nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
A food pattern that is predictive of flavonol intake and risk of pancreatic cancer 2 1
|
Nöthlings, Ute |
|
|
88 |
6 |
p. 1653-1662 |
artikel |
2 |
Alcohol and coronary artery calcium prevalence, incidence, and progression: results from the Multi-Ethnic Study of Atherosclerosis (MESA) 2
|
McClelland, Robyn L |
|
|
88 |
6 |
p. 1593-1601 |
artikel |
3 |
Analysis of meal patterns with the use of supervised data mining techniques—artificial neural networks and decision trees 2
|
Hearty, Áine P |
|
|
88 |
6 |
p. 1632-1642 |
artikel |
4 |
Anemia in at-risk populations—what should be our focus?
|
Mahoney Jr, Donald H |
|
|
88 |
6 |
p. 1457-1458 |
artikel |
5 |
Association between long-term consumption of soft drinks and variables of bone modeling and remodeling in a sample of healthy German children and adolescents 2
|
Libuda, Lars |
|
|
88 |
6 |
p. 1670-1677 |
artikel |
6 |
Association of serum prealbumin and its changes over time with clinical outcomes and survival in patients receiving hemodialysis 2 3
|
Rambod, Mehdi |
|
|
88 |
6 |
p. 1485-1494 |
artikel |
7 |
A trial of B vitamins and cognitive function among women at high risk of cardiovascular disease 2
|
Kang, Jae Hee |
|
|
88 |
6 |
p. 1602-1610 |
artikel |
8 |
A vitamin D nutritional cornucopia: new insights concerning the serum 25-hydroxyvitamin D status of the US population
|
Norman, Anthony W |
|
|
88 |
6 |
p. 1455-1456 |
artikel |
9 |
Back Matter
|
|
|
|
88 |
6 |
p. |
artikel |
10 |
Bacterial succession in the colon during childhood and adolescence: molecular studies in a southern Indian village 2
|
Balamurugan, Ramadass |
|
|
88 |
6 |
p. 1643-1647 |
artikel |
11 |
Breastfeeding reduces postpartum weight retention 3 4
|
Baker, Jennifer L |
|
|
88 |
6 |
p. 1543-1551 |
artikel |
12 |
Cocoa consumption for 2 wk enhances insulin-mediated vasodilatation without improving blood pressure or insulin resistance in essential hypertension 2
|
Muniyappa, Ranganath |
|
|
88 |
6 |
p. 1685-1696 |
artikel |
13 |
Consumption of cured meats and risk of chronic obstructive pulmonary disease
|
Chow, Ching Kuang |
|
|
88 |
6 |
p. 1703 |
artikel |
14 |
Corrective responses in human food intake identified from an analysis of 7-d food-intake records 2
|
Bray, George A |
|
|
88 |
6 |
p. 1504-1510 |
artikel |
15 |
Dietary calcium, vitamin D, and the risk of colorectal cancer 2
|
Ishihara, Junko |
|
|
88 |
6 |
p. 1576-1583 |
artikel |
16 |
Dietary patterns and health and nutrition outcomes in men living with HIV infection 2
|
Hendricks, Kristy M |
|
|
88 |
6 |
p. 1584-1592 |
artikel |
17 |
Dietary patterns, food groups, and nutrients as predictors of plasma choline and betaine in middle-aged and elderly men and women 2
|
Konstantinova, Svetlana V |
|
|
88 |
6 |
p. 1663-1669 |
artikel |
18 |
Differences in vitamin D status as a possible contributor to the racial disparity in peripheral arterial disease 2
|
Reis, Jared P |
|
|
88 |
6 |
p. 1469-1477 |
artikel |
19 |
Eating rate is a heritable phenotype related to weight in children 2
|
Llewellyn, Clare H |
|
|
88 |
6 |
p. 1560-1566 |
artikel |
20 |
Efficacy of food fortification on serum 25-hydroxyvitamin D concentrations: systematic review 3
|
O'Donnell, Siobhan |
|
|
88 |
6 |
p. 1528-1534 |
artikel |
21 |
Endocrine and metabolic effects of consuming beverages sweetened with fructose, glucose, sucrose, or high-fructose corn syrup 2 4
|
Stanhope, Kimber L |
|
|
88 |
6 |
p. 1733S-1737S |
