nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
A genome-wide linkage scan for dietary energy and nutrient intakes: the Health, Risk Factors, Exercise Training, and Genetics (HERITAGE) Family Study 1 2 3
|
Collaku, Agron |
|
|
79 |
5 |
p. 881-886 |
artikel |
2 |
A healthy lifestyle lowers homocysteine, but should we care? 1 2 3
|
Verhoef, Petra |
|
|
79 |
5 |
p. 713-714 |
artikel |
3 |
An Evidence-based Approach to Vitamins and Minerals: Health Implications and Intake Recommendations
|
McCormick, Donald B |
|
|
79 |
5 |
p. 892 |
artikel |
4 |
Assessment of dietary vitamin D requirements during pregnancy and lactation
|
Hollis, Bruce W |
|
|
79 |
5 |
p. 717-726 |
artikel |
5 |
Back Matter
|
|
|
|
79 |
5 |
p. |
artikel |
6 |
Body-composition differences between African American and white women: relation to resting energy requirements 1 2 3
|
Jones Jr, Alfredo |
|
|
79 |
5 |
p. 780-786 |
artikel |
7 |
Body movement and physical activity energy expenditure in children and adolescents: how to adjust for differences in body size and age 1 2 3
|
Ekelund, Ulf |
|
|
79 |
5 |
p. 851-856 |
artikel |
8 |
Breakfast cereal fortified with folic acid, vitamin B-6, and vitamin B-12 increases vitamin concentrations and reduces homocysteine concentrations: a randomized trial 1 2 3
|
Tucker, Katherine L |
|
|
79 |
5 |
p. 805-811 |
artikel |
9 |
Changes in lifestyle and plasma total homocysteine: the Hordaland Homocysteine Study 1 2 3
|
Nurk, Eha |
|
|
79 |
5 |
p. 812-819 |
artikel |
10 |
Chemical validation of X-ray absorptiometry
|
Klevay, Leslie M |
|
|
79 |
5 |
p. 887 |
artikel |
11 |
Chronicle of the Institute of Medicine physical activity recommendation: how a physical activity recommendation came to be among dietary recommendations 1 2 3
|
Brooks, George A |
|
|
79 |
5 |
p. 921S-930S |
artikel |
12 |
Detection of overweight and obesity in a national sample of 6–12-y-old Swiss children: accuracy and validity of reference values for body mass index from the US Centers for Disease Control and Prevention and the International Obesity Task Force 1 2 3
|
Zimmermann, Michael B |
|
|
79 |
5 |
p. 838-843 |
artikel |
13 |
Dietary fat consumption and primary open-angle glaucoma 1 2 3
|
Kang, Jae H |
|
|
79 |
5 |
p. 755-764 |
artikel |
14 |
Differential eicosapentaenoic acid elevations and altered cardiovascular disease risk factor responses after supplementation with docosahexaenoic acid in postmenopausal women receiving and not receiving hormone replacement therapy 1 2 3
|
Stark, Ken D |
|
|
79 |
5 |
p. 765-773 |
artikel |
15 |
Effect of feeding malnourished patients for 1 mo on mitochondrial complex I activity and nutritional assessment measurements 1 2 3
|
Briet, Francoise |
|
|
79 |
5 |
p. 787-794 |
artikel |
16 |
Erratum
|
|
|
|
79 |
5 |
p. 890 |
artikel |
17 |
Familial aggregation of energy intake in children 1 2 3
|
Faith, Myles S |
|
|
79 |
5 |
p. 844-850 |
artikel |
18 |
Flavonoids in Health and Disease
|
Rucker, Robert B |
|
|
79 |
5 |
p. 891-892 |
artikel |
19 |
Front Matter
|
|
|
|
79 |
5 |
p. |
artikel |
20 |
Hypovitaminosis D is associated with insulin resistance and β cell dysfunction 1 2 3
|
Chiu, Ken C |
|
|
79 |
5 |
p. 820-825 |
artikel |
21 |
Increased consumption of refined carbohydrates and the epidemic of type 2 diabetes in the United States: an ecologic assessment 1 2 3
|
Gross, Lee S |
|
|
79 |
5 |
p. 774-779 |
artikel |
22 |
Intake of specific carotenoids and essential fatty acids and breast cancer risk in Montreal, Canada 1 2 3
|
Nkondjock, André |
|
|
79 |
5 |
p. 857-864 |
artikel |
23 |
Introduction to Clinical Nutrition
|
Piñero, Domingo J |
|
|
79 |
5 |
p. 891 |
artikel |
24 |
Is a calorie a calorie? 1 2 3 4
|
Buchholz, Andrea C |
|
|
79 |
5 |
p. 899S-906S |
artikel |
25 |
Is hyperleptinemia involved in the development of age-related lens opacities?
|
Gómez-Ambrosi, Javier |
|
|
79 |
5 |
p. 888-889 |
artikel |
26 |
Nutrient selection and the genetics of complex phenotypes 1 2
|
Comuzzie, Anthony G |
|
|
79 |
5 |
p. 715-716 |
artikel |
27 |
Polyphenols: food sources and bioavailability
|
Manach, Claudine |
|
|
79 |
5 |
p. 727-747 |
artikel |
28 |
Preface
|
Heymsfield, Steven B |
|
|
79 |
5 |
p. 897S-898S |
artikel |
29 |
Psychosocial predictors of energy underreporting in a large doubly labeled water study
|
Tooze, Janet A |
|
|
79 |
5 |
p. 795-804 |
artikel |
30 |
Randomized controlled trial of prenatal zinc supplementation and fetal bone growth 1 2 3
|
Merialdi, Mario |
|
|
79 |
5 |
p. 826-830 |
artikel |
31 |
Relation between intake of vitamins C and E and risk of diabetic retinopathy in the Atherosclerosis Risk in Communities Study 1 2 3
|
Millen, Amy E |
|
|
79 |
5 |
p. 865-873 |
artikel |
32 |
Reply to J Gómez-Ambrosi et al
|
Taylor, Allen |
|
|
79 |
5 |
p. 889 |
artikel |
33 |
Reply to LM Klevay
|
Koo, Winston WK |
|
|
79 |
5 |
p. 887-888 |
artikel |
34 |
Reply to SS Harris
|
Stene, Lars C |
|
|
79 |
5 |
p. 890 |
artikel |
35 |
Role of calcium and dairy products in energy partitioning and weight management 1 2 3
|
Zemel, Michael B |
|
|
79 |
5 |
p. 907S-912S |
artikel |
36 |
Sarcopenia and increased adipose tissue infiltration of muscle in elderly African American women 1 2 3
|
Song, Mi-Yeon |
|
|
79 |
5 |
p. 874-880 |
artikel |
37 |
Skeletal muscle lipid concentration quantified by magnetic resonance imaging 1 2 3
|
Goodpaster, Bret H |
|
|
79 |
5 |
p. 748-754 |
artikel |
38 |
Splanchnic bed metabolism of glucose in preterm neonates 1 2 3
|
van der Schoor, Sophie RD |
|
|
79 |
5 |
p. 831-837 |
artikel |
39 |
Table of Contents
|
|
|
|
79 |
5 |
p. |
artikel |
40 |
The evolution of physical activity recommendations: how much is enough? 1 2 3 4
|
Blair, Steven N |
|
|
79 |
5 |
p. 913S-920S |
artikel |
41 |
Too much sugar, too much carbohydrate, or just too much? 1 2
|
Jenkins, David JA |
|
|
79 |
5 |
p. 711-712 |
artikel |
42 |
Vitamin D and type 1 diabetes
|
Harris, Susan S. |
|
|
79 |
5 |
p. 889-890 |
artikel |