Digitale Bibliotheek
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                             39 gevonden resultaten
nr titel auteur tijdschrift jaar jaarg. afl. pagina('s) type
1 Absorption of iron from unmodified maize and genetically altered, low-phytate maize fortified with ferrous sulfate or sodium iron EDTA 1 2 3 Mendoza, Concepción

73 1 p. 80-85
artikel
2 A high ratio of dietary animal to vegetable protein increases the rate of bone loss and the risk of fracture in postmenopausal women 1 2 3 Sellmeyer, Deborah E

73 1 p. 118-122
artikel
3 Anthelmintic treatment of rural Bangladeshi children: effect on host physiology, growth, and biochemical status 1 2 3 Northrop-Clewes, Christine A

73 1 p. 53-60
artikel
4 Are dietary patterns useful for understanding the role of diet in chronic disease? 1 2 Jacques, Paul F

73 1 p. 1-2
artikel
5 Association between dietary patterns and plasma biomarkers of obesity and cardiovascular disease risk 1 2 3 Fung, Teresa T

73 1 p. 61-67
artikel
6 Back Matter
73 1 p.
artikel
7 Behenic acid is a cholesterol-raising saturated fatty acid in humans 1 2 3 Cater, Nilo B

73 1 p. 41-44
artikel
8 Chocolate procyanidins decrease the leukotriene-prostacyclin ratio in humans and human aortic endothelial cells 1 2 3 Schramm, Derek D

73 1 p. 36-40
artikel
9 Cognitive dietary restraint is associated with higher urinary cortisol excretion in healthy premenopausal women 1 2 3 McLean, Judy A

73 1 p. 7-12
artikel
10 Comment on the use of the term intrinsic labeling Teucher, Birgit

73 1 p. 128
artikel
11 Concentrations of sugars in high-carbohydrate diets Baschetti, Riccardo

73 1 p. 129
artikel
12 Differences in body fat distribution and antioxidant status in Korean men with cardiovascular disease with or without diabetes 1 2 3 Jang, Yangsoo

73 1 p. 68-74
artikel
13 Effect of ascorbic acid intake on nonheme-iron absorption from a complete diet 1 2 Cook, James D

73 1 p. 93-98
artikel
14 Elevated plasma fatty acid concentrations prolong cardiac repolarization in healthy subjects 1 2 Marfella, Raffaele

73 1 p. 27-30
artikel
15 Erratum
73 1 p. 134
artikel
16 Front Matter
73 1 p.
artikel
17 Glycemic load and the risk of coronary heart disease Katz, David L

73 1 p. 131-132
artikel
18 Homocysteine and B vitamins in dementia Leblhuber, Friedrich

73 1 p. 127-128
artikel
19 How important is dietary iron bioavailability? 1 2 Hunt, Janet R

73 1 p. 3-4
artikel
20 Nutrition in Sport Titchenal, C Alan

73 1 p. 135
artikel
21 Obesity and Poverty: A New Public Health Challenge Flegal, Katherine M

73 1 p. 135-136
artikel
22 Postpartum iron status in nonlactating participants and nonparticipants in the Special Supplemental Nutrition Program for Women, Infants, and Children 1 2 3 4 Pehrsson, Pamela R

73 1 p. 86-92
artikel
23 Postprandial responses of individual fatty acids in subjects homozygous for the threonine- or alanine-encoding allele in codon 54 of the intestinal fatty acid binding protein 2 gene 1 2 Ågren, Jyrki J

73 1 p. 31-35
artikel
24 Prolonged effects of modified sham feeding on energy substrate mobilization 1 2 3 Robertson, M Denise

73 1 p. 111-117
artikel
25 Protein intake and bone health: the influence of belief systems on the conduct of nutritional science 1 2 Heaney, Robert P

73 1 p. 5-6
artikel
26 Reply to BO Schneeman Liu, Simin

73 1 p. 130-131
artikel
27 Reply to B Teucher and SJ Fairweather-Tait Heaney, Robert P

73 1 p. 128-129
artikel
28 Reply to DL Katz Liu, Simin

73 1 p. 132-133
artikel
29 Reply to R Baschetti Parks, Elizabeth J

73 1 p. 129-130
artikel
30 Report from a Centers for Disease Control and Prevention Workshop on Use of Adult Anthropometry for Public Health and Primary Health Care 1 2 3 4 Seidell, Jaap C

73 1 p. 123-126
artikel
31 Scientific thoroughness of human studies showing immune-stimulating properties of yogurt von der Weid, Thierry

73 1 p. 133-134
artikel
32 Serum chromium does not predict glucose tolerance in late pregnancy 1 2 Gunton, Jenny E

73 1 p. 99-104
artikel
33 Serum lithium as a compliance marker for food and supplement intake 1 2 3 de Roos, Nicole M

73 1 p. 75-79
artikel
34 Short-term effects of a progestational contraceptive drug on food intake, resting energy expenditure, and body weight in young women 1 2 3 Pelkman, Christine L

73 1 p. 19-26
artikel
35 Small-bowel absorption of d-tagatose and related effects on carbohydrate digestibility: an ileostomy study 1 2 3 Normén, Lena

73 1 p. 105-110
artikel
36 Table of Contents
73 1 p.
artikel
37 The coffee diterpene cafestol increases plasma triacylglycerol by increasing the production rate of large VLDL apolipoprotein B in healthy normolipidemic subjects 1 2 3 de Roos, Baukje

73 1 p. 45-52
artikel
38 Total and regional body composition across age in healthy Hispanic and white women of similar socioeconomic status 1 2 3 Casas, Yoli G

73 1 p. 13-18
artikel
39 Use of glycemic index in predicting risk of coronary heart disease Schneeman, Barbara O

73 1 p. 130
artikel
                             39 gevonden resultaten
 
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