nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
Actuarially speaking: an overview of life expectancy. What can we anticipate? 2
|
Blacklow, Robert S |
|
|
86 |
5 |
p. 1560S-1562S |
artikel |
2 |
A high-fat meal induces low-grade endotoxemia: evidence of a novel mechanism of postprandial inflammation 2
|
Erridge, Clett |
|
|
86 |
5 |
p. 1286-1292 |
artikel |
3 |
Appetite and Body Weight: Integrative Systems and the Development of Anti-Obesity Drugs edited by Tim C Kirkham and Steven J Cooper, 2007, 384 pages, hardcover, $115.00. Elsevier Sciences, Burlington, MA.
|
Bessesen, Daniel H |
|
|
86 |
5 |
p. 1554 |
artikel |
4 |
Associations between healthy eating patterns and immune function or inflammation in overweight or obese postmenopausal women 2
|
Boynton, Alanna |
|
|
86 |
5 |
p. 1445-1455 |
artikel |
5 |
Associations of dietary sugar and glycemic index with adiposity and insulin dynamics in overweight Latino youth 2
|
Davis, Jaimie N |
|
|
86 |
5 |
p. 1331-1338 |
artikel |
6 |
Associations of diet, supplement use, and ultraviolet B radiation exposure with vitamin D status in Swedish women during winter
|
Burgaz, Ann |
|
|
86 |
5 |
p. 1399-1404 |
artikel |
7 |
Back Matter
|
|
|
|
86 |
5 |
p. |
artikel |
8 |
Building the bridges to bioinformatics in nutrition research 2
|
Lemay, Danielle G |
|
|
86 |
5 |
p. 1261-1269 |
artikel |
9 |
Calculation of red blood cell folate steady state conditions and elimination kinetics after daily supplementation with various folate forms and doses in women of childbearing age
|
Pietrzik, Klaus |
|
|
86 |
5 |
p. 1414-1419 |
artikel |
10 |
Carbohydrate nutrition, glycemic index, and the 10-y incidence of cataract 2
|
Tan, Jennifer |
|
|
86 |
5 |
p. 1502-1508 |
artikel |
11 |
Chronic green tea extract supplementation reduces hemodialysis-enhanced production of hydrogen peroxide and hypochlorous acid, atherosclerotic factors, and proinflammatory cytokines 2
|
Hsu, Shih-Ping |
|
|
86 |
5 |
p. 1539-1547 |
artikel |
12 |
Cobalamin and folate status in infants and young children in a low-to-middle income community in India 2
|
Taneja, Sunita |
|
|
86 |
5 |
p. 1302-1309 |
artikel |
13 |
Cognitive performance among the elderly and dietary fish intake: the Hordaland Health Study 2
|
Nurk, Eha |
|
|
86 |
5 |
p. 1470-1478 |
artikel |
14 |
Decreased muscle mass and increased central adiposity are independently related to mortality in older men 2
|
Wannamethee, S Goya |
|
|
86 |
5 |
p. 1339-1346 |
artikel |
15 |
Diet and leukocytes
|
Smith, C Wayne |
|
|
86 |
5 |
p. 1257-1258 |
artikel |
16 |
Dietary glycemic load, added sugars, and carbohydrates as risk factors for pancreatic cancer: the Multiethnic Cohort Study 2–3
|
Nöthlings, Ute |
|
|
86 |
5 |
p. 1495-1501 |
artikel |
17 |
Dietary vitamin D and decreases in cancer rates: Canada as the national experiment
|
Sood, Manish M |
|
|
86 |
5 |
p. 1549 |
artikel |
18 |
Down-regulation of adhesion molecules and other inflammatory biomarkers after moderate wine consumption in healthy women: a randomized trial 1
|
Sacanella, Emilio |
|
|
86 |
5 |
p. 1463-1469 |
artikel |
19 |
Effect of a voluntary food fortification policy on folate, related B vitamin status, and homocysteine in healthy adults 2
|
Hoey, Leane |
|
|
86 |
5 |
p. 1405-1413 |
artikel |
20 |
Effect of high-dose α-tocopherol supplementation on biomarkers of oxidative stress and inflammation and carotid atherosclerosis in patients with coronary artery diseasew 2
|
Devaraj, Sridevi |
|
|
86 |
5 |
p. 1392-1398 |
artikel |
21 |
Effects of galactooligosaccharide and long-chain fructooligosaccharide supplementation during pregnancy on maternal and neonatal microbiota and immunity—a randomized, double-blind, placebo-controlled study 2
|
Shadid, Rania |
|
|
86 |
5 |
p. 1426-1437 |
artikel |
22 |
Effects of glucose-to-fructose ratios in solutions on subjective satiety, food intake, and satiety hormones in young men 2
|
Akhavan, Tina |
|
|
86 |
5 |
p. 1354-1363 |
artikel |
23 |
Effects of long-term exercise and diet intervention on plasma adipokine concentrations 2
|
Rokling-Andersen, Merethe H |
|
|
86 |
5 |
p. 1293-1301 |
artikel |
24 |
Effects of protein on glycemic and incretin responses and gastric emptying after oral glucose in healthy subjects 2
|
Karamanlis, Angela |
|
|
86 |
5 |
p. 1364-1368 |
artikel |
25 |
Fasting induces changes in peripheral blood mononuclear cell gene expression profiles related to increases in fatty acid β-oxidation: functional role of peroxisome proliferator–activated receptor α in human peripheral blood mononuclear cells 2
|
Bouwens, Mark |
|
|
86 |
5 |
p. 1515-1523 |
artikel |
26 |
Front Matter
|
|
|
|
86 |
5 |
p. |
artikel |
27 |
Fruit and vegetable intake and the metabolic syndrome
|
Sluik, Diewertje |
|
|
86 |
5 |
p. 1548 |
artikel |
28 |
Higher serum vitamin D concentrations are associated with longer leukocyte telomere length in women 2
|
Richards, J Brent |
|
|
86 |
5 |
p. 1420-1425 |
artikel |
29 |
Homocysteine, vitamins, and vascular disease prevention 2
|
McCully, Kilmer S |
|
|
86 |
5 |
p. 1563S-1568S |
artikel |
30 |
Interaction between dietary fat intake and the cholesterol ester transfer protein TaqIB polymorphism in relation to HDL-cholesterol concentrations among US diabetic men 2
|
Li, Tricia Y |
|
|
86 |
5 |
p. 1524-1529 |
artikel |
31 |
Intramyocellular lipid content is lower with a low-fat diet than with high-fat diets, but that may not be relevant for health 2
|
St-Onge, Marie-Pierre |
|
|
86 |
5 |
p. 1316-1322 |
artikel |
32 |
Introduction to the symposium: Keeping the Young-Elderly Healthy 2
|
Rivlin, Richard S |
|
|
86 |
5 |
p. 1559S |
artikel |
33 |
Is adiposity advantageous for bone strength? A peripheral quantitative computed tomography study in late adolescent females 2
|
Pollock, Norman K |
|
|
86 |
5 |
p. 1530-1538 |
artikel |
34 |
Is des-acyl ghrelin contributing to uremic anorexia?
