| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Alterations in energy balance with exercise 1 2
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Westerterp, Klaas R
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68 |
4 |
p. 970S-974S
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artikel
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| 2 |
Back Matter
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68 |
4 |
p.
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artikel
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| 3 |
Balancing energy expenditure and body weight 1 2 3
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Schoeller, Dale A
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68 |
4 |
p. 956S-961S
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artikel
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| 4 |
Bringing physician nutrition specialists into the mainstream: rationale for the Intersociety Professional Nutrition Education Consortium 1 2 3 1 From the Intersociety Professional Nutrition Education Consortium (for participating societies and their representatives, see Appendix A). 2 Supported in part by grant CA75200 from the National Cancer Institute and by grants from Nestlé Clinical Nutrition, Wyeth-Ayerst Laboratories, Mead Johnson Nutritionals, Novartis Nutrition Corporation, and McGaw, Inc. 3 Address reprint requests to DC Heimburger, Department of Nutrition Sciences, University of Alabama at Birmingham, 1675 University Boulevard, Birmingham, AL 35294-3360. E-mail: Doug.Heimburger@uab.edu.
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68 |
4 |
p. 894-898
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artikel
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| 5 |
Calcium supplementation and estrogen
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Felix, Bronner
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68 |
4 |
p. 918
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artikel
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| 6 |
Clinical Guidelines on the Identification, Evaluation, and Treatment of Overweight and Obesity in Adults: Executive Summary 1 2 3 1 The members of the expert panel and their affiliations are provided as Appendix A. 2 The clinical guidelines evidence report was reviewed by 115 health experts at major medical and professional societies. It has been endorsed by the coordinating committees of the National Cholesterol Education Program and the National High Blood Pressure Education Program, the North American Association for the Study of Obesity, the National Institute of Diabetes and Digestive and Kidney Diseases National Task Force on the Prevention and Treatment of Obesity, and the American Heart Association. These groups represent 54 professional societies, government agencies, and consumer organizations (Appendix B). 3 An abbreviated practical guide based on the evidence report will be distributed to primary care physicians in the United States as well as to other interested health care practitioners. The Clinical Guidelines on the Identification, Evaluation, and Treatment of Overweight and Obesity in Adults: Evidence Report is published as the September 1998 supplement to the Journal of Obesity Research and is available on the NHLBI website (http://www.nhlbi.nih.gov/nhlbi/cardio/obes/prof/guidelns/ob_home.htm) or by writing to the NHLBI Information Center, PO Box 30105, Bethesda, MD 20824-0105. The Executive Summary is also published in the September 28, 1998, issue of Archives of Internal Medicine.
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68 |
4 |
p. 899-917
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artikel
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| 7 |
Colonic mucosal concentrations of folate correlate well with blood measurements of folate status in persons with colorectal polyps 1 2 3 4 5
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Young-In, Kim
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68 |
4 |
p. 866-872
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artikel
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| 8 |
Colonic mucosal folate concentrations and their association with colorectal cancer 1 2
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Weir, Donald G
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68 |
4 |
p. 763-764
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artikel
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| 9 |
Comparison of air displacement plethysmography with dual-energy X-ray absorptiometry and 3 field methods for estimating body composition in middle-aged men 1 2
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Sardinha, Luís B
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68 |
4 |
p. 786-793
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artikel
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| 10 |
Contributions of the doubly labeled water method to studies of energy balance in the Third World 1 2
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Andrew Coward, W
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68 |
4 |
p. 962S-969S
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artikel
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| 11 |
Determinants of plasma homocysteine
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Nieves, Jeri W
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68 |
4 |
p. 919-920
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artikel
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| 12 |
Dietary protein affects intestinal calcium absorption 1 2 3
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Kerstetter, Jane E
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68 |
4 |
p. 859-865
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artikel
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| 13 |
Diet, LDL oxidation, and coronary artery disease. 1 2
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Zock, Peter L
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68 |
4 |
p. 759-760
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artikel
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| 14 |
Difference between animal and vegetable trans fatty acids
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Antti, Aro
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68 |
4 |
p. 918-919
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artikel
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| 15 |
Do circulating leptin concentrations reflect body adiposity or energy flux? 1 2
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Levine, Allen S
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68 |
4 |
p. 761-762
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artikel
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| 16 |
Do oligosaccharides affect the intestinal absorption of calcium in humans?
