| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Age-related hearing loss, vitamin B-12, and folate in elderly women
|
Houston, Denise K
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|
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69 |
3 |
p. 564-571
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artikel
|
| 2 |
Association of dietary protein intake and coffee consumption with serum homocysteine concentrations in an older population 2
|
Stolzenberg-Solomon, Rachael Z
|
|
|
69 |
3 |
p. 467-475
|
artikel
|
| 3 |
A very-low-fat diet is not associated with improved lipoprotein profiles in men with a predominance of large, low-density lipoproteins 2
|
Dreon, Darlene M
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|
69 |
3 |
p. 411-418
|
artikel
|
| 4 |
Back Matter
|
|
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69 |
3 |
p.
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artikel
|
| 5 |
Benefits of weight loss in the treatment of obesity*
|
Blackburn, George L
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69 |
3 |
p. 347-349
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artikel
|
| 6 |
Bioavailability of biotin given orally to humans in pharmacologic doses* 2
|
Zempleni, Janos
|
|
|
69 |
3 |
p. 504-508
|
artikel
|
| 7 |
Bioelectrical impedance plethysmographic analysis of body composition in critically injured and healthy subjects 2
|
Frankenfield, David C
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|
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69 |
3 |
p. 426-431
|
artikel
|
| 8 |
Biotin bioavailability and estimated average requirement: why bother?*
|
Said, Hamid M
|
|
|
69 |
3 |
p. 352-353
|
artikel
|
| 9 |
Cardiorespiratory fitness, body composition, and all-cause and cardiovascular disease mortality in men 2
|
Lee, Chong Do
|
|
|
69 |
3 |
p. 373-380
|
artikel
|
| 10 |
Comparison of growth status of patients with cystic fibrosis between the United States and Canada 2
|
Lai, Hui-Chuan
|
|
|
69 |
3 |
p. 531-538
|
artikel
|
| 11 |
Comparison of indirect calorimetry, the Fick method, and prediction equations in estimating the energy requirements of critically ill patients
|
Flancbaum, Louis
|
|
|
69 |
3 |
p. 461-466
|
artikel
|
| 12 |
Composition of enteral diets and meals providing optimal absorption rates of nutrients in mini pigs 2
|
Weber, Eckhard
|
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|
69 |
3 |
p. 556-563
|
artikel
|
| 13 |
Correcting for vitamin A turnover in isotopedilution studies
|
Olson, James Allen
|
|
|
69 |
3 |
p. 576-577
|
artikel
|
| 14 |
Dietary variety within food groups: association with energy intake and body fatness in men and women* 2
|
McCrory, Megan A
|
|
|
69 |
3 |
p. 440-447
|
artikel
|
| 15 |
Effect of iron-, iodine-, and β-carotene–fortified biscuits on the micronutrient status of primary school children: a randomized controlled trial 3
|
van Stuijvenberg, M Elizabeth
|
|
|
69 |
3 |
p. 497-503
|
artikel
|
| 16 |
Effect of reducing the phytate content and of partially hydrolyzing the protein in soy formula on zinc and copper absorption and status in infant rhesus monkeys and rat pups
|
Lönnerdal, Bo
|
|
|
69 |
3 |
p. 490-496
|
artikel
|
| 17 |
Effects of 2 low-fat stanol ester–containing margarines on serum cholesterol concentrations as part of a low-fat diet in hypercholesterolemic subjects 2
|
Hallikainen, Maarit A
|
|
|
69 |
3 |
p. 403-410
|
artikel
|
| 18 |
Energy intake, not energy output, is a determinant of body size in infants 2
|
Stunkard, Albert J
|
|
|
69 |
3 |
p. 524-530
|
artikel
|
| 19 |
Erratum
|
|
|
|
69 |
3 |
p. 577
|
artikel
|
| 20 |
Erratum
|
|
|
|
69 |
3 |
p. 577
|
artikel
|
| 21 |
Front Matter
|
|
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|
69 |
3 |
p.
