| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Are olive oil diets antithrombotic? Diets enriched with olive, rapeseed, or sunflower oil affect postprandial factor VII differently 2
|
Larsen, Lone Frost
|
|
|
70 |
6 |
p. 976-982
|
artikel
|
| 2 |
Assorted monounsaturated fatty acids promote healthy hearts*
|
Feldman, Elaine B
|
|
|
70 |
6 |
p. 953-954
|
artikel
|
| 3 |
Back Matter
|
|
|
|
70 |
6 |
p.
|
artikel
|
| 4 |
Behavioral and hematologic consequences of marginal iron-zinc nutrition in adolescent monkeys and the effect of a powdered beef supplement 2
|
Golub, Mari S
|
|
|
70 |
6 |
p. 1059-1068
|
artikel
|
| 5 |
Coronary artery disease risk factors in south Asian and American premenopausal women
|
Singh, Ram B
|
|
|
70 |
6 |
p. 1112-1113
|
artikel
|
| 6 |
Dietary factors in relation to rheumatoid arthritis: a role for olive oil and cooked vegetables? 2
|
Linos, Athena
|
|
|
70 |
6 |
p. 1077-1082
|
artikel
|
| 7 |
Dietary saturated fats and their food sources in relation to the risk of coronary heart disease in women* 2
|
Hu, Frank B
|
|
|
70 |
6 |
p. 1001-1008
|
artikel
|
| 8 |
Digestion and absorption of 2 fat emulsions with different droplet sizes in the human digestive tract 2
|
Armand, Martine
|
|
|
70 |
6 |
p. 1096-1106
|
artikel
|
| 9 |
Effects of an omnivorous diet compared with a lactoovovegetarian diet on resistance-training-induced changes in body composition and skeletal muscle in older men 2
|
Campbell, Wayne W
|
|
|
70 |
6 |
p. 1032-1039
|
artikel
|
| 10 |
Efficacy of a green tea extract rich in catechin polyphenols and caffeine in increasing 24-h energy expenditure and fat oxidation in humans 2
|
Dulloo, Abdul G
|
|
|
70 |
6 |
p. 1040-1045
|
artikel
|
| 11 |
Erratum
|
|
|
|
70 |
6 |
p. 1113
|
artikel
|
| 12 |
Front Matter
|
|
|
|
70 |
6 |
p.
|
artikel
|
| 13 |
Green and yellow vegetables can maintain body stores of vitamin A in Chinese children 2
|
Tang, Guangwen
|
|
|
70 |
6 |
p. 1069-1076
|
artikel
|
| 14 |
Harbingers of coronary heart disease: dietary saturated fatty acids and cholesterol. Is chocolate benign because of its stearic acid content?*
|
Connor, William E
|
|
|
70 |
6 |
p. 951-952
|
artikel
|
| 15 |
HDL-subpopulation patterns in response to reductions in dietary total and saturated fat intakes in healthy subjects* 2
|
Berglund, Lars
|
|
|
70 |
6 |
p. 992-1000
|
artikel
|
| 16 |
High–monounsaturated fatty acid diets lower both plasma cholesterol and triacylglycerol concentrations* 2
|
Kris-Etherton, Penny M
|
|
|
70 |
6 |
p. 1009-1015
|
artikel
|
| 17 |
IARC Handbooks of Cancer Prevention, Volume 3: Vitamin A
|
Russell, Robert M
|
|
|
70 |
6 |
p. 1115
|
artikel
|
| 18 |
Incorporation of urea and ammonia nitrogen into ileal and fecal microbial proteins and plasma free amino acids in normal men and ileostomates 2
|
Metges, Cornelia C
|
|
|
70 |
6 |
p. 1046-1058
|
artikel
|
| 19 |
Interaction of body weight and ethnicity on risk of gestational diabetes mellitus 2
|
Rodrigues, Shaila
|
|
|
70 |
6 |
p. 1083-1089
|
artikel
|
| 20 |
Lifestyle and cardiovascular disease risk factors as determinants of total cysteine in plasma: the Hordaland Homocysteine Study 2
|
El-Khairy, Lina
|
|
|
70 |
6 |
p. 1016-1024
|
artikel
|
| 21 |
Longitudinal changes in adult fat-free mass: influence of body weight 2
|
Forbes, Gilbert B
|
|
|
70 |
6 |
p. 1025-1031
|
artikel
|
| 22 |
Low-fat diets, lipoprotein subclasses, and heart disease risk*
|
Williams, Paul T
|
|
|
70 |
6 |
p. 949-950
|
artikel
|
| 23 |
Low-fat, high-sugar diet and lipoprotein profiles
|
Grant, William B
|
|
|
70 |
6 |
p. 1111-1112
|
artikel
|
| 24 |
Modified milk fat reduces plasma triacylglycerol concentrations in normolipidemic men compared with regular milk fat and nonhydrogenated margarine 2
|
Jacques, Hélène
|
|
|
70 |
6 |
p. 983-991
|
artikel
|
| 25 |
Receiver operating characteristic analysis of body mass index, triceps skinfold thickness, and arm girth for obesity screening in children and adolescents
|
Sardinha, Luis B
|
|
|
70 |
6 |
p. 1090-1095
|
artikel
|
| 26 |
Refined-cereal intake and risk of selected cancers in Italy 2
|
Chatenoud, Liliane
|
|
|
70 |
6 |
p. 1107-1110
|
artikel
|
| 27 |
Table of Contents
|
|
|
|
70 |
6 |
p.
|
artikel
|
| 28 |
The Cambridge Encyclopedia of Human Growth and Development
|
Heinig, M Jane
|
|
|
70 |
6 |
p. 1114-1115
|
artikel
|
| 29 |
The Politics of Fat: Food and Nutrition Policy in America
|
Heber, David
|
|
|
70 |
6 |
p. 1114
|
artikel
|
| 30 |
Using stable isotopes to assess mineral absorption and utilization by children 2 3 4 5
|
Abrams, Steven A
|
|
|
70 |
6 |
p. 955-964
|
artikel
|
| 31 |
Weight-loss attempts and risk of major weight gain: a prospective study in Finnish adults 2
|
Korkeila, Maarit
|
|
|
70 |
6 |
p. 965-975
|
artikel
|
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