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Charles, Coudray
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68 |
4 |
p. 921-922
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artikel
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| 17 |
Effects of age on energy balance 1 2 3
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Susan, B Roberts
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68 |
4 |
p. 975S-979S
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artikel
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| 18 |
Effects of margarine compared with those of butter on blood lipid profiles related to cardiovascular disease risk factors in normolipemic adults fed controlled diets 1 2 3
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Judd, Joseph T
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68 |
4 |
p. 768-777
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artikel
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| 19 |
Effects of psyllium on serum lipids
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Slap, Joseph K
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68 |
4 |
p. 923
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artikel
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| 20 |
Energy balance and thermogenesis in rats consuming nonstarch polysaccharides of various fermentabilities 1 2 3
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Smith, Tracyn
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68 |
4 |
p. 802-819
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artikel
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| 21 |
Energy expenditure and net substrate utilization in men ingesting usual and high amounts of nonstarch polysaccharide 1 2 3
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Poppitt, Sally D
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68 |
4 |
p. 820-826
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artikel
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| 22 |
Energy requirements for growth and development in infancy 1 2 3
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Davies, Peter SW
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68 |
4 |
p. 939S-943S
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artikel
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| 23 |
Evidence that vitamin D3 increases serum 25-hydroxyvitamin D more efficiently than does vitamin D2 1 2 3
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Trang, Hoang M
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68 |
4 |
p. 854-858
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artikel
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| 24 |
Front Matter
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68 |
4 |
p.
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artikel
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| 25 |
Iron status, menarche, and calcium supplementation in adolescent girls 1 2 3
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Ilich-Ernst, Jasminka Z
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68 |
4 |
p. 880-887
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artikel
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| 26 |
Lipid peroxidation and antioxidant status in adults receiving lipid-based home parenteral nutrition 1 2
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Loris, Pironi
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68 |
4 |
p. 888-893
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artikel
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| 27 |
Nutrition and education: a randomized trial of the effects of breakfast in rural primary school children 1 2 3
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Powell, Christine A
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68 |
4 |
p. 873-879
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artikel
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| 28 |
Nutrition support and antioxidant defenses: a cause for concern? 1 2 3
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Jonas, Carolyn R
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68 |
4 |
p. 765-767
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artikel
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| 29 |
Perioperative growth hormone treatment increases nitrogen and fluid balance and results in short-term and long-term conservation of lean tissue mass. 1 2 3
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Jensen, Martin B
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68 |
4 |
p. 840-846
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artikel
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| 30 |
Reduced oxidative susceptibility of LDL from patients participating in an intensive atherosclerosis treatment program 1 2 3
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Parks, Elizabeth J
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68 |
4 |
p. 778-785
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artikel
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| 31 |
Relation between circulating leptin concentrations and appetite during a prolonged, moderate energy deficit in women 1 2 3
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Keim, Nancy L
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68 |
4 |
p. 794-801
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artikel
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| 32 |
Role of energy expenditure in the development of pediatric obesity 1 2
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James, P DeLany
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68 |
4 |
p. 950S-955S
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artikel
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| 33 |
Table of Contents
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68 |
4 |
p.
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artikel
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| 34 |
The history and theory of the doubly labeled water technique 1 2
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John, R Speakman
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68 |
4 |
p. 932S-938S
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artikel
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| 35 |
Total energy expenditure and physical activity in prepubertal children: recent advances based on the application of the doubly labeled water method 1 2 3
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Michael, I Goran
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68 |
4 |
p. 944S-949S
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artikel
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| 36 |
Twenty-four–hour intravenous and oral tracer studies with L-[1-13C]-2-aminoadipic acid and L-[1-13C]lysine as tracers at generous nitrogen and lysine intakes in healthy adults 1 2 3
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El-Khoury, Antoine E
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68 |
4 |
p. 827-839
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artikel
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| 37 |
Vitamin E dose-response studies in humans with use of deuterated RRR-α-tocopherol 1 2 3
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Traber, Maret G
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68 |
4 |
p. 847-853
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artikel
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