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                             48 gevonden resultaten
nr titel auteur tijdschrift jaar jaarg. afl. pagina('s) type
1 Alcohol, body weight, and weight gain in middle-aged men 1 2 Wannamethee, S Goya

77 5 p. 1312-1317
artikel
2 Are there “excess” adverse pregnancy outcomes among HIV-positive women in Dar es Salaam, Tanzania? Solomons, Noel W

77 5 p. 1337
artikel
3 Associations of hip and thigh circumferences independent of waist circumference with the incidence of type 2 diabetes: the Hoorn Study 1 2 Snijder, Marieke B

77 5 p. 1192-1197
artikel
4 Back Matter
77 5 p.
artikel
5 Calcium, protein, and fruit and vegetables as dietary determinants of bone health New, Susan A

77 5 p. 1340-1341
artikel
6 Children’s bite size and intake of an entrée are greater with large portions than with age-appropriate or self-selected portions 1 2 Fisher, Jennifer Orlet

77 5 p. 1164-1170
artikel
7 Comparison of stable-isotope-tracer methods for the determination of magnesium absorption in humans 1 2 Sabatier, Magalie

77 5 p. 1206-1212
artikel
8 Daily methionine requirements of healthy Indian men, measured by a 24-h indicator amino acid oxidation and balance technique 1 2 Kurpad, Anura V

77 5 p. 1198-1205
artikel
9 Degradation of phytic acid in cereal porridges improves iron absorption by human subjects 1 2 Hurrell, Richard F

77 5 p. 1213-1219
artikel
10 Determinants of hyperhomocysteinemia in patients with chronic liver disease and after orthotopic liver transplantation 1 2 Bosy-Westphal, Anja

77 5 p. 1269-1277
artikel
11 Development and validation of skinfold-thickness prediction equations with a 4-compartment model 1 2 Peterson, Matthew J

77 5 p. 1186-1191
artikel
12 Diacylglycerols affect substrate oxidation and appetite in humans 1 2 Kamphuis, Marleen MJW

77 5 p. 1133-1139
artikel
13 Dietary potential renal acid load and renal net acid excretion in healthy, free-living children and adolescents 1 2 Remer, Thomas

77 5 p. 1255-1260
artikel
14 Dietary supplementation with zinc and a growth factor extract derived from bovine cheese whey improves methotrexate-damaged rat intestine 1 2 Tran, Cuong D

77 5 p. 1296-1303
artikel
15 Different short- and long-term effects of resveratrol on nuclear factor-κB phosphorylation and nuclear appearance in human endothelial cells 1 2 Pellegatta, Fabio

77 5 p. 1220-1228
artikel
16 Eating Disorders and Obesity—a Comprehensive Handbook Levine, Allen S

77 5 p. 1343
artikel
17 Effectiveness of the US Department of Agriculture 5-step multiple-pass method in assessing food intake in obese and nonobese women 1 2 Conway, Joan M

77 5 p. 1171-1178
artikel
18 Effect of individual dietary fatty acids on postprandial activation of blood coagulation factor VII and fibrinolysis in healthy young men 1 2 Tholstrup, Tine

77 5 p. 1125-1132
artikel
19 Effect of malnutrition and short-term refeeding on peripheral blood mononuclear cell mitochondrial complex I activity in humans 1 2 Briet, Francoise

77 5 p. 1304-1311
artikel
20 Effects of dietary fatty acids and carbohydrates on the ratio of serum total to HDL cholesterol and on serum lipids and apolipoproteins: a meta-analysis of 60 controlled trials 1 2 Mensink, Ronald P

77 5 p. 1146-1155
artikel
21 Erratum
77 5 p. 1342
artikel
22 Erratum
77 5 p. 1342
artikel
23 Erythrocyte protoporphyrin or hemoglobin: which is a better screening test for iron deficiency in children and women? 1 2 Mei, Zuguo

77 5 p. 1229-1233
artikel
24 Fetal femur length is influenced by maternal dairy intake in pregnant African American adolescents 1 2 Chang, Shih-Chen

77 5 p. 1248-1254
artikel
25 Folate and Human Development O’Connor, Deborah L

77 5 p. 1343-1344
artikel
26 Folic acid and reduction of plasma homocysteine concentrations in older adults: a dose-response study 1 2 van Oort, Floor VA

77 5 p. 1318-1323
artikel
27 Front Matter
77 5 p.
artikel
28 Genetic variation and the lipid response to dietary intervention: a systematic review 1 2 Masson, Lindsey F

77 5 p. 1098-1111
artikel
29 Glycomacropeptide and α-lactalbumin supplementation of infant formula affects growth and nutritional status in infant rhesus monkeys 1 2 Kelleher, Shannon L

77 5 p. 1261-1268
artikel
30 Is the fatty acid composition of immune cells the key to normal variations in human immune response? 1 2 Cunningham-Rundles, Susanna

77 5 p. 1096-1097
artikel
31 Lack of effect of foods enriched with plant- or marine-derived n−3 fatty acids on human immune function 1 2 Kew, Samantha

77 5 p. 1287-1295
artikel
32 Metabolism of stearidonic acid in human subjects: comparison with the metabolism of other n−3 fatty acids 1 2 James, Michael J

77 5 p. 1140-1145
artikel
33 Methionine metabolism in liver diseases 1 2 Finkelstein, James D

77 5 p. 1094-1095
artikel
34 Patterns of food consumption and risk factors for cardiovascular disease in the general Dutch population 1 2 van Dam, Rob M

77 5 p. 1156-1163
artikel
35 Postprandial effects of dietary trans fatty acids on apolipoprotein(a) and cholesteryl ester transfer 1 2 Gatto, Lissa M

77 5 p. 1119-1124
artikel
36 Potential host-defense role of a human milk vitamin B-12–binding protein, haptocorrin, in the gastrointestinal tract of breastfed infants, as assessed with porcine haptocorrin in vitro 1 2 Adkins, Yuriko

77 5 p. 1234-1240
artikel
37 Relation between the fatty acid composition of peripheral blood mononuclear cells and measures of immune cell function in healthy, free-living subjects aged 25–72 y 1 2 Kew, Samantha

77 5 p. 1278-1286
artikel
38 Reply to JS Garrow McCrory, Megan A

77 5 p. 1339-1340
artikel
39 Reply to NW Solomons Dreyfuss, Michele L

77 5 p. 1337-1338
artikel
40 Reply to SA New and DJ Millward Dawson-Hughes, Bess

77 5 p. 1341
artikel
41 Screening for vitamin B-12 and folate deficiency in older persons 1 2 Clarke, Robert

77 5 p. 1241-1247
artikel
42 Self-reported nutrition proficiency is positively correlated with the perceived quality of nutrition training of family physicians in Washington State 1 2 Mihalynuk, Tanis V

77 5 p. 1330-1336
artikel
43 Table of Contents
77 5 p.
artikel
44 Twenty-four–hour plasma tryptophan concentrations and ratios are below normal in obese subjects and are not normalized by substantial weight reduction 1 2 Breum, Leif

77 5 p. 1112-1118
artikel
45 Validation of air-displacement plethysmography to measure body fat Garrow, John S

77 5 p. 1338-1339
artikel
46 Validation of bioelectrical impedance analysis in patients with amyotrophic lateral sclerosis 1 2 Desport, Jean C

77 5 p. 1179-1185
artikel
47 Vitamin D supplementation and bone mineral density in early postmenopausal women 1 2 Cooper, Lucy

77 5 p. 1324-1329
artikel
48 What Is Nutrition?
77 5 p. 1093
artikel
                             48 gevonden resultaten
 
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