| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Acute effects of moderate dietary protein restriction in patients with idiopathic hypercalciuria and calcium nephrolithiasis
|
Giannini, Sandro
|
|
|
69 |
2 |
p. 267-271
|
artikel
|
| 2 |
Adjustments in energy expenditure and substrate utilization during late pregnancy and lactation 2 3
|
Butte, Nancy F
|
|
|
69 |
2 |
p. 299-307
|
artikel
|
| 3 |
Alcohol intake and body weight: a paradox*
|
Jéquier, Eric
|
|
|
69 |
2 |
p. 173-174
|
artikel
|
| 4 |
A novel source of wheat fiber and protein: effects on fecal bulk and serum lipids 2
|
Vuksan, Vladimir
|
|
|
69 |
2 |
p. 226-230
|
artikel
|
| 5 |
Anthropometric status and cataract: the Salisbury Eye Evaluation project* 2
|
Caulfield, Laura E
|
|
|
69 |
2 |
p. 237-242
|
artikel
|
| 6 |
Assessment of total body stores of vitamin A in Guatemalan elderly by the deuterated-retinol-dilution method* 2 3
|
Ribaya-Mercado, Judy D
|
|
|
69 |
2 |
p. 278-284
|
artikel
|
| 7 |
A vitamin E concentrate rich in tocotrienols had no effect on serum lipids, lipoproteins, or platelet function in men with mildly elevated serum lipid concentrations 2
|
Mensink, Ronald P
|
|
|
69 |
2 |
p. 213-219
|
artikel
|
| 8 |
Cholesterol-lowering effects of a proprietary Chinese red-yeast-rice dietary supplement* 2
|
Heber, David
|
|
|
69 |
2 |
p. 231-236
|
artikel
|
| 9 |
Dietary antioxidants and risk of myocardial infarction in the elderly: the Rotterdam Study 2
|
Klipstein-Grobusch, Kerstin
|
|
|
69 |
2 |
p. 261-266
|
artikel
|
| 10 |
Dietary determinants of iron homeostasis
|
Latunde-Dada, G Oluyemisi
|
|
|
69 |
2 |
p. 342-343
|
artikel
|
| 11 |
Dietary oleic and palmitic acids and postprandial factor VII in middle-aged men heterozygous and homozygous for factor VII R353Q polymorphism
|
Sanders, Thomas AB
|
|
|
69 |
2 |
p. 220-225
|
artikel
|
| 12 |
Dietary supplement or drug? The case of Cholestinc*
|
Havel, Richard J
|
|
|
69 |
2 |
p. 175-176
|
artikel
|
| 13 |
Elevated diet-induced thermogenesis and lipid oxidation rate in Crohn disease 2
|
Mingrone, Geltrude
|
|
|
69 |
2 |
p. 325-330
|
artikel
|
| 14 |
Front Matter
|
|
|
|
69 |
2 |
p.
|
artikel
|
| 15 |
Higher concentrations of serum transferrin receptor in children than in adults
|
Virtanen, Marita A
|
|
|
69 |
2 |
p. 256-260
|
artikel
|
| 16 |
IARC Handbooks of Cancer Prevention: Carotenoids
|
Heber, David
|
|
|
69 |
2 |
p. 344-345
|
artikel
|
| 17 |
Improving power with repeated measures
|
Bhargava, Alok
|
|
|
69 |
2 |
p. 338-339
|
artikel
|
| 18 |
Influence of nutritional status on the pharmacokinetics of acetylsalicylic acid and its metabolites in children with autoimmune disease
|
Lares-Asseff, Ismael
|
|
|
69 |
2 |
p. 318-324
|
artikel
|
| 19 |
Influence of the metabolic sequelae of liver cirrhosis on nutritional intake 2
|
Richardson, Rosemary A
|
|
|
69 |
2 |
p. 331-337
|
artikel
|
| 20 |
Maternal folate status during extended lactation and the effect of supplemental folic acid 2 3
|
Mackey, Amy D
|
|
|
69 |
2 |
p. 285-292
|
artikel
|
| 21 |
Metabolic and weight-loss effects of a long-term dietary intervention in obese patients 2
|
Ditschuneit, Herwig H
|
|
|
69 |
2 |
p. 198-204
|
artikel
|
| 22 |
My valedictory on the differences in biolog-ical potency between RRR-α-tocopheryl and all-rac-α-tocopheryl acetate
|
Horwitt, Max K
|
|
|
69 |
2 |
p. 341-342
|
artikel
|
| 23 |
Nutritional status and energy metabolism in Crohn disease
|
Capristo, Esmeralda
|
|
|
69 |
2 |
p. 339-341
|
artikel
|
| 24 |
Oral ferrous sulfate supplements increase the free radical–generating capacity of feces from healthy volunteers 2
|
Lund, Elizabeth K
|
|
|
69 |
2 |
p. 250-255
|
artikel
|
| 25 |
Potential mechanisms of metabolic imprinting that lead to chronic disease 2
|
Waterland, Robert A
|
|
|
69 |
2 |
p. 179-197
|
artikel
|
| 26 |
Relation of circumferences and skinfold thicknesses to lipid and insulin concentrations in children and adolescents: the Bogalusa Heart Study 2
|
Freedman, David S
|
|
|
69 |
2 |
p. 308-317
|
artikel
|
| 27 |
Reproducibility and validity of dietary patterns assessed with a food-frequency questionnaire 2
|
Hu, Frank B
|
|
|
69 |
2 |
p. 243-249
|
artikel
|
| 28 |
Role of Trace Elements for Health Promotion and Disease Prevention: Proceedings of the 1996 Annual Meeting of the European Academy of Nutritional Sciences
|
Solomons, Noel W
|
|
|
69 |
2 |
p. 344
|
artikel
|
| 29 |
Serum carotenoids and tocopherols and incidence of age-related nuclear cataract* 2
|
Lyle, Barbara J
|
|
|
69 |
2 |
p. 272-277
|
artikel
|
| 30 |
Table of Contents
|
|
|
|
69 |
2 |
p.
|
artikel
|
| 31 |
The appetizing effect of an apéritif in overweight and normal-weight humans* 2
|
Westerterp-Plantenga, Margriet S
|
|
|
69 |
2 |
p. 205-212
|
artikel
|
| 32 |
Umbilical vessels of preeclamptic women have low contents of both n−3 and n−6 long-chain polyunsaturated fatty acids 2
|
Velzing-Aarts, Francien V
|
|
|
69 |
2 |
p. 293-298
|
artikel
|
| 33 |
Vitamin A assessment by the isotope-dilution technique: good news from Guatemala*
|
Olson, James Allen
|
|
|
69 |
2 |
p. 177-178
|
artikel
|
Tijdschrift beschrijving