| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Antenatal supplementation with micronutrients and biochemical indicators of status and subclinical infection in rural Nepal 2
|
Christian, Parul
|
|
|
83 |
4 |
p. 788-794
|
artikel
|
| 2 |
Anthropometric predictors of body fat as measured by hydrostatic weighing in Guatemalan adults 2
|
Ramirez-Zea, Manuel
|
|
|
83 |
4 |
p. 795-802
|
artikel
|
| 3 |
Association between dietary fiber and serum C-reactive protein 2
|
Ma, Yunsheng
|
|
|
83 |
4 |
p. 760-766
|
artikel
|
| 4 |
Association of body mass index measured in childhood, adolescence, and young adulthood with risk of ischemic heart disease and stroke: findings from 3 historical cohort studies 2 3
|
Lawlor, Debbie A
|
|
|
83 |
4 |
p. 767-773
|
artikel
|
| 5 |
Back Matter
|
|
|
|
83 |
4 |
p.
|
artikel
|
| 6 |
Cachexia: pathophysiology and clinical relevance1,2
|
Morley, John E
|
|
|
83 |
4 |
p. 735-743
|
artikel
|
| 7 |
Carbohydrate balance predicts weight and fat gain in adults 2
|
Eckel, Robert H
|
|
|
83 |
4 |
p. 803-808
|
artikel
|
| 8 |
Chronic cigarette smoking is associated with diminished folate status, altered folate form distribution, and increased genetic damage in the buccal mucosa of healthy adults 2
|
Gabriel, Helen E
|
|
|
83 |
4 |
p. 835-841
|
artikel
|
| 9 |
CME Participant Response Form
|
|
|
|
83 |
4 |
p. 927
|
artikel
|
| 10 |
Colonic fermentation of indigestible carbohydrates contributes to the second-meal effect 2 3
|
Brighenti, Furio
|
|
|
83 |
4 |
p. 817-822
|
artikel
|
| 11 |
Comprehensive integration of nutrition into medical training 2 3
|
Krebs, Nancy F
|
|
|
83 |
4 |
p. 945S-950S
|
artikel
|
| 12 |
Continuing Medical Education
|
|
|
|
83 |
4 |
p. 923-924
|
artikel
|
| 13 |
Continuing Medical Education
|
|
|
|
83 |
4 |
p. 925-926
|
artikel
|
| 14 |
Continuing Medical Education in nutrition 2 3
|
Kahn, Ronald F
|
|
|
83 |
4 |
p. 981S-984S
|
artikel
|
| 15 |
Diet and age-related macular degeneration: expanding our view 2
|
Mares, Julie A
|
|
|
83 |
4 |
p. 733-734
|
artikel
|
| 16 |
Dietary choline and betaine assessed by food-frequency questionnaire in relation to plasma total homocysteine concentration in the Framingham Offspring Study 2
|
Cho, Eunyoung
|
|
|
83 |
4 |
p. 905-911
|
artikel
|
| 17 |
Dietary glycemic index and carbohydrate in relation to early age-related macular degeneration 2 3
|
Chiu, Chung-Jung
|
|
|
83 |
4 |
p. 880-886
|
artikel
|
| 18 |
Effect of nutritional manipulation on brain function: implications for future research
|
Wainwright, Patricia
|
|
|
83 |
4 |
p. 919-920
|
artikel
|
| 19 |
Effects of dairy products naturally enriched with cis-9,trans-11 conjugated linoleic acid on the blood lipid profile in healthy middle-aged men 2
|
Tricon, Sabine
|
|
|
83 |
4 |
p. 744-753
|
artikel
|
| 20 |
Effects of varied energy density of complementary foods on breast-milk intakes and total energy consumption by healthy, breastfed Bangladeshi children 2
|
Islam, M Munirul
|
|
|
83 |
4 |
p. 851-858
|
artikel
|
| 21 |
Estimating the effects of energy imbalance on changes in body weight in children 2
|
Swinburn, Boyd A
|
|
|
83 |
4 |
p. 859-863
|
artikel
|
| 22 |
Folate intake, alcohol use, and postmenopausal breast cancer risk in the Prostate, Lung, Colorectal, and Ovarian Cancer Screening Trial 2
|
Stolzenberg-Solomon, Rachael Z
|
|
|
83 |
4 |
p. 895-904
|
artikel
|
| 23 |
Front Matter
|
|
|
|
83 |
4 |
p.
|
artikel
|
| 24 |
Greater whole-body myofibrillar protein breakdown in cachectic patients with chronic obstructive pulmonary disease 2
|
Rutten, Erica PA
|
|
|
83 |
4 |
p. 829-834
|
artikel
|
| 25 |
+9/+9 Homozygosity of the bradykinin receptor gene polymorphism is associated with reduced fat-free mass in chronic obstructive pulmonary disease 2
|
Hopkinson, Nicholas S
|
|
|
83 |
4 |
p. 912-917
|
artikel
|
| 26 |
How can nutrition education contribute to competency-based resident evaluation? 2 3
|
Deen, Darwin
|
|
|
83 |
4 |
p. 976S-980S
|
artikel
|
| 27 |
Is the whole-diet approach better than a low-fat diet in cardiovascular risk reduction?
|
Giugliano, Dario
|
|
|
83 |
4 |
p. 921
|
artikel
|
| 28 |
Lessons learned from nutrition curricular enhancements 2
|
Hark, Lisa A
|
|
|
83 |
4 |
p. 968S-970S
|
artikel
|
| 29 |
Medical nutrition: a comprehensive, school-wide curriculum review 2 3
|
St Jeor, Sachiko T
|
|
|
83 |
4 |
p. 963S-967S
|
artikel
|
| 30 |
Nutrition Academic Award: nutrition education in graduate medical education 2 3
|
Woods, Margo N
|
|
|
83 |
4 |
p. 971S-975S
|
artikel
|
| 31 |
Oral glutamine and amino acid supplementation inhibit whole-body protein degradation in children with Duchenne muscular dystrophy 2
|
Mok, Elise
|
|
|
83 |
4 |
p. 823-828
|
artikel
|
| 32 |
Partial substitution of carbohydrate intake with protein intake from lean red meat lowers blood pressure in hypertensive persons 3
|
Hodgson, Jonathan M
|
|
|
83 |
4 |
p. 780-787
|
artikel
|
| 33 |
Preface
|
Edwards, Marilyn S
|
|
|
83 |
4 |
p. 933S-935S
|
artikel
|
| 34 |
Pretreatment with Lactobacillus- and Bifidobacterium-containing yogurt can improve the efficacy of quadruple therapy in eradicating residual Helicobacter pylori infection after failed triple therapy 2
|
Sheu, Bor-Shyang
|
|
|
83 |
4 |
p. 864-869
|
artikel
|
| 35 |
Reply to D Giugliano and K Esposito
|
Lefevre, Michael
|
|
|
83 |
4 |
p. 921-922
|
artikel
|
| 36 |
Reply to GJ Wanten
|
Carpentier, André C
|
|
|
83 |
4 |
p. 918-919
|
artikel
|
| 37 |
Reply to P Wainwright
|
McCann, Joyce C
|
|
|
83 |
4 |
p. 920-921
|
artikel
|
| 38 |
Responses of inflammatory markers to a low-fat, high-carbohydrate diet: effects of energy intake 2
|
Kasim-Karakas, Sidika E
|
|
|
83 |
4 |
p. 774-779
|
artikel
|
| 39 |
Serum fatty acids as biomarkers of fat intake predict serum cholesterol concentrations in a population-based survey of New Zealand adolescents and adults 2
|
Crowe, Francesca L
|
|
|
83 |
4 |
p. 887-894
|
artikel
|
| 40 |
[6S]-5-Methyltetrahydrofolate is at least as effective as folic acid in preventing a decline in blood folate concentrations during lactation 2
|
Houghton, Lisa A
|
|
|
83 |
4 |
p. 842-850
|
artikel
|
| 41 |
Status of nutrition education in medical schools 2 3
|
Adams, Kelly M
|
|
|
83 |
4 |
p. 941S-944S
|
artikel
|
| 42 |
Suppressive effect of a selective increase in plasma linoleic acid concentration and intravascular lipolysis on peripheral T cell activation
|
Wanten, Geert J
|
|
|
83 |
4 |
p. 918
|
artikel
|
| 43 |
Table of Contents
|
|
|
|
83 |
4 |
p.
|
artikel
|
| 44 |
The evolution of Nutrition in Medicine, a computer-assisted nutrition curriculum 2 3
|
Lindell, Karen C
|
|
|
83 |
4 |
p. 956S-962S
|
artikel
|
| 45 |
The Nutrition Academic Award: brief history, overview, and legacy 2 3
|
Van Horn, Linda
|
|
|
83 |
4 |
p. 936S-940S
|
artikel
|
| 46 |
Training and certifying Physician Nutrition Specialists: the American Board of Physician Nutrition Specialists (ABPNS) 2 3 –4
|
Heimburger, Douglas C
|
|
|
83 |
4 |
p. 985S-987S
|
artikel
|
| 47 |
Validation of a 3-dimensional photonic scanner for the measurement of body volumes, dimensions, and percentage body fat 2
|
Wang, Jack
|
|
|
83 |
4 |
p. 809-816
|
artikel
|
| 48 |
Vitamin D in congestive heart failure1,2
|
Vieth, Reinhold
|
|
|
83 |
4 |
p. 731-732
|
artikel
|
| 49 |
Vitamin D supplementation improves cytokine profiles in patients with congestive heart failure: a double-blind, randomized, placebo-controlled trial 2
|
Schleithoff, Stefanie S
|
|
|
83 |
4 |
p. 754-759
|
artikel
|
| 50 |
Vitamins C and E in adolescents and young adults with HIV infection 2
|
Stephensen, Charles B
|
|
|
83 |
4 |
p. 870-879
|
artikel
|
| 51 |
Web-based resources for medical nutrition education 2 3
|
Underbakke, Gail
|
|
|
83 |
4 |
p. 951S-955S
|
artikel
|
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