artikel |
22 |
Enzymatically hydrolyzed lactotripeptides do not lower blood pressure in mildly hypertensive subjects 2
|
van der Zander, Kim |
|
|
88 |
6 |
p. 1697-1702 |
artikel |
23 |
Erratum
|
|
|
|
88 |
6 |
p. 1707 |
artikel |
24 |
Erratum
|
|
|
|
88 |
6 |
p. 1706 |
artikel |
25 |
Erratum
|
|
|
|
88 |
6 |
p. 1707 |
artikel |
26 |
Erratum
|
|
|
|
88 |
6 |
p. 1705 |
artikel |
27 |
Estimation of the dietary requirement for vitamin D in healthy adults 2
|
Cashman, Kevin D |
|
|
88 |
6 |
p. 1535-1542 |
artikel |
28 |
Fish consumption and risk of major chronic disease in men 2
|
Virtanen, Jyrki K |
|
|
88 |
6 |
p. 1618-1625 |
artikel |
29 |
Fraction of all hospital admissions and deaths attributable to malnutrition among children in rural Kenya 3
|
Bejon, Philip |
|
|
88 |
6 |
p. 1626-1631 |
artikel |
30 |
Front Matter
|
|
|
|
88 |
6 |
p. |
artikel |
31 |
Handbook of Vitamins , 4th ed, edited by Janos Zempleni, Robert B Rucker, Donald B McCormick, and John W Suttie, 2007, 593 pages, hardcover, $107.96. CRC Press, New York
|
Wolf, George |
|
|
88 |
6 |
p. 1708 |
artikel |
32 |
High-fructose corn syrup, energy intake, and appetite regulation 2 3
|
Melanson, Kathleen J |
|
|
88 |
6 |
p. 1738S-1744S |
artikel |
33 |
High-fructose corn syrup: everything you wanted to know, but were afraid to ask
|
Fulgoni III, Victor |
|
|
88 |
6 |
p. 1715S |
artikel |
34 |
High-fructose corn syrup: is this what's for dinner? 2
|
Duffey, Kiyah J |
|
|
88 |
6 |
p. 1722S-1732S |
artikel |
35 |
Is controlling phosphorus by decreasing dietary protein intake beneficial or harmful in persons with chronic kidney disease? 3 2
|
Shinaberger, Christian S |
|
|
88 |
6 |
p. 1511-1518 |
artikel |
36 |
Modeling weight-loss maintenance to help prevent body weight regain 2
|
Hall, Kevin D |
|
|
88 |
6 |
p. 1495-1503 |
artikel |
37 |
Pediatric short-bowel syndrome: the cost of comprehensive care
|
Spencer, Ariel U |
|
|
88 |
6 |
p. 1552-1559 |
artikel |
38 |
Percentage extremity fat, but not percentage trunk fat, is lower in adolescent boys with anorexia nervosa than in healthy adolescents 2
|
Misra, Madhusmita |
|
|
88 |
6 |
p. 1478-1484 |
artikel |
39 |
Plasma selenium concentration and prostate cancer risk: results from the European Prospective Investigation into Cancer and Nutrition (EPIC) 2 1
|
Allen, Naomi E |
|
|
88 |
6 |
p. 1567-1575 |
artikel |
40 |
Prenatal exposure to the Dutch famine is associated with a preference for fatty foods and a more atherogenic lipid profile 2
|
Lussana, Federico |
|
|
88 |
6 |
p. 1648-1652 |
artikel |
41 |
Progressive bone mineral content loss in children with intractable epilepsy treated with the ketogenic diet 3
|
Bergqvist, AG Christina |
|
|
88 |
6 |
p. 1678-1684 |
artikel |
42 |
Reducing the energy density of multiple meals decreases the energy intake of preschool-age children 2
|
Leahy, Kathleen E |
|
|
88 |
6 |
p. 1459-1468 |
artikel |
43 |
Reply to CK Chow
|
Jiang, Rui |
|
|
88 |
6 |
p. 1704 |
artikel |
44 |
Serum 25-hydroxyvitamin D status of the US population: 1988–1994 compared with 2000–2004
|
Looker, Anne C |
|
|
88 |
6 |
p. 1519-1527 |
artikel |
45 |
Straight talk about high-fructose corn syrup: what it is and what it ain't 2 3
|
White, John S |
|
|
88 |
6 |
p. 1716S-1721S |
artikel |
46 |
Table of Contents
|
|
|
|
88 |
6 |
p. |
artikel |
47 |
Unexplained decline in the prevalence of anemia among US children and women between 1988–1994 and 1999–2002
|
Cusick, Sarah E |
|
|
88 |
6 |
p. 1611-1617 |
artikel |