|
artikel
|
| 22 |
Health aspects of partially defatted flaxseed, including effects on serum lipids, oxidative measures, and ex vivo androgen and progestin activity: a controlled crossover trial 2
|
Jenkins, David JA
|
|
|
69 |
3 |
p. 395-402
|
artikel
|
| 23 |
High-sucrose diets and insulin sensitivity
|
Baschetti, Riccardo
|
|
|
69 |
3 |
p. 575-576
|
artikel
|
| 24 |
Human metabolism of mammalian lignan precursors in raw and processed flaxseed 2
|
Nesbitt, Paula D
|
|
|
69 |
3 |
p. 549-555
|
artikel
|
| 25 |
Influence of dietary fat on the nutrient intake and growth of children from 1 to 5 y of age: the Special Turku Coronary Risk Factor Intervention Project 2
|
Lagström, Hanna
|
|
|
69 |
3 |
p. 516-523
|
artikel
|
| 26 |
Influence of prenatal iron and zinc supplements on supplemental iron absorption, red blood cell iron incorporation, and iron status in pregnant Peruvian women 2
|
O'Brien, Kimberly O
|
|
|
69 |
3 |
p. 509-515
|
artikel
|
| 27 |
Leucine metabolism in preterm infants receiving parenteral nutrition with medium-chain compared with long-chain triacylglycerol emulsions 2
|
Liet, Jean-Michel
|
|
|
69 |
3 |
p. 539-543
|
artikel
|
| 28 |
Limitations on the adage “eat a variety of foods”?*
|
Coulston, Ann M
|
|
|
69 |
3 |
p. 350-351
|
artikel
|
| 29 |
Lipoprotein(a) and dietary proteins: casein lowers lipoprotein(a) concentrations as compared with soy protein 2
|
Nilausen, Karin
|
|
|
69 |
3 |
p. 419-425
|
artikel
|
| 30 |
Nutrition for Sport and Exercise
|
Campbell, Wayne W
|
|
|
69 |
3 |
p. 578-579
|
artikel
|
| 31 |
Nutrition, Health, and Child Development: Research Advances and Policy Recommendations
|
Black, Maureen M
|
|
|
69 |
3 |
p. 578
|
artikel
|
| 32 |
Oligofructose stimulates calcium absorption in adolescents 2
|
van den Heuvel, Ellen GHM
|
|
|
69 |
3 |
p. 544-548
|
artikel
|
| 33 |
Pediatric Nutrition Handbook
|
Stallings, Virginia A
|
|
|
69 |
3 |
p. 579-580
|
artikel
|
| 34 |
Peptides in Mammalian Protein Metabolism: Tissue Utilization and Clinical Targeting
|
Adibi, Siamak A
|
|
|
69 |
3 |
p. 580
|
artikel
|
| 35 |
Plasma leptin concentrations in obese children: changes during 4-mo periods with and without physical training 2
|
Gutin, Bernard
|
|
|
69 |
3 |
p. 388-394
|
artikel
|
| 36 |
Racial differences in amounts of visceral adipose tissue in young adults: the CARDIA (Coronary Artery Risk Development in Young Adults) Study 2
|
Hill, James O
|
|
|
69 |
3 |
p. 381-387
|
artikel
|
| 37 |
Rapidly available glucose in foods: an in vitro measurement that reflects the glycemic response
|
Englyst, Klaus N
|
|
|
69 |
3 |
p. 448-454
|
artikel
|
| 38 |
Relative influences of sex, race, environment, and HIV infection on body composition in adults 2
|
Kotler, Donald P
|
|
|
69 |
3 |
p. 432-439
|
artikel
|
| 39 |
Report of a National Institutes of Health–Centers for Disease Control and Prevention workshop on the feasibility of conducting a randomized clinical trial to estimate the long-term health effects of intentional weight loss in obese persons*
|
Yanovski, Susan Zelitch
|
|
|
69 |
3 |
p. 366-372
|
artikel
|
| 40 |
Serum and red blood cell folate concentrations, race, and education: findings from the third National Health and Nutrition Examination Survey
|
Ford, Earl S
|
|
|
69 |
3 |
p. 476-481
|
artikel
|
| 41 |
Serum total homocysteine concentrations in adolescent and adult Americans: results from the third National Health and Nutrition Examination Survey 2 3
|
Jacques, Paul F
|
|
|
69 |
3 |
p. 482-489
|
artikel
|
| 42 |
Smoking and oxidative stress
|
Chalmers, Ainsley
|
|
|
69 |
3 |
p. 572
|
artikel
|
| 43 |
Table of Contents
|
|
|
|
69 |
3 |
p.
|
artikel
|
| 44 |
The potato's placement in the dietary pyramid
|
Forbes, Gilbert B
|
|
|
69 |
3 |
p. 572-573
|
artikel
|
| 45 |
The widening spectrum of celiac disease
|
Murray, Joseph A
|
|
|
69 |
3 |
p. 354-365
|
artikel
|
| 46 |
Variation by body mass index and age in waist-to-hip ratio associations with glycemic status in an aboriginal population at risk for type 2 diabetes in British Columbia, Canada 2
|
Daniel, Mark
|
|
|
69 |
3 |
p. 455-460
|
artikel
|
| 47 |
Villous atrophy and nutritional status in celiac disease
|
Jameson, Sten
|
|
|
69 |
3 |
p. 573-575
|
artikel
|
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