| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
A longitudinal study of calcium homeostasis during human pregnancy and lactation and after resumption of menses
|
Ritchie, LD
|
|
|
67 |
4 |
p. 693-701
|
artikel
|
| 2 |
An oral glutamine load enhances renal acid secretion and function
|
Welbourne, T
|
|
|
67 |
4 |
p. 660-663
|
artikel
|
| 3 |
Back Matter
|
|
|
|
67 |
4 |
p.
|
artikel
|
| 4 |
Bioavailability of iron glycine as a fortificant in infant foods
|
Fox, TE
|
|
|
67 |
4 |
p. 664-668
|
artikel
|
| 5 |
Bioavailability of phylloquinone from an intravenous lipid emulsion
|
Camilo, ME
|
|
|
67 |
4 |
p. 716-721
|
artikel
|
| 6 |
Blood pressure and plasma norepinephrine responses to dexfenfluramine in obese postmenopausal women
|
Flechtner-Mors, M
|
|
|
67 |
4 |
p. 611-615
|
artikel
|
| 7 |
Bone changes after 3 mo of lactation: influence of calcium intake, breast-milk output, and vitamin D-receptor genotype
|
Laskey, MA
|
|
|
67 |
4 |
p. 685-692
|
artikel
|
| 8 |
Breakfast and cognition: an integrative summary
|
Pollitt, E
|
|
|
67 |
4 |
p. 804S-813S
|
artikel
|
| 9 |
Breakfast, blood glucose, and cognition
|
Benton, D
|
|
|
67 |
4 |
p. 772S-778S
|
artikel
|
| 10 |
Breakfast, Cognition, and School Learning. Proceedings of a symposium. Napa, California, USA. August 28–30, 1995
|
|
|
|
67 |
4 |
p. 743S-813S
|
artikel
|
| 11 |
Dietary determinants of iron stores in a free-living elderly population: The Framingham Heart Study
|
Fleming, DJ
|
|
|
67 |
4 |
p. 722-733
|
artikel
|
| 12 |
Differences in resting metabolic rate between obese black and white women
|
Sandstead, HH
|
|
|
67 |
4 |
p. 740-741
|
artikel
|
| 13 |
Effect of weight loss on bone mineral content and bone mineral density in obese women
|
Van Loan, MD
|
|
|
67 |
4 |
p. 734-738
|
artikel
|
| 14 |
Energy, macronutrient, and food intakes in relation to energy compensation in consumers who drink different types of milk
|
Lee, HH
|
|
|
67 |
4 |
p. 616-623
|
artikel
|
| 15 |
Erratum
|
|
|
|
67 |
4 |
p. 741
|
artikel
|
| 16 |
Evaluation of school feeding programs: some Jamaican examples
|
Grantham-McGregor, SM
|
|
|
67 |
4 |
p. 785S-789S
|
artikel
|
| 17 |
Fasting and cognition in well- and undernourished schoolchildren: a review of three experimental studies
|
Pollitt, E
|
|
|
67 |
4 |
p. 779S-784S
|
artikel
|
| 18 |
Food iron availability: back to the basics
|
Cook, JD
|
|
|
67 |
4 |
p. 593-594
|
artikel
|
| 19 |
Front Matter
|
|
|
|
67 |
4 |
p.
|
artikel
|
| 20 |
Fruit consumption, fitness, and cardiovascular health in female adolescents: the Penn State Young Women’s Health Study
|
Lloyd, T
|
|
|
67 |
4 |
p. 624-630
|
artikel
|
| 21 |
Glucose, memory, and aging
|
Korol, DL
|
|
|
67 |
4 |
p. 764S-771S
|
artikel
|
| 22 |
Human fatty acid synthesis is reduced after the substitution of dietary starch for sugar
|
Hudgins, LC
|
|
|
67 |
4 |
p. 631-639
|
artikel
|
| 23 |
Human plasma and tissue alpha-tocopherol concentrations in response to supplementation with deuterated natural and synthetic vitamin E
|
Burton, GW
|
|
|
67 |
4 |
p. 669-684
|
artikel
|
| 24 |
Influence of human obesity on the metabolic fate of dietary long- and medium-chain triacylglycerols
|
Binnert, C
|
|
|
67 |
4 |
p. 595-601
|
artikel
|
| 25 |
Introduction
|
Pollitt, Ernesto
|
|
|
67 |
4 |
p. 747S
|
artikel
|
| 26 |
Nutrient contribution of breakfast, secular trends, and the role of ready-to-eat cereals: a review of data from the Bogalusa Heart Study
|
Nicklas, TA
|
|
|
67 |
4 |
p. 757S-763S
|
artikel
|
| 27 |
Nutrition Support: Theory and Therapeutics
|
Dudrick, Stanley J
|
|
|
67 |
4 |
p. 742
|
artikel
|
| 28 |
Predictors of overweight and overfatness in a multiethnic pediatric population. Child and Adolescent Trial for Cardiovascular Health Collaborative Research Group
|
Dwyer, JT
|
|
|
67 |
4 |
p. 602-610
|
artikel
|
| 29 |
Reply to HH Sandstead
|
Albu, Jeanine
|
|
|
67 |
4 |
p. 741
|
artikel
|
| 30 |
Reply to V Herbert
|
Carmel, Ralph
|
|
|
67 |
4 |
p. 739-740
|
artikel
|
| 31 |
Reply to V Herbert
|
Stabler, Sally
|
|
|
67 |
4 |
p. 740
|
artikel
|
| 32 |
Role of irritable bowel syndrome in subjective lactose intolerance
|
Vesa, TH
|
|
|
67 |
4 |
p. 710-715
|
artikel
|
| 33 |
School feeding in Jamaica: a review of its evaluation
|
Simeon, DT
|
|
|
67 |
4 |
p. 790S-794S
|
artikel
|
| 34 |
Suboptimal zinc status in pregnant Malawian women: its association with low intakes of poorly available zinc, frequent reproductive cycling, and malaria
|
Gibson, RS
|
|
|
67 |
4 |
p. 702-709
|
artikel
|
| 35 |
Table of Contents
|
|
|
|
67 |
4 |
p.
|
artikel
|
| 36 |
The elderly need oral vitamin B-12
|
Herbert, V
|
|
|
67 |
4 |
p. 739-741
|
artikel
|
| 37 |
Trends in breakfast consumption for children in the United States from 1965-1991
|
Siega-Riz, AM
|
|
|
67 |
4 |
p. 748S-756S
|
artikel
|
| 38 |
Twenty-four-hour L-[1-(13)C]tyrosine and L-[3,3-(2)H2]phenylalanine oral tracer studies at generous, intermediate, and low phenylalanine intakes to estimate aromatic amino acid requirements in adults
|
Basile-Filho, A
|
|
|
67 |
4 |
p. 640-659
|
artikel
|
| 39 |
US Department of Agriculture School Breakfast Program
|
Kennedy, E
|
|
|
67 |
4 |
p. 798S-803S
|
artikel
|
| 40 |
When science and politics listen to each other: good prospects from a new school breakfast program in Peru
|
Jacoby, ER
|
|
|
67 |
4 |
p. 795S-797S
|
artikel
|
| 41 |
Women’s dietary calcium requirements are not increased by pregnancy or lactation
|
Allen, LH
|
|
|
67 |
4 |
p. 591-592
|
artikel
|
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