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                             38 gevonden resultaten
nr titel auteur tijdschrift jaar jaarg. afl. pagina('s) type
1 Adolescent beverage habits and changes in weight over time: findings from Project EAT 1 2 Vanselow, Michelle S

90 6 p. 1489-1495
artikel
2 A randomized trial on folic acid supplementation and risk of recurrent colorectal adenoma 1 2 Wu, Kana

90 6 p. 1623-1631
artikel
3 A saturated fatty acid–rich diet induces an obesity-linked proinflammatory gene expression profile in adipose tissue of subjects at risk of metabolic syndrome 1 2 van Dijk, Susan J

90 6 p. 1656-1664
artikel
4 Back Matter
90 6 p.
artikel
5 Birth and early life influences on the timing of puberty onset: results from the DONALD (DOrtmund Nutritional and Anthropometric Longitudinally Designed) Study 1 2 Karaolis-Danckert, Nadina

90 6 p. 1559-1565
artikel
6 CLOCK genetic variation and metabolic syndrome risk: modulation by monounsaturated fatty acids 1 2 Garaulet, Marta

90 6 p. 1466-1475
artikel
7 Complement component 3 polymorphisms interact with polyunsaturated fatty acids to modulate risk of metabolic syndrome 1 2 Phillips, Catherine M

90 6 p. 1665-1673
artikel
8 Dietary fat intake and subsequent weight change in adults: results from the European Prospective Investigation into Cancer and Nutrition cohorts 1 2 Forouhi, Nita G

90 6 p. 1632-1641
artikel
9 Dietary protein and bone: a new approach to an old question 1 Kerstetter, Jane E

90 6 p. 1451-1452
artikel
10 Dietary protein and bone health: a systematic review and meta-analysis 1 2 Darling, Andrea L

90 6 p. 1674-1692
artikel
11 Does high folic acid intake affect unrecognized cobalamin deficiency, and how will we know it if we see it? 1 Carmel, Ralph

90 6 p. 1449-1450
artikel
12 Dual-energy X-ray absorptiometry modeling to explain the increased resting energy expenditure associated with the HIV lipoatrophy syndrome 1 2 3 Kosmiski, Lisa A

90 6 p. 1525-1531
artikel
13 Eating out of home in Vietnamese adolescents: socioeconomic factors and dietary associations 1 2 3 Lachat, Carl

90 6 p. 1648-1655
artikel
14 Effect of a dietary intervention and n–3 fatty acid supplementation on measures of serum lipid and insulin sensitivity in persons with HIV 1 2 Woods, Margo N

90 6 p. 1566-1578
artikel
15 Effect of high-normal compared with low-normal arterial pH on protein balances in automated peritoneal dialysis patients 1 2 3 Mehrotra, Rajnish

90 6 p. 1532-1540
artikel
16 Effect of short-term high-protein compared with normal-protein diets on renal hemodynamics and associated variables in healthy young men 1 2 Frank, Helga

90 6 p. 1509-1516
artikel
17 Effects of a prolonged standardized diet on normalizing the human metabolome 1 2 Winnike, Jason H

90 6 p. 1496-1501
artikel
18 Effects of TCF7L2 polymorphisms on glucose values after a lifestyle intervention 1 2 Bo, Simona

90 6 p. 1502-1508
artikel
19 Estimates of body composition with dual-energy X-ray absorptiometry in adults 1 2 Li, Chaoyang

90 6 p. 1457-1465
artikel
20 Food-based strategies improve iron status in toddlers: a randomized controlled trial 1 2 Szymlek-Gay, Ewa A

90 6 p. 1541-1551
artikel
21 Front Matter
90 6 p.
artikel
22 Green tea consumption is associated with depressive symptoms in the elderly 1 2 Niu, Kaijun

90 6 p. 1615-1622
artikel
23 Increased food energy supply is more than sufficient to explain the US epidemic of obesity 1 Swinburn, Boyd

90 6 p. 1453-1456
artikel
24 ω–3 Long-chain polyunsaturated fatty acid intake and 12-y incidence of neovascular age-related macular degeneration and central geographic atrophy: AREDS report 30, a prospective cohort study from the Age-Related Eye Disease Study 1 2 3 SanGiovanni, John Paul

90 6 p. 1601-1607
artikel
25 Longitudinal study of muscle strength, quality, and adipose tissue infiltration 1 2 Delmonico, Matthew J

90 6 p. 1579-1585
artikel
26 Mediterranean-style dietary pattern, reduced risk of metabolic syndrome traits, and incidence in the Framingham Offspring Cohort 1 2 Rumawas, Marcella E

90 6 p. 1608-1614
artikel
27 Metabolic evidence of vitamin B-12 deficiency, including high homocysteine and methylmalonic acid and low holotranscobalamin, is more pronounced in older adults with elevated plasma folate 1 2 Miller, Joshua W

90 6 p. 1586-1592
artikel
28 Metabolic rate analysis of healthy preterm and full-term infants during the first weeks of life 1 Bauer, Jacqueline

90 6 p. 1517-1524
artikel
29 Methodologic flaws in selecting studies and comparing nutrient concentrations led Dangour et al to miss the emerging forest amid the trees Benbrook, Charles

90 6 p. 1700-1701
artikel
30 Nutrient content not a primary issue in choosing to buy organic foods Gibbon, Donald L

90 6 p. 1699-1700
artikel
31 Optimal gestational weight gain ranges for the avoidance of adverse birth weight outcomes: a novel approach 1 2 Beyerlein, Andreas

90 6 p. 1552-1558
artikel
32 Prenatal food supplementation fortified with multiple micronutrients increases birth length: a randomized controlled trial in rural Burkina Faso 1 Huybregts, Lieven

90 6 p. 1593-1600
artikel
33 Relation between stable isotope ratios in human red blood cells and hair: implications for using the nitrogen isotope ratio of hair as a biomarker of eicosapentaenoic acid and docosahexaenoic acid 1 2 3 Nash, Sarah H

90 6 p. 1642-1647
artikel
34 Reply to DL Gibbon and C Benbrook et al Dangour, Alan D

90 6 p. 1701
artikel
35 Short-term sleep loss decreases physical activity under free-living conditions but does not increase food intake under time-deprived laboratory conditions in healthy men 1 2 3 Schmid, Sebastian M

90 6 p. 1476-1482
artikel
36 Table of Contents
90 6 p.
artikel
37 The FTO gene rs9939609 obesity-risk allele and loss of control over eating 1 3 2 4 Tanofsky-Kraff, Marian

90 6 p. 1483-1488
artikel
38 Use of multivitamin supplements in relation to allergic disease in 8-y-old children 1 2 Marmsje, Kristin

90 6 p. 1693-1698
artikel
                             38 gevonden resultaten
 
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