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                             45 gevonden resultaten
nr titel auteur tijdschrift jaar jaarg. afl. pagina('s) type
1 Americans are not meeting current calcium recommendations 2 Ma, Jun

85 5 p. 1361-1366
artikel
2 Back Matter
85 5 p.
artikel
3 Betel-quid use is associated with heart disease in women 2 3 Guh, Jinn-Yuh

85 5 p. 1229-1235
artikel
4 Body composition, muscle function, and energy expenditure in patients with liver cirrhosis: a comprehensive study 2 Peng, Szelin

85 5 p. 1257-1266
artikel
5 Breastfeeding prevents type 2 diabetes mellitus: but, how and why? Das, Undurti N

85 5 p. 1436-1437
artikel
6 Cholecalciferol significantly increases 25-hydroxyvitamin D concentrations in adults with cystic fibrosis Stephenson, Anne

85 5 p. 1307-1311
artikel
7 Clinical trials and a meta-analysis of the effects of vitamins Hathcock, John

85 5 p. 1434
artikel
8 Combining fish-oil supplements with regular aerobic exercise improves body composition and cardiovascular disease risk factors 2 Hill, Alison M

85 5 p. 1267-1274
artikel
9 Consumption of folate-related nutrients and metabolism of arsenic in Bangladesh 2 Heck, Julia E

85 5 p. 1367-1374
artikel
10 Dietary carbohydrate modification induces alterations in gene expression in abdominal subcutaneous adipose tissue in persons with the metabolic syndrome: the FUNGENUT Study 2 3 Kallio, Petteri

85 5 p. 1417-1427
artikel
11 Dietary fiber and whole-grain consumption in relation to colorectal cancer in the NIH-AARP Diet and Health Study 2 3 4 Schatzkin, Arthur

85 5 p. 1353-1360
artikel
12 Dietary pattern in association with squamous cell carcinoma of the skin: a prospective study 2 Ibiebele, Torukiri I

85 5 p. 1401-1408
artikel
13 Effect of high-carbohydrate or high-cis-monounsaturated fat diets on blood pressure: a meta-analysis of intervention trials 2 Shah, Meena

85 5 p. 1251-1256
artikel
14 Effects of dietary calcium compared with calcium supplements on estrogen metabolism and bone mineral density 2 3 Napoli, Nicola

85 5 p. 1428-1433
artikel
15 Effects of fish-oil and folate supplementation of pregnant women on maternal and fetal plasma concentrations of docosahexaenoic acid and eicosapentaenoic acid: a European randomized multicenter trial 2 Krauss-Etschmann, Susanne

85 5 p. 1392-1400
artikel
16 Effects of fish-oil supplementation on myocardial fatty acids in humans 2 Metcalf, Robert G

85 5 p. 1222-1228
artikel
17 Effects of low- and high-advanced glycation endproduct meals on macro- and microvascular endothelial function and oxidative stress in patients with type 2 diabetes mellitus 2 Negrean, Monica

85 5 p. 1236-1243
artikel
18 Efficacy of conjugated linoleic acid for reducing fat mass: a meta-analysis in humans Whigham, Leah D

85 5 p. 1203-1211
artikel
19 Front Matter
85 5 p.
artikel
20 Histamine and histamine intolerance 2 Maintz, Laura

85 5 p. 1185-1196
artikel
21 Immune modulation by parenteral lipid emulsions Wanten, Geert JA

85 5 p. 1171-1184
artikel
22 Inadequate protein intake affects skeletal muscle transcript profiles in older humans 2 Thalacker-Mercer, Anna E

85 5 p. 1344-1352
artikel
23 Is birth weight a risk factor for ischemic heart disease in later life? 2 Huxley, Rachel

85 5 p. 1244-1250
artikel
24 Long-term fish consumption is associated with protection against arrhythmia in healthy persons in a Mediterranean region—the ATTICA study 2 Chrysohoou, Christina

85 5 p. 1385-1391
artikel
25 Malnutrition and hypermetabolism in patients with liver cirrhosis Müller, Manfred J

85 5 p. 1167-1168
artikel
26 Multivitamin supplementation improves hematologic status in HIV-infected women and their children in Tanzania 2 Fawzi, Wafaie W

85 5 p. 1335-1343
artikel
27 Nutrient-Drug Interactions Hathcock, John

85 5 p. 1439
artikel
28 Nutritional biomarkers associated with gynecological conditions among US women with or at risk of HIV infection 2 Tohill, Beth C

85 5 p. 1327-1334
artikel
29 Postprandial whole-body protein metabolism after a meat meal is influenced by chewing efficiency in elderly subjects 2 Rémond, Didier

85 5 p. 1286-1292
artikel
30 Poverty threshold as an indicator of the association between childhood overweight and socioeconomic status over time Bishop, Monica

85 5 p. 1437
artikel
31 Present Knowledge in Nutrition Hudson, Nancy R

85 5 p. 1439-1440
artikel
32 Putting your genes on a diet: the molecular effects of carbohydrate 2 Salsberg, Sandra L

85 5 p. 1169-1170
artikel
33 Race-ethnicity differences in folic acid intake in women of childbearing age in the United States after folic acid fortification: findings from the National Health and Nutrition Examination Survey, 2001–2002 2 Yang, Quan-He

85 5 p. 1409-1416
artikel
34 Randomized controlled safety and efficacy trial of 2 vitamin A supplementation schedules in Tanzanian infants 2 Idindili, Boniphace

85 5 p. 1312-1319
artikel
35 Reductions in dietary energy density are associated with weight loss in overweight and obese participants in the PREMIER trial 2 3 Ledikwe, Jenny H

85 5 p. 1212-1221
artikel
36 Reply to J Hathcock McCormick, Donald B

85 5 p. 1435
artikel
37 Reply to J Hathcock Bleys, Joachim

85 5 p. 1435-1436
artikel
38 Reply to M Bishop Wang, Youfa

85 5 p. 1437-1438
artikel
39 Sex and menopausal status influence human dietary requirements for the nutrient choline 2 Fischer, Leslie M

85 5 p. 1275-1285
artikel
40 Supplementation with iron and riboflavin enhances dark adaptation response to vitamin A–fortified rice in iron-deficient, pregnant, nightblind Nepali women 2 Graham, Joanne M

85 5 p. 1375-1384
artikel
41 Table of Contents
85 5 p.
artikel
42 Trace element supplementation after major burns increases burned skin trace element concentrations and modulates local protein metabolism but not whole-body substrate metabolism 2 Berger, Mette M

85 5 p. 1301-1306
artikel
43 Trace element supplementation after major burns modulates antioxidant status and clinical course by way of increased tissue trace element concentrations 2 Berger, Mette M

85 5 p. 1293-1300
artikel
44 trans Octadecenoic acid and trans octadecadienoic acid are inversely related to long-chain polyunsaturates in human milk: results of a large birth cohort study 2 Szabó, Éva

85 5 p. 1320-1326
artikel
45 Waist circumference and cardiometabolic risk: a consensus statement from Shaping America’s Health: Association for Weight Management and Obesity Prevention; NAASO, The Obesity Society; the American Society for Nutrition; and the American Diabetes Association 2 3 Klein, Samuel

85 5 p. 1197-1202
artikel
                             45 gevonden resultaten
 
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