|
Molfino, Alessio |
|
|
86 |
5 |
p. 1550-1551 |
artikel |
35 |
Keeping the young-elderly healthy: is it too late to improve our health through nutrition? 2–3
|
Rivlin, Richard S |
|
|
86 |
5 |
p. 1572S-1576S |
artikel |
36 |
Low vitamin B-12 status and risk of cognitive decline in older adults 2
|
Clarke, Robert |
|
|
86 |
5 |
p. 1384-1391 |
artikel |
37 |
Lycopene supplementation elevates circulating insulin-like growth factor–binding protein-1 and -2 concentrations in persons at greater risk of colorectal cancer 2
|
Vrieling, Alina |
|
|
86 |
5 |
p. 1456-1462 |
artikel |
38 |
Macrophage cholesterol efflux elicited by human total plasma and by HDL subfractions is not affected by different types of dietary fatty acids 2
|
Buonacorso, Vivian |
|
|
86 |
5 |
p. 1270-1277 |
artikel |
39 |
Microsatellite polymorphism in the heme oxygenase-1 gene promoter is associated with iron status in persons with type 2 diabetes mellitus 2
|
Arredondo, Miguel |
|
|
86 |
5 |
p. 1347-1353 |
artikel |
40 |
n−3 Fatty acid proportions in plasma and cognitive performance in older adults 2
|
Dullemeijer, Carla |
|
|
86 |
5 |
p. 1479-1485 |
artikel |
41 |
Plasma arginine and citrulline concentrations in critically ill children: strong relation with inflammation
|
van Waardenburg, Dick A |
|
|
86 |
5 |
p. 1438-1444 |
artikel |
42 |
Prevention of atherosclerosis progression in asymptomatic healthy elderly 2
|
Lees, Robert S |
|
|
86 |
5 |
p. 1569S-1571S |
artikel |
43 |
Prospective study of dietary pattern and risk of Parkinson disease 2
|
Gao, Xiang |
|
|
86 |
5 |
p. 1486-1494 |
artikel |
44 |
Proteomic biomarkers of peripheral blood mononuclear cells obtained from postmenopausal women undergoing an intervention with soy isoflavones 2
|
Fuchs, Dagmar |
|
|
86 |
5 |
p. 1369-1375 |
artikel |
45 |
Reply to A Molfino et al
|
Carrero, Juan Jesús |
|
|
86 |
5 |
p. 1551-1553 |
artikel |
46 |
Reply to D Sluik et al
|
Esmaillzadeh, Ahmad |
|
|
86 |
5 |
p. 1548-1549 |
artikel |
47 |
Reply to MM Sood and AR Sood
|
Heaney, Robert P |
|
|
86 |
5 |
p. 1549-1550 |
artikel |
48 |
Rethinking brain food
|
Rosenberg, Irwin H |
|
|
86 |
5 |
p. 1259-1260 |
artikel |
49 |
Serum 25-hydroxyvitamin D in a West African population of tuberculosis patients and unmatched healthy controls 2
|
Wejse, Christian |
|
|
86 |
5 |
p. 1376-1383 |
artikel |
50 |
Serum phospholipid n−3 long-chain polyunsaturated fatty acids and physical and mental health in a population-based survey of New Zealand adolescents and adults 2
|
Crowe, Francesca L |
|
|
86 |
5 |
p. 1278-1285 |
artikel |
51 |
Serum retinol-binding protein 4 concentrations in response to short-term overfeeding in normal-weight, overweight, and obese men 2
|
Shea, Jennifer |
|
|
86 |
5 |
p. 1310-1315 |
artikel |
52 |
Substantial intergenerational increases in body mass index are not explained by the fetal overnutrition hypothesis: the Cardiovascular Risk in Young Finns Study 2
|
Kivimäki, Mika |
|
|
86 |
5 |
p. 1509-1514 |
artikel |
53 |
Synthesis of long-chain polyunsaturated fatty acids in preterm newborns fed formula with long-chain polyunsaturated fatty acids 2
|
Carnielli, Virgilio P |
|
|
86 |
5 |
p. 1323-1330 |
artikel |
54 |
Table of Contents
|
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|
86 |
5 |
p. |
artikel |