| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Abstracts of Current Literature
|
|
|
|
7 |
1 |
p. 109-126
|
artikel
|
| 2 |
Bookshelf on Nutrition and Diet Therapy
|
SEIFRIT, EMMA
|
|
|
7 |
1 |
p. 98-104
|
artikel
|
| 3 |
Caloric Intake in Relation to Energy Output of Obese and Non-Obese Adolescent Boys
|
STEFANIK, PATRICIA A.
|
|
|
7 |
1 |
p. 55-62
|
artikel
|
| 4 |
Comparison of Aortic Atherosclerosis in the United States, Japan, and Guatemala
|
GORE, IRA
|
|
|
7 |
1 |
p. 50-54
|
artikel
|
| 5 |
Dietary Fat and Hypercholesteremia in the Cebus Monkey
|
PORTMAN, OSCAR W.
|
|
|
7 |
1 |
p. 63-69
|
artikel
|
| 6 |
Effect of Mixed Fat Formula Feeding on Serum Cholesterol Level in Man
|
HASHIM, SAMI A.
|
|
|
7 |
1 |
p. 30-34
|
artikel
|
| 7 |
Effect of Pyridoxine Administration on the Urinary Excretion of Oxalic Acid, Pyridoxine, and Related Compounds in Mongoloids and Nonmongoloids
|
GERSHOF, STANLEY N.
|
|
|
7 |
1 |
p. 76-79
|
artikel
|
| 8 |
Errata
|
|
|
|
7 |
1 |
p. 54
|
artikel
|
| 9 |
Foreword
|
STARE, FREDRICK J.
|
|
|
7 |
1 |
p. 1-2
|
artikel
|
| 10 |
Front Matter
|
|
|
|
7 |
1 |
p.
|
artikel
|
| 11 |
Hypoglycemic Effects of Saccharin in Experimental Animals
|
THOMPSON, MARILYN M.
|
|
|
7 |
1 |
p. 80-85
|
artikel
|
| 12 |
Interrelations Between the Kind and Amount of Dietary Fat and Dietary Cholesterol in Experimental Hypercholesterolemia
|
HEGSTED, D.M.
|
|
|
7 |
1 |
p. 5-12
|
artikel
|
| 13 |
Metabolic Effect of Fat Emulsion
|
WADDELL, WILLIAM R.
|
|
|
7 |
1 |
p. 43-49
|
artikel
|
| 14 |
Nutrition, Atherosclerosis, and Infarction
|
STARE, FREDRICK J.
|
|
|
7 |
1 |
p. 3-4
|
artikel
|
| 15 |
Reviews of Recent Books
|
|
|
|
7 |
1 |
p. 106-108
|
artikel
|
| 16 |
Serum Magnesium, Cholesterol, and Lipoproteins in Patients with Atherosclerosis and Alcoholism
|
JANKELSON, O.M.
|
|
|
7 |
1 |
p. 23-29
|
artikel
|
| 17 |
Studies on the Interrelationships Between Dietary Magnesium and Calcium in Atherogenesis and Renal Lesions
|
VITALE, J.J.
|
|
|
7 |
1 |
p. 13-22
|
artikel
|
| 18 |
Table of Contents
|
|
|
|
7 |
1 |
p.
|
artikel
|
| 19 |
The American Diet—Past and Present
|
TRULSON, MARTHA F.
|
|
|
7 |
1 |
p. 91-97
|
artikel
|
| 20 |
The Effects of Various Vegetable Oils on the Serum Lipids of Adult American Males
|
MCCANN, MARY B.
|
|
|
7 |
1 |
p. 35-42
|
artikel
|
| 21 |
The Hypercholesteremic and Atherogenic Properties of Various Purines and Pyrimidines
|
FILLIOS, LOUIS C.
|
|
|
7 |
1 |
p. 70-75
|
artikel
|
| 22 |
Triglyceride Utilization by Human HeLa and Conjunctiva Cells in Tissue Culture
|
GEYER, ROBERT P.
|
|
|
7 |
1 |
p. 86-90
|
artikel
|
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