no |
title |
author |
magazine |
year |
volume |
issue |
page(s) |
type |
1 |
Absorption of calcium from tortilla meals prepared from low-phytate maize
2
|
Hambidge, K Michael |
|
|
82 |
1 |
p. 84-87 |
article |
2 |
A follow-up study of nutrient intake, nutritional status, and growth in infants with cow milk allergy fed either a soy formula or an extensively hydrolyzed whey formula
2
|
Seppo, Leena |
|
|
82 |
1 |
p. 140-145 |
article |
3 |
A high-protein diet induces sustained reductions in appetite, ad libitum caloric intake, and body weight despite compensatory changes in diurnal plasma leptin and ghrelin concentrations
2
|
Weigle, David S |
|
|
82 |
1 |
p. 41-48 |
article |
4 |
Alcohol intake and methylenetetrahydrofolate reductase polymorphism modify the relation of folate intake to plasma homocysteine
2
|
Chiuve, Stephanie E |
|
|
82 |
1 |
p. 155-162 |
article |
5 |
Alcohol, methylenetetrahydrofolate 677C→T genotype, and low folate intake: concurrent causes for hyperhomocysteinemia
|
Cravo, Marilia |
|
|
82 |
1 |
p. 3-4 |
article |
6 |
Are the psychological tests valid?
|
Pollitt, Ernesto |
|
|
82 |
1 |
p. 201-203 |
article |
7 |
Association of physical activity with body-composition indexes in children aged 6–8 y at varied risk of obesity
2
|
Rennie, Kirsten L |
|
|
82 |
1 |
p. 13-20 |
article |
8 |
Back Matter
|
|
|
|
82 |
1 |
p. |
article |
9 |
Behavioral treatment of obesity
2
3
|
Foster, Gary D |
|
|
82 |
1 |
p. 230S-235S |
article |
10 |
Biochemical indexes of the B vitamins in cord serum are predicted by maternal B vitamin status
|
Obeid, Rima |
|
|
82 |
1 |
p. 133-139 |
article |
11 |
Bioelectrical impedance analysis: population reference values for phase angle by age and sex
2
|
Barbosa-Silva, Maria Cristina G |
|
|
82 |
1 |
p. 49-52 |
article |
12 |
Body composition and mortality in chronic obstructive pulmonary disease
|
Schols, Annemie MWJ |
|
|
82 |
1 |
p. 53-59 |
article |
13 |
Choline supplemented as phosphatidylcholine decreases fasting and postmethionine-loading plasma homocysteine concentrations in healthy men
2
|
Olthof, Margreet R |
|
|
82 |
1 |
p. 111-117 |
article |
14 |
Co-ingestion of a protein hydrolysate and amino acid mixture with carbohydrate improves plasma glucose disposal in patients with type 2 diabetes
2
|
Manders, Ralph JF |
|
|
82 |
1 |
p. 76-83 |
article |
15 |
Compliance with expert population-based dietary guidelines and lower odds of carotid atherosclerosis in women: the Framingham Nutrition Studies
2
|
Millen, Barbara E |
|
|
82 |
1 |
p. 174-180 |
article |
16 |
Concordant lipoprotein and weight responses to dietary fat change in identical twins with divergent exercise levels
2
|
Williams, Paul T |
|
|
82 |
1 |
p. 181-187 |
article |
17 |
Diet-quality scores and plasma concentrations of markers of inflammation and endothelial dysfunction
2
|
Fung, Teresa T |
|
|
82 |
1 |
p. 163-173 |
article |
18 |
Effect of whey on blood glucose and insulin responses to composite breakfast and lunch meals in type 2 diabetic subjects
2
|
Frid, Anders H |
|
|
82 |
1 |
p. 69-75 |
article |
19 |
Effects of maternal docosahexaenoic acid intake on visual function and neurodevelopment in breastfed term infants
2
3
|
Jensen, Craig L |
|
|
82 |
1 |
p. 125-132 |
article |
20 |
Erratum
|
|
|
|
82 |
1 |
p. 201-203 |
article |
21 |
Erratum
|
|
|
|
82 |
1 |
p. 201-203 |
article |
22 |
Executive summary of the Strategic Plan for National Institutes of Health Obesity Research
2
3
|
Spiegel, Allen M |
|
|
82 |
1 |
p. 211S-214S |
article |
23 |
Folic acid supplementation for 3 wk reduces pulse pressure and large artery stiffness independent of MTHFR genotype
2
|
Williams, Carolyn |
|
|
82 |
1 |
p. 26-31 |
article |
24 |
Front Matter
|
|
|
|
82 |
1 |
p. |
article |
25 |
Functional foods for coronary heart disease risk reduction: a meta-analysis using a multivariate approach
2
|
Castro, Inar A |
|
|
82 |
1 |
p. 32-40 |
article |
26 |
Genetics of common forms of obesity: a brief overview
1
2
|
Lyon, Helen N |
|
|
82 |
1 |
p. 215S-217S |
article |
27 |
Government perspective: food labeling
2
|
Philipson, Tomas |
|
|
82 |
1 |
p. 262S-264S |
article |
28 |
Interactive effects of iron and zinc on biochemical and functional outcomes in supplementation trials
2
|
Walker, Christa Fischer |
|
|
82 |
1 |
p. 5-12 |
article |
29 |
Long-term calcium supplementation does not affect the iron status of 12–14-y-old girls
2
|
Mølgaard, Christian |
|
|
82 |
1 |
p. 98-102 |
article |
30 |
Long-term moderate zinc supplementation increases exchangeable zinc pool masses in late-middle-aged men: the Zenith Study
2
|
Feillet-Coudray, Christine |
|
|
82 |
1 |
p. 103-110 |
article |
31 |
Long-term weight loss maintenance
2
3
|
Wing, Rena R |
|
|
82 |
1 |
p. 222S-225S |
article |
32 |
Maternal methylenetetrahydrofolate reductase deficiency and low dietary folate lead to adverse reproductive outcomes and congenital heart defects in mice
2
|
Li, Deqiang |
|
|
82 |
1 |
p. 188-195 |
article |
33 |
Metabolic Issues of Clinical Nutrition, edited by Simon P Allison and Vay Liang W Go, 2004, 272 pages, hardcover, $207.25. S Karger Ag, Basel, Switzerland.
