nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
Absorption of folate from fortified cereal-grain products and of supplemental folate consumed with or without food determined by using a dual-label stable-isotope protocol
|
Pfeiffer, CM |
|
|
66 |
6 |
p. 1388-1397 |
artikel |
2 |
A 14-mo zinc-supplementation trial in apparently healthy Chilean preschool children
|
Ruz, M |
|
|
66 |
6 |
p. 1406-1413 |
artikel |
3 |
Animal studies: summary, gaps, and future research
|
Pariza, MW |
|
|
66 |
6 |
p. 1539S-1540S |
artikel |
4 |
Association between dietary fiber intake and the folate status of a group of female adolescents
|
Houghton, LA |
|
|
66 |
6 |
p. 1414-1421 |
artikel |
5 |
Back Matter
|
|
|
|
66 |
6 |
p. |
artikel |
6 |
Beyond Nutritional Recommendations: Implementing Science for Healthier Populations
|
Beresford, Shirley AA |
|
|
66 |
6 |
p. 1486-1487 |
artikel |
7 |
Bioavailability of folic acid in fortified food
|
Tamura, T |
|
|
66 |
6 |
p. 1299-1300 |
artikel |
8 |
Biomarkers of fatty acid exposure and breast cancer risk
|
Kohlmeier, L |
|
|
66 |
6 |
p. 1548S-1556S |
artikel |
9 |
Body composition in adults with cerebral palsy by dual-energy X-ray absorptiometry, bioelectrical impedance analysis, and skinfold anthropometry compared with the 18O isotope-dilution technique
|
Hildreth, HG |
|
|
66 |
6 |
p. 1436-1442 |
artikel |
10 |
Body composition of a young, multiethnic, male population
|
Ellis, KJ |
|
|
66 |
6 |
p. 1323-1331 |
artikel |
11 |
Books Received
|
|
|
|
66 |
6 |
p. 1490-1491 |
artikel |
12 |
Bridging animal and human studies: what are the missing segments in dietary fat and prostate cancer?
|
Zhou, JR |
|
|
66 |
6 |
p. 1572S-1580S |
artikel |
13 |
β-Carotene beadlets potentiate hepatotoxicity of alcohol
|
Leo, MA |
|
|
66 |
6 |
p. 1461-1469 |
artikel |
14 |
Changes in total body fat during the human reproductive cycle as assessed by magnetic resonance imaging, body water dilution, and skinfold thickness: a comparison of methods
|
Sohlström, A |
|
|
66 |
6 |
p. 1315-1322 |
artikel |
15 |
Changes in vitamin B-6 status indicators of women fed a constant protein diet with varying levels of vitamin B-6
|
Hansen, CM |
|
|
66 |
6 |
p. 1379-1387 |
artikel |
16 |
Clinical outcome of geriatric patients in the United States receiving home parenteral and enteral nutrition
|
Howard, L |
|
|
66 |
6 |
p. 1364-1370 |
artikel |
17 |
Clinical Research in Diabetes and Obesity—Volume 1: Methods, Assessment, and Metabolic Regulation; Volume 2: Diabetes and Obesity
|
Jovanovic, Lois |
|
|
66 |
6 |
p. 1487-1488 |
artikel |
18 |
Coffee consumption and plasma homocyst(e)ine: results from the Atherosclerosis Risk in Communities Study
|
Nieto, FJ |
|
|
66 |
6 |
p. 1475-1476 |
artikel |
19 |
Complementary medicine: a review of immunomodulatory effects of Chinese herbal medicines
|
Borchers, AT |
|
|
66 |
6 |
p. 1303-1312 |
artikel |
20 |
Effect of high-fat and low-fat diets on voluntary energy intake and substrate oxidation: studies in identical twins consuming diets matched for energy density, fiber, and palatability
|
Saltzman, E |
|
|
66 |
6 |
p. 1332-1339 |
artikel |
21 |
Effect of intestinal parasite treatment on the efficacy of oral iodized oil for correcting iodine deficiency in schoolchildren
|
Furnée, CA |
|
|
66 |
6 |
p. 1422-1427 |
artikel |
22 |
Effects of dietary fatty acids on breast and prostate cancers: evidence from in vitro experiments and animal studies
|
Rose, DP |
|
|
66 |
6 |
p. 1513S-1522S |
artikel |
23 |
Effects of fasting and glucose infusion on basal and overnight leptin concentrations in normal-weight women
|
Grinspoon, SK |
|
|
66 |
6 |
p. 1352-1356 |
artikel |
24 |
Effects of lowering fat and increasing dietary fiber on fasting and postprandial plasma lipids in hypercholesterolemic subjects consuming a mixed Mediterranean-Western diet
|
Mekki, N |
|
|
66 |
6 |
p. 1443-1451 |
artikel |
25 |
Erratum
|
|
|
|
66 |
6 |
p. 1491 |
artikel |
26 |
Fatty acids and colon cancer in experimental models
|
Klurfeld, DM |
|
|
66 |
6 |
p. 1530S-1538S |
artikel |
27 |
Field-study screening of blood folate concentrations: specimen stability and finger-stick sampling
|
O’Broin, SD |
|
|
66 |
6 |
p. 1398-1405 |
artikel |
28 |
Food and Free Radicals
|
Gershwin, M Eric |
|
|
66 |
6 |
p. 1488 |
artikel |
29 |
Front Matter
|
|
|
|
66 |
6 |
p. |
artikel |
30 |
Hormonal implications of the hypocholesterolemic effect of intake of field beans (Vicia faba L.) by young men with hypercholesterolemia
|
Frühbeck, G |
|
|
66 |
6 |
p. 1452-1460 |
artikel |
31 |
Human studies on the effects of fatty acids on cancer: summary, gaps, and future research
|
Dwyer, JT |
|
|
66 |
6 |
p. 1581S-1586S |
artikel |
32 |
Intraabdominal adipose tissue and anthropometric surrogates in African American women with upper- and lower-body obesity
|
Conway, JM |
|
|
66 |
6 |
p. 1345-1351 |
artikel |
33 |
Iron stores related to iron absorption
|
Garry, Philip J |
|
|
66 |
6 |
p. 1483-1484 |
artikel |
34 |
Issues in the design and interpretation of studies of fatty acids and cancer in humans
|
Byers, T |
|
|
66 |
6 |
p. 1541S-1547S |
artikel |
35 |
Leptin concentration in women is influenced by regional distribution of adipose tissue
|
Bennett, FI |
|
|
66 |
6 |
p. 1340-1344 |
artikel |
36 |
Low dietary fiber and high protein intakes associated with newly diagnosed diabetes in a remote aboriginal community
