nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
Active video games could be the solution to the increased energy intake reported with sedentary video games
|
Mathieu, Marie-Eve |
|
|
94 |
4 |
p. 1150-1151 |
artikel |
2 |
A plea for vitamin D
|
Styne, Dennis M |
|
|
94 |
4 |
p. 963-964 |
artikel |
3 |
Association of dietary sodium and potassium intakes with albuminuria in normal-weight, overweight, and obese participants in the Reasons for Geographic and Racial Differences in Stroke (REGARDS) Study 1 2 3 4
|
Aaron, Kristal J |
|
|
94 |
4 |
p. 1071-1078 |
artikel |
4 |
Back Matter
|
|
|
|
94 |
4 |
p. |
artikel |
5 |
Calcium and vitamin D supplements and health outcomes: a reanalysis of the Women’s Health Initiative (WHI) limited-access data set 1 2 3 4
|
Bolland, Mark J |
|
|
94 |
4 |
p. 1144-1149 |
artikel |
6 |
Calculating meal glycemic index by using measured and published food values compared with directly measured meal glycemic index 1 2 3
|
Dodd, Hayley |
|
|
94 |
4 |
p. 992-996 |
artikel |
7 |
Calendar of Events
|
|
|
|
94 |
4 |
p. 1157 |
artikel |
8 |
Centrally located body fat is associated with lower bone mineral density in older Puerto Rican adults 1 2 3
|
Bhupathiraju, Shilpa N |
|
|
94 |
4 |
p. 1063-1070 |
artikel |
9 |
Contributions of fat and protein to the incretin effect of a mixed meal 1 2 3
|
Carrel, Guillaume |
|
|
94 |
4 |
p. 997-1003 |
artikel |
10 |
Dietary fat and breast cancer: comparison of results from food diaries and food-frequency questionnaires in the UK Dietary Cohort Consortium 1 2 3 4
|
Key, Timothy J |
|
|
94 |
4 |
p. 1043-1052 |
artikel |
11 |
Dietary α-linolenic acid, linoleic acid, and n–3 long-chain PUFA and risk of ischemic heart disease 1 2 3
|
Vedtofte, Mia Sadowa |
|
|
94 |
4 |
p. 1097-1103 |
artikel |
12 |
Do active video games increase food intake?
|
Chaput, Jean-Philippe |
|
|
94 |
4 |
p. 1155 |
artikel |
13 |
Effect of lectin-like oxidized LDL receptor-1 polymorphism on liver disease, glucose homeostasis, and postprandial lipoprotein metabolism in nonalcoholic steatohepatitis 1 2 3
|
Musso, Giovanni |
|
|
94 |
4 |
p. 1033-1042 |
artikel |
14 |
Effect of low doses of long-chain n−3 PUFAs on endothelial function and arterial stiffness: a randomized controlled trial 1 2 3
|
Sanders, Thomas AB |
|
|
94 |
4 |
p. 973-980 |
artikel |
15 |
Folate consumption and cancer risk: a confirmation and some reassurance, but we’re not out of the woods quite yet 1 2 3 4
|
Mason, Joel B |
|
|
94 |
4 |
p. 965-966 |
artikel |
16 |
Front Matter
|
|
|
|
94 |
4 |
p. |
artikel |
17 |
Hepatic iron stores are increased as assessed by magnetic resonance imaging in a Chinese population with altered glucose homeostasis 1 2 3 4
|
Zheng, Xuan |
|
|
94 |
4 |
p. 1012-1019 |
artikel |
18 |
Pre- and postfortification intake of folate and risk of colorectal cancer in a large prospective cohort study in the United States 1 2 3
|
Gibson, Todd M |
|
|
94 |
4 |
p. 1053-1062 |
artikel |
19 |
Red meat consumption and risk of type 2 diabetes: 3 cohorts of US adults and an updated meta-analysis 1 2 3
|
Pan, An |
|
|
94 |
4 |
p. 1088-1096 |
artikel |
20 |
Reply to J-P Chaput
|
Maddison, Ralph |
|
|
94 |
4 |
p. 1156 |
artikel |
21 |
Reply to M-E Mathieu and L Kakinami
|
Chaput, Jean-Philippe |
|
|
94 |
4 |
p. 1151-1152 |
artikel |
22 |
Reply to R Perlmutter
|
Blasbalg, Tanya L |
|
|
94 |
4 |
p. 1153-1155 |
artikel |
23 |
Shared genetic contributions of fruit and vegetable consumption with BMI in families 20 y after sharing a household 1 2 3
|
Martin, Lisa J |
|
|
94 |
4 |
p. 1138-1143 |
artikel |
24 |
Table of Contents
|
|
|
|
94 |
4 |
p. |
artikel |
25 |
The effect of coffee on blood pressure and cardiovascular disease in hypertensive individuals: a systematic review and meta-analysis 1 2 3
|
Mesas, Arthur Eumann |
|
|
94 |
4 |
p. 1113-1126 |
artikel |
26 |
The shortest way to reach nutritional goals is to adopt Mediterranean food choices: evidence from computer-generated personalized diets 1 2 3
|
Maillot, Matthieu |
|
|
94 |
4 |
p. 1127-1137 |
artikel |
27 |
Use of mass spectrometry fingerprinting to identify urinary metabolites after consumption of specific foods 1 2 3 4
|
Lloyd, Amanda J |
|
|
94 |
4 |
p. 981-991 |
artikel |
28 |
Vitamin B-12 and homocysteine status in a folate-replete population: results from the Canadian Health Measures Survey 1 2 3
|
MacFarlane, Amanda J |
|
|
94 |
4 |
p. 1079-1087 |
artikel |
29 |
Vitamin D deficiency and age at menarche: a prospective study 1 2 3
|
Villamor, Eduardo |
|
|
94 |
4 |
p. 1020-1025 |
artikel |
30 |
Vitamin D intake from foods and supplements and depressive symptoms in a diverse population of older women 1 2 3 4
|
Bertone-Johnson, Elizabeth R. |
|
|
94 |
4 |
p. 1104-1112 |
artikel |
31 |
Waste and hydrogenation lower omega-3 and omega-6 fat intake estimates for soybean oil
|
Perlmutter, Richard |
|
|
94 |
4 |
p. 1152-1153 |
artikel |
32 |
Women with bulimia nervosa exhibit attenuated secretion of glucagon-like peptide 1, pancreatic polypeptide, and insulin in response to a meal 1 2 3
|
Naessén, Sabine |
|
|
94 |
4 |
p. 967-972 |
artikel |
33 |
Zinc absorption and zinc status are reduced after Roux-en-Y gastric bypass: a randomized study using 2 supplements 1 2 3
|
Ruz, Manuel |
|
|
94 |
4 |
p. 1004-1011 |
artikel |
34 |
Zinc homeostasis and gut function in children with celiac disease 1 2 3
|
Tran, Cuong D. |
|
|
94 |
4 |
p. 1026-1032 |
artikel |