|
Porte Jr, Daniel |
|
|
82 |
1 |
p. 204-205 |
article |
34 |
Micronutrient Deficiencies in the First Months of Life, edited by Francois M Delange and Keith P West Jr, 2003, 370 pages, hardcover, $198.25. S Karger AG, Basel, Switzerland.
|
Gibson, Rosalind S |
|
|
82 |
1 |
p. 204-205 |
article |
35 |
Now and again: the food and beverage industry demonstrates its commitment to a healthy America
2
3
|
Finn, Susan |
|
|
82 |
1 |
p. 253S-255S |
article |
36 |
Patterns of bioelectrical impedance vector distribution by body mass index and age: implications for body-composition analysis
2
|
Bosy-Westphal, Anja |
|
|
82 |
1 |
p. 60-68 |
article |
37 |
Physical activity considerations for the treatment and prevention of obesity
2
3
|
Jakicic, John M |
|
|
82 |
1 |
p. 226S-229S |
article |
38 |
Plasma kinetics of lutein, zeaxanthin, and 3-dehydro-lutein after multiple oral doses of a lutein supplement
2
|
Thürmann, Petra A |
|
|
82 |
1 |
p. 88-97 |
article |
39 |
Postprandial response to a physiologic caloric load in HIV-positive patients receiving protease inhibitor–based or nonnucleoside reverse transcriptase inhibitor–based antiretroviral therapy
2
|
Thomas-Geevarghese, Asha |
|
|
82 |
1 |
p. 146-154 |
article |
40 |
Protein, body weight, and cardiovascular health
2
3
|
Hu, Frank B |
|
|
82 |
1 |
p. 242S-247S |
article |
41 |
Reply to E Pollitt
|
Black, Maureen M |
|
|
82 |
1 |
p. 201-203 |
article |
42 |
Resting metabolic rate is an important predictor of serum adiponectin concentrations: potential implications for obesity-related disorders
2
|
Ruige, Johannes B |
|
|
82 |
1 |
p. 21-25 |
article |
43 |
Science-based solutions to obesity: what are the roles of academia, government, industry, and health care?
1
2
3
|
Blackburn, George L |
|
|
82 |
1 |
p. 207S-210S |
article |
44 |
Solutions in weight control: lessons from gastric surgery
2
3
|
Blackburn, George L |
|
|
82 |
1 |
p. 248S-252S |
article |
45 |
Solutions to obesity: perspectives from the food industry
2
3
|
Verduin, Patricia |
|
|
82 |
1 |
p. 259S-261S |
article |
46 |
Table of Contents
|
|
|
|
82 |
1 |
p. |
article |
47 |
Teaching, learning, doing: best practices in education
2
3
|
Blackburn, George L |
|
|
82 |
1 |
p. 218S-221S |
article |
48 |
The Ala54Thr polymorphism of the fatty acid–binding protein 2 gene is associated with a change in insulin sensitivity after a change in the type of dietary fat
2
|
Marín, Carmen |
|
|
82 |
1 |
p. 196-200 |
article |
49 |
The economics of obesity: dietary energy density and energy cost
2
|
Drewnowski, Adam |
|
|
82 |
1 |
p. 265S-273S |
article |
50 |
The influence of food portion size and energy density on energy intake: implications for weight management
2
3
|
Ello-Martin, Julia A |
|
|
82 |
1 |
p. 236S-241S |
article |
51 |
The satiating power of protein—a key to obesity prevention?
|
Astrup, Arne |
|
|
82 |
1 |
p. 1-2 |
article |
52 |
Vitamin E—Food Chemistry, Composition, and Analysis, edited by Ronald Eitenmiller and Junsoo Lee, 2004, 530 pages, hardcover, $199.95. Marcel Dekker, Inc, New York, NY.
|
Traber, Maret G |
|
|
82 |
1 |
p. 204-205 |
article |
53 |
When science met the consumer: the role of industry
2
3
|
Short, Donald |
|
|
82 |
1 |
p. 256S-258S |
article |
54 |
Zinc absorption and kinetics during pregnancy and lactation in Brazilian women
2
3
|
Donangelo, Carmen M |
|
|
82 |
1 |
p. 118-124 |
article |