nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
Absorption and metabolism of red wine polyphenols and their potential health benefits in cardiovascular function
|
Yang, Xingbin |
|
|
95 |
6 |
p. 1496-1497 |
artikel |
2 |
A moderate acute increase in physical activity enhances nutritive flow and the muscle protein anabolic response to mixed nutrient intake in older adults 1 2 3
|
Timmerman, Kyle L |
|
|
95 |
6 |
p. 1403-1412 |
artikel |
3 |
Announcements
|
|
|
|
95 |
6 |
p. 1507 |
artikel |
4 |
Back Matter
|
|
|
|
95 |
6 |
p. |
artikel |
5 |
Case of palm olein compared with lard and olive oil
|
Ng, Tony Kock Wai |
|
|
95 |
6 |
p. 1502-1503 |
artikel |
6 |
Childhood serum cholesterol ester fatty acids are associated with blood pressure 27 y later in the Cardiovascular Risk in Young Finns Study 1 2 3
|
Kaikkonen, Jari E |
|
|
95 |
6 |
p. 1422-1431 |
artikel |
7 |
Comparison of vitamin D2 and vitamin D3 supplementation in raising serum 25-hydroxyvitamin D status: a systematic review and meta-analysis 1 2 3
|
Tripkovic, Laura |
|
|
95 |
6 |
p. 1357-1364 |
artikel |
8 |
Dietary acid load and risk of hypertension: the Rotterdam Study 1 2 3
|
Engberink, Marielle F |
|
|
95 |
6 |
p. 1438-1444 |
artikel |
9 |
Dietary and 24-h fat oxidation in Asians and whites who differ in body composition 1 2 3
|
Wulan, Siti N |
|
|
95 |
6 |
p. 1335-1341 |
artikel |
10 |
Do trimester-specific cutoffs predict whether women ultimately stay within the Institute of Medicine/National Research Council guidelines for gestational weight gain? Findings of a retrospective cohort study 1 2 3 4
|
Chmitorz, Andrea |
|
|
95 |
6 |
p. 1432-1437 |
artikel |
11 |
Effect of soy isoflavone supplementation on nitric oxide metabolism and blood pressure in menopausal women 1 2 3 4
|
Wong, William W |
|
|
95 |
6 |
p. 1487-1494 |
artikel |
12 |
Epicatechin ingested via cocoa products reduces blood pressure in humans: a nonlinear regression model with a Bayesian approach 1 2 3
|
Ellinger, Sabine |
|
|
95 |
6 |
p. 1365-1377 |
artikel |
13 |
Erratum
|
|
|
|
95 |
6 |
p. 1506 |
artikel |
14 |
Erratum
|
|
|
|
95 |
6 |
p. 1506 |
artikel |
15 |
Fat intake modulates cerebral blood flow in homeostatic and gustatory brain areas in humans 1 2 3 4
|
Frank, Sabine |
|
|
95 |
6 |
p. 1342-1349 |
artikel |
16 |
Fish-oil supplementation in pregnancy does not reduce the risk of gestational diabetes or preeclampsia 1 2 3
|
Zhou, Shao J |
|
|
95 |
6 |
p. 1378-1384 |
artikel |
17 |
Front Matter
|
|
|
|
95 |
6 |
p. |
artikel |
18 |
Influence of dietary protein intake and glycemic index on the association between TCF7L2 HapA and weight gain 1 2 3 4 5
|
Fisher, Eva |
|
|
95 |
6 |
p. 1468-1476 |
artikel |
19 |
Influence of red wine polyphenols and ethanol on the gut microbiota ecology and biochemical biomarkers 1 2 3 4
|
Queipo-Ortuño, María Isabel |
|
|
95 |
6 |
p. 1323-1334 |
artikel |
20 |
Limiting variety in non-nutrient-dense, energy-dense foods during a lifestyle intervention: a randomized controlled trial 1 2 3
|
Raynor, Hollie A |
|
|
95 |
6 |
p. 1305-1314 |
artikel |
21 |
Lipoprotein subfractions and dietary intake of n-3 fatty acid: the Genetics of Coronary Artery Disease in Alaska Natives study 1 2 3
|
Annuzzi, Giovanni |
|
|
95 |
6 |
p. 1315-1322 |
artikel |
22 |
Maternal folate status in early pregnancy and child emotional and behavioral problems: the Generation R Study 1 2 3
|
Steenweg–de Graaff, Jolien |
|
|
95 |
6 |
p. 1413-1421 |
artikel |
23 |
Mediterranean diet and risk of hemorrhagic stroke: yes or no?
|
Shiue, Ivy |
|
|
95 |
6 |
p. 1495 |
artikel |
24 |
More evidence for the importance of nutritional factors in chronic obstructive pulmonary disease 1 2
|
Varraso, Raphaëlle |
|
|
95 |
6 |
p. 1301-1302 |
artikel |
25 |
Nutritional support in chronic obstructive pulmonary disease: a systematic review and meta-analysis 1 2 3
|
Collins, Peter F |
|
|
95 |
6 |
p. 1385-1395 |
artikel |
26 |
Obesity susceptibility loci and dietary intake in the Look AHEAD Trial 1 2 3
|
McCaffery, Jeanne M |
|
|
95 |
6 |
p. 1477-1486 |
artikel |
27 |
Plain-water intake and risk of type 2 diabetes in young and middle-aged women 1 2 3 4
|
Pan, An |
|
|
95 |
6 |
p. 1454-1460 |
artikel |
28 |
Protein requirements and the indicator amino acid oxidation method
|
Millward, D Joe |
|
|
95 |
6 |
p. 1498-1501 |
artikel |
29 |
Randomized double-blind crossover study to determine the effects of erythromycin on small intestinal nutrient absorption and transit in the critically ill 1 2 3
|
Deane, Adam M |
|
|
95 |
6 |
p. 1396-1402 |
artikel |
30 |
Relative effectiveness of oral 25-hydroxyvitamin D3 and vitamin D3 in raising wintertime serum 25-hydroxyvitamin D in older adults 1 2 3 4
|
Cashman, Kevin D |
|
|
95 |
6 |
p. 1350-1356 |
artikel |
31 |
Reply to DJ Millward and AA Jackson
|
Elango, Rajavel |
|
|
95 |
6 |
p. 1501-1502 |
artikel |
32 |
Reply to EA Langan
|
Farrar, Mark D |
|
|
95 |
6 |
p. 1504-1505 |
artikel |
33 |
Reply to I Shiue
|
Gardener, Hannah |
|
|
95 |
6 |
p. 1495-1496 |
artikel |
34 |
Reply to TKW Ng
|
Tholstrup, Tine |
|
|
95 |
6 |
p. 1503 |
artikel |
35 |
Reply to X Yang and Y Zhao
|
Urpi-Sarda, Mireia |
|
|
95 |
6 |
p. 1497-1498 |
artikel |
36 |
Table of Contents
|
|
|
|
95 |
6 |
p. |
artikel |
37 |
The prospective association between total and type of fish intake and type 2 diabetes in 8 European countries: EPIC-InterAct Study 1 2 3
|
Patel, Pinal S |
|
|
95 |
6 |
p. 1445-1453 |
artikel |
38 |
The who, what, where, when, why, and how of early enteral feeding 1 2
|
Bistrian, Bruce Ryan |
|
|
95 |
6 |
p. 1303-1304 |
artikel |
39 |
Variants in the genes encoding TNF-α, IL-10, and GSTP1 influence the effect of α-tocopherol on inflammatory cell responses in healthy men 1 2 3
|
England, Anna |
|
|
95 |
6 |
p. 1461-1467 |
artikel |
40 |
Vitamin D in food and supplements 1 2
|
Tangpricha, Vin |
|
|
95 |
6 |
p. 1299-1300 |
artikel |
41 |
Which additional factors may influence the maintenance of vitamin D status?
|
Langan, Ewan A |
|
|
95 |
6 |
p. 1503-1504 |
artikel |