| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Adherence to a Mediterranean diet and risk of gastric adenocarcinoma within the European Prospective Investigation into Cancer and Nutrition (EPIC) cohort study 1 2 3
|
Buckland, Genevieve
|
|
|
91 |
2 |
p. 381-390
|
artikel
|
| 2 |
A randomized trial to determine the optimal dosage of multivitamin supplements to reduce adverse pregnancy outcomes among HIV-infected women in Tanzania 1 2 3 4
|
Kawai, Kosuke
|
|
|
91 |
2 |
p. 391-397
|
artikel
|
| 3 |
Association of vitamin B-6 status with inflammation, oxidative stress, and chronic inflammatory conditions: the Boston Puerto Rican Health Study 1 2 3
|
Shen, Jian
|
|
|
91 |
2 |
p. 337-342
|
artikel
|
| 4 |
A systematic survey of the sodium contents of processed foods 1 2
|
Webster, Jacqueline L
|
|
|
91 |
2 |
p. 413-420
|
artikel
|
| 5 |
Back Matter
|
|
|
|
91 |
2 |
p.
|
artikel
|
| 6 |
Breast, colorectal, and prostate cancer risk in the European Prospective Investigation into Cancer and Nutrition–Norfolk in relation to phytoestrogen intake derived from an improved database 1 2 3 4
|
Ward, Heather A
|
|
|
91 |
2 |
p. 440-448
|
artikel
|
| 7 |
Calendar of Events
|
|
|
|
91 |
2 |
p. 495
|
artikel
|
| 8 |
Consumption of restaurant foods and incidence of type 2 diabetes in African American women 1 2 3
|
Krishnan, Supriya
|
|
|
91 |
2 |
p. 465-471
|
artikel
|
| 9 |
Consumption of sodium and salted foods in relation to cancer and cardiovascular disease: the Japan Public Health Center–based Prospective Study 1 2 3 4
|
Takachi, Ribeka
|
|
|
91 |
2 |
p. 456-464
|
artikel
|
| 10 |
Dietary fiber and subsequent changes in body weight and waist circumference in European men and women 1 2 3
|
Du, Huaidong
|
|
|
91 |
2 |
p. 329-336
|
artikel
|
| 11 |
Diet-dependent acid load, Paleolithic nutrition, and evolutionary health promotion 1 2
|
Eaton, S Boyd
|
|
|
91 |
2 |
p. 295-297
|
artikel
|
| 12 |
Differential epigenomic and transcriptomic responses in subcutaneous adipose tissue between low and high responders to caloric restriction 1 2 3
|
Bouchard, Luigi
|
|
|
91 |
2 |
p. 309-320
|
artikel
|
| 13 |
Effectiveness of a large-scale iron-fortified milk distribution program on anemia and iron deficiency in low-income young children in Mexico 1 2 3
|
Rivera, Juan A
|
|
|
91 |
2 |
p. 431-439
|
artikel
|
| 14 |
Effect of lifestyle intervention on dietary habits, physical activity, and gestational weight gain in obese pregnant women: a randomized controlled trial 1 2 3
|
Guelinckx, Isabelle
|
|
|
91 |
2 |
p. 373-380
|
artikel
|
| 15 |
Effect of oral isoflavone supplementation on vascular endothelial function in postmenopausal women: a meta-analysis of randomized placebo-controlled trials 1 2 3
|
Li, Shao-Hua
|
|
|
91 |
2 |
p. 480-486
|
artikel
|
| 16 |
Effects of daily snack food intake on food reinforcement depend on body mass index and energy density 1 2 3
|
Clark, Erika N
|
|
|
91 |
2 |
p. 300-308
|
artikel
|
| 17 |
Emerging opportunities for monitoring the nutritional content of processed foods 1 2
|
Angell, Sonia Y
|
|
|
91 |
2 |
p. 298-299
|
artikel
|
| 18 |
Erratum
|
|
|
|
91 |
2 |
p. 494
|
artikel
|
| 19 |
Erratum
|
|
|
|
91 |
2 |
p. 494
|
artikel
|
| 20 |
Estimation of the diet-dependent net acid load in 229 worldwide historically studied hunter-gatherer societies 1 2
|
Ströhle, Alexander
|
|
|
91 |
2 |
p. 406-412
|
artikel
|
| 21 |
Folate intake, post–folic acid grain fortification, and pancreatic cancer risk in the Prostate, Lung, Colorectal, and Ovarian Cancer Screening Trial 1 2 3
|
Oaks, Brietta M
|
|
|
91 |
2 |
p. 449-455
|
artikel
|
| 22 |
Front Matter
|
|
|
|
91 |
2 |
p.
|
artikel
|
| 23 |
Ghrelin and peptide YY in postpartum lactating and nonlactating women 1 2 3
|
Larson-Meyer, D Enette
|
|
|
91 |
2 |
p. 366-372
|
artikel
|
| 24 |
Individual diet modeling translates nutrient recommendations into realistic and individual-specific food choices 1 2 3
|
Maillot, Matthieu
|
|
|
91 |
2 |
p. 421-430
|
artikel
|
| 25 |
Influence of common variants near INSIG2, in FTO, and near MC4R genes on overweight and the metabolic profile in adolescence: the TRAILS (TRacking Adolescents’ Individual Lives Survey) Study 1 2 3
|
Liem, Eryn T
|
|
|
91 |
2 |
p. 321-328
|
artikel
|
| 26 |
Methionine metabolism in human pregnancy 1 2 3
|
Dasarathy, Jaividhya
|
|
|
91 |
2 |
p. 357-365
|
artikel
|
| 27 |
Offering choice and its effect on Dutch children’s liking and consumption of vegetables: a randomized controlled trial 1 2 3
|
Zeinstra, Gertrude G
|
|
|
91 |
2 |
p. 349-356
|
artikel
|
| 28 |
Reproducibility of ad libitum energy intake with the use of a computerized vending machine system 1 2 3
|
Venti, Colleen A
|
|
|
91 |
2 |
p. 343-348
|
artikel
|
| 29 |
Table of Contents
|
|
|
|
91 |
2 |
p.
|
artikel
|
| 30 |
TCF7L2 rs7903146–macronutrient interaction in obese individuals’ responses to a 10-wk randomized hypoenergetic diet 1 2 3
|
Grau, Katrine
|
|
|
91 |
2 |
p. 472-479
|
artikel
|
| 31 |
The serum fatty acids myristic acid and linoleic acid are better predictors of serum cholesterol concentrations when measured as molecular percentages rather than as absolute concentrations 1 2 3
|
Bradbury, Kathryn E
|
|
|
91 |
2 |
p. 398-405
|
artikel
|
| 32 |
Vitamin C supplements and the risk of age-related cataract: a population-based prospective cohort study in women 1 2 3
|
Rautiainen, Susanne
|
|
|
91 |
2 |
p. 487-493
|
artikel
|
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