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                             65 gevonden resultaten
nr titel auteur tijdschrift jaar jaarg. afl. pagina('s) type
1 Accuracy of food-frequency questionnaires Willett, Walter C

72 5 p. 1234-1235
artikel
2 Addressing research questions with national survey data—the relation of vitamin A status to infection and inflammation 1 2 Ross, A Catharine

72 5 p. 1069-1070
artikel
3 Adherence to the Dietary Guidelines for Americans and risk of major chronic disease in men 1 2 3 4 5 McCullough, Marjorie L

72 5 p. 1223-1231
artikel
4 Adherence to the Dietary Guidelines for Americans and risk of major chronic disease in women 1 2 3 4 5 McCullough, Marjorie L

72 5 p. 1214-1222
artikel
5 Alcohol intake and bone metabolism in elderly women 1 2 3 4 Rapuri, Prema B

72 5 p. 1206-1213
artikel
6 Amino acid losses during intradialytic parenteral nutrition Druml, Wilfred

72 5 p. 1237-1238
artikel
7 Breast-fed and formula-fed infants do not differ in immunocompetent cell cytokine production despite differences in cell membrane fatty acid composition 1 2 3 Granot, Esther

72 5 p. 1202-1205
artikel
8 Criteria for definition of overweight in transition: background and recommendations for the United States 1 2 Kuczmarski, Robert J

72 5 p. 1074-1081
artikel
9 Defining overweight and obesity: what are the issues? 1 2 Hubbard, Van S

72 5 p. 1067-1068
artikel
10 Developing and implementing food-based dietary guidance for fat in the diets of children 1 2 3 Anderson, G Harvey

72 5 p. 1404-1409
artikel
11 Dietary fat and adult diseases and the implications for childhood nutrition: an epidemiologic approach 1 2 3 Law, Malcolm

72 5 p. 1291s-1296s
artikel
12 Dietary fat intake and body mass index in Spanish children 1 2 3 4 Moreno, Luis A

72 5 p. 1399s-1403s
artikel
13 Dietary fat intakes in infants and primary school children in Germany 1 2 3 4 Koletzko, Berthold

72 5 p. 1392s-1398s
artikel
14 Dietary fats and cholesterol in Italian infants and children 1 2 3 Agostoni, Carlo

72 5 p. 1384s-1391s
artikel
15 Diet-induced change in fatty acid composition of plasma triacylglycerols is not associated with change in glucagon-like peptide 1 or insulin sensitivity in people with type 2 diabetes 1 2 3 Brynes, Audrey E

72 5 p. 1111-1118
artikel
16 Do adaptive changes in metabolic rate favor weight regain in weight-reduced individuals? An examination of the set-point theory 1 2 3 Weinsier, Roland L

72 5 p. 1088-1094
artikel
17 Effect of fat-reduced diets on 24-h energy expenditure: comparisons between animal protein, vegetable protein, and carbohydrate 1 2 3 Mikkelsen, Per B

72 5 p. 1135-1141
artikel
18 Effects of alcohol consumption on bone metabolism in elderly women 1 2 Mukherjee, Sandeep

72 5 p. 1073
artikel
19 Effects of dietary fructose on plasma lipids in healthy subjects 1 2 3 Bantle, John P

72 5 p. 1128-1134
artikel
20 Effects of long-term supplementation with moderate pharmacologic doses of vitamin E are saturable and reversible in patients with type 1 diabetes 1 2 3 Engelen, Wendy

72 5 p. 1142-1149
artikel
21 Effects of polyunsaturated fatty acids on psychiatric disorders Su, Kuan-Pin

72 5 p. 1241
artikel
22 Efficacy and safety of lowering dietary intake of total fat, saturated fat, and cholesterol in children with elevated LDL cholesterol: the Dietary Intervention Study in Children 1 2 3 4 5 6 Lauer, Ronald M

72 5 p. 1332s-1342s
artikel
23 Energy and fat intakes of children and adolescents in the United States: data from the National Health and Nutrition Examination Surveys 1 2 3 Troiano, Richard P

72 5 p. 1343s-1353s
artikel
24 Erratum
72 5 p. 1242
artikel
25 Erratum
72 5 p. 1242
artikel
26 Fat and carbohydrate balances during adaptation to a high-fat diet Schrauwen, Patrick

72 5 p. 1239-1240
artikel
27 Fat and energy needs of children in developing countries 1 2 3 Prentice, Andrew M

72 5 p. 1253s-1265s
artikel
28 Fat intake and nutritional status of children in China 1 2 3 Chunming, Chen

72 5 p. 1368s-1372s
artikel
29 Fat intake during childhood: metabolic responses and effects on growth 1 2 3 Uauy, Ricardo

72 5 p. 1354s-1360s
artikel
30 Fat intake in Hong Kong Chinese children 1 2 3 Leung, Sophie SF

72 5 p. 1373s-1378s
artikel
31 Fat intake of children in relation to energy requirements 1 2 3 4 5 Butte, Nancy F

72 5 p. 1246s-1252s
artikel
32 Folate intake, lifestyle factors, and homocysteine concentrations in younger and older women 1 2 3 Rasmussen, Lone B

72 5 p. 1156-1163
artikel
33 Front Matter
72 5 p.
artikel
34 Gene-diet interactions in obesity 1 2 3 4 Pérusse, Louis

72 5 p. 1285s-1290s
artikel
35 HDL-cholesterol-raising effect of orange juice in subjects with hypercholesterolemia 1 2 3 Kurowska, Elzbieta M

72 5 p. 1095-1100
artikel
36 Heavy coffee consumption and plasma homocysteine: a randomized controlled trial in healthy volunteers 1 2 3 Urgert, Rob

72 5 p. 1107-1110
artikel
37 Historical, cultural, political, and social influences on dietary patterns and nutrition in Australian Aboriginal children 1 2 3 4 1 From the School of Public Health, Curtin University, Perth, Australia, and the Office of Aboriginal Health, Health Department of Western Australia, Perth, Australia. 2 Presented at the symposium Fat Intake During Childhood, held in Houston, June 8–9, 1998. 3 The views expressed in this article are the author’s own and do not necessarily reflect the official policies of the Health Department of Western Australia. 4 Address reprint requests to M Gracey, Health Department of Western Australia, 189 Royal Street, Perth, WA 6004, Australia. E-mail: michael.gracey@health.wa.gov.au. Gracey, Michael

72 5 p. 1361s-1367s
artikel
38 Human milk, fatty acids, and the immune response: a new glimpse 1 2 Sherman, Michael P

72 5 p. 1071-1072
artikel
39 Improved iodine status is associated with improved mental performance of schoolchildren in Benin 1 2 3 van den Briel, Tina

72 5 p. 1179-1185
artikel
40 Influence of genetic polymorphisms on responsiveness to dietary fat and cholesterol 1 2 3 4 Ye, Shui Qing

72 5 p. 1275s-1284s
artikel
41 Interpretation of vitamin A status in apparently healthy Pakistani children by using markers of subclinical infection 1 2 3 Paracha, Parvez I

72 5 p. 1164-1169
artikel
42 Lipid and macrophage accumulations in arteries of children and the development of atherosclerosis 1 2 3 Stary, Herbert C

72 5 p. 1297s-1306s
artikel
43 Modulation of obesity by a green tea catechin Kao, Yung-hsi

72 5 p. 1232-1233
artikel
44 Nutrition Caballero, Benjamin

72 5 p. 1243
artikel
45 Origin of atherosclerosis in childhood and adolescence 1 2 3 4 McGill Jr, Henry C

72 5 p. 1307s-1315s
artikel
46 Plasma lipid profiles in adults after prenatal exposure to the Dutch famine 1 2 3 Roseboom, Tessa J

72 5 p. 1101-1106
artikel
47 Predictors of postprandial triacylglycerol response in children: the Columbia University Biomarkers Study 1 2 3 Couch, Sarah C

72 5 p. 1119-1127
artikel
48 Preface Bier, Dennis M

72 5 p. 1245s
artikel
49 Prenatal compared with parental origins of adolescent fatness 1 2 Frisancho, A Roberto

72 5 p. 1186-1190
artikel
50 Rapid westernization of children’s blood cholesterol in 3 countries: evidence for nutrient-gene interactions? 1 2 3 4 Couch, Sarah C

72 5 p. 1266s-1274s
artikel
51 Reply to NW Solomons et al Navarro, Juan F

72 5 p. 1237
artikel
52 Reply to P Schrauwen et al Smith, Steven R

72 5 p. 1240-1241
artikel
53 Reply to WC Willett Schaefer, Ernst J

72 5 p. 1235-1236
artikel
54 Reply to W Druml Navarro, Juan F

72 5 p. 1238-1239
artikel
55 Reply to Y-H Kao et al Dulloo, Abdul G

72 5 p. 1233-1234
artikel
56 Secular trends in growth and changes in eating patterns of Japanese children 1 2 3 Murata, Mitsunori

72 5 p. 1379s-1383s
artikel
57 Serum retinol, the acute phase response, and the apparent misclassification of vitamin A status in the third National Health and Nutrition Examination Survey 1 2 3 Stephensen, Charles B

72 5 p. 1170-1178
artikel
58 Special Turku Coronary Risk Factor Intervention Project for Babies (STRIP) 1 2 3 Simell, Olli

72 5 p. 1316s-1331s
artikel
59 Summary 1 2 3 Bier, Dennis M

72 5 p. 1410s-1413s
artikel
60 Table of Contents
72 5 p.
artikel
61 The flavonoids quercetin and catechin synergistically inhibit platelet function by antagonizing the intracellular production of hydrogen peroxide 1 2 Pignatelli, Pasquale

72 5 p. 1150-1155
artikel
62 Unbound vascular endothelial growth factor and its receptors in breast, human milk, and newborn intestine 1 2 3 Vuorela, Piia

72 5 p. 1196-1201
artikel
63 Usefulness of serum transferrin receptor and serum ferritin in diagnosis of iron deficiency in infancy 1 2 Olivares, Manuel

72 5 p. 1191-1195
artikel
64 Where is the glutamine? Intradialytic supplementation may not solve all issues in amino acid balance Solomons, Noel W

72 5 p. 1236-1237
artikel
65 Why and how should we measure oxidative DNA damage in nutritional studies? How far have we come? 1 2 Halliwell, Barry

72 5 p. 1082-1087
artikel
                             65 gevonden resultaten
 
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