506-516
|
artikel
|
| 16 |
Flavonoid-rich fruit and vegetables improve microvascular reactivity and inflammatory status in men at risk of cardiovascular disease—FLAVURS: a randomized controlled trial 1 2 3 4 5
|
Macready, Anna L
|
|
|
99 |
3 |
p. 479-489
|
artikel
|
| 17 |
Food-addiction scale measurement in 2 cohorts of middle-aged and older women 1 2 3
|
Flint, Alan J
|
|
|
99 |
3 |
p. 578-586
|
artikel
|
| 18 |
Food-intake patterns assessed by using front-of-pack labeling program criteria associated with better diet quality and lower cardiometabolic risk 1 2 3
|
Lichtenstein, Alice H
|
|
|
99 |
3 |
p. 454-462
|
artikel
|
| 19 |
Front Matter
|
|
|
|
99 |
3 |
p.
|
artikel
|
| 20 |
Impact of maternal diet on human milk composition and neurological development of infants 1 2 3
|
Innis, Sheila M
|
|
|
99 |
3 |
p. 734S-741S
|
artikel
|
| 21 |
Index-based dietary patterns and risk of head and neck cancer in a large prospective study 1 2 3 4
|
Li, Wen-Qing
|
|
|
99 |
3 |
p. 559-566
|
artikel
|
| 22 |
Infant formula and infant nutrition: bioactive proteins of human milk and implications for composition of infant formulas 1 2 3
|
Lönnerdal, Bo
|
|
|
99 |
3 |
p. 712S-717S
|
artikel
|
| 23 |
Learning to eat: birth to age 2 y 1 2 3 4
|
Birch, Leann L
|
|
|
99 |
3 |
p. 723S-728S
|
artikel
|
| 24 |
Lipid-based nutrient supplements do not decrease breast milk intake of Malawian infants 1 2 3
|
Kumwenda, Chiza
|
|
|
99 |
3 |
p. 617-623
|
artikel
|
| 25 |
Low-calorie- and calorie-sweetened beverages: diet quality, food intake, and purchase patterns of US household consumers 1 2 3
|
Piernas, Carmen
|
|
|
99 |
3 |
p. 567-577
|
artikel
|
| 26 |
More evidence that probiotics may have a role in treating fatty liver disease 1 2
|
Maddur, Haripriya
|
|
|
99 |
3 |
p. 425-426
|
artikel
|
| 27 |
No vitamin D threshold for calcium absorption: why does this matter? 1 2 3
|
Shapses, Sue A
|
|
|
99 |
3 |
p. 429-430
|
artikel
|
| 28 |
Ontogeny of taste preferences: basic biology and implications for health 1 2 3 4 5
|
Mennella, Julie A
|
|
|
99 |
3 |
p. 704S-711S
|
artikel
|
| 29 |
Physical activity in infancy: developmental aspects, measurement, and importance 1 2 3 4
|
Worobey, John
|
|
|
99 |
3 |
p. 729S-733S
|
artikel
|
| 30 |
Potential effect of salt reduction in processed foods on health 1 2 3 4
|
Hendriksen, Marieke AH
|
|
|
99 |
3 |
p. 446-453
|
artikel
|
| 31 |
Pregnancy and Glycemic Index Outcomes study: effects of low glycemic index compared with conventional dietary advice on selected pregnancy outcomes 1 2 3
|
Moses, Robert G
|
|
|
99 |
3 |
p. 517-523
|
artikel
|
| 32 |
Protein needs early in life and long-term health 1 2 3 4
|
Michaelsen, Kim F
|
|
|
99 |
3 |
p. 718S-722S
|
artikel
|
| 33 |
Randomized controlled trial of a telephone-based intervention for child fruit and vegetable intake: long-term follow-up 1 2 3
|
Wolfenden, Luke
|
|
|
99 |
3 |
p. 543-550
|
artikel
|
| 34 |
Reply to C Matuchansky
|
Doré, Joël
|
|
|
99 |
3 |
p. 650-651
|
artikel
|
| 35 |
Reply to S Das et al
|
Quraishi, Sadeq A
|
|
|
99 |
3 |
p. 649
|
artikel
|
| 36 |
Season of birth, neonatal vitamin D status, and cardiovascular disease risk at 35 y of age: a cohort study from Sweden 1 2 3 4
|
Tornhammar, Per
|
|
|
99 |
3 |
p. 472-478
|
artikel
|
| 37 |
Synbiotic supplementation in nonalcoholic fatty liver disease: a randomized, double-blind, placebo-controlled pilot study 1 2 3
|
Eslamparast, Tannaz
|
|
|
99 |
3 |
p. 535-542
|
artikel
|
| 38 |
Table of Contents
|
|
|
|
99 |
3 |
p.
|
artikel
|
| 39 |
The marriage of nutrigenomics with the microbiome: the case of infant-associated bifidobacteria and milk 1 2 3 4 5
|
Sela, David A
|
|
|
99 |
3 |
p. 697S-703S
|
artikel
|
| 40 |
The vitamin D RDA for African American adults: higher than that for white persons? 1 2
|
Cashman, Kevin D
|
|
|
99 |
3 |
p. 427-428
|
artikel
|
| 41 |
Title page, program participants, and TOC
|
|
|
|
99 |
3 |
p. 653S-661S
|
artikel
|
| 42 |
trans Palmitoleic acid arises endogenously from dietary vaccenic acid 1 2 3
|
Jaudszus, Anke
|
|
|
99 |
3 |
p. 431-435
|
artikel
|
| 43 |
Turning point for US diets? Recessionary effects or behavioral shifts in foods purchased and consumed 1 2 3
|
Ng, Shu Wen
|
|
|
99 |
3 |
p. 609-616
|
artikel
|
| 44 |
USDA Nutrition Evidence Library: methodology used to identify topics and develop systematic review questions for the birth-to–24-mo population 1 2 3 4
|
Obbagy, Julie E
|
|
|
99 |
3 |
p. 692S-696S
|
artikel
|
| 45 |
Vitamin D concentration and disease risk: the concerns
|
Das, Sushmita
|
|
|
99 |
3 |
p. 648
|
artikel
|
| 46 |
Vitamin D supplementation increases calcium absorption without a threshold effect 1 2 3
|
Aloia, John F
|
|
|
99 |
3 |
p. 624-631
|
artikel
|
| 47 |
WIC Infant and Toddler Feeding Practices Study: protocol design and implementation 1 2 3 4
|
Harrison, Gail G
|
|
|
99 |
3 |
p. 742S-746S
|
artikel
|
| 48 |
Zinc as an adjunct to the treatment of severe pneumonia in Ecuadorian children: a randomized controlled trial 1 2 3
|
Sempértegui, Fernando
|
|
|
99 |
3 |
p. 497-505
|
artikel
|
Tijdschrift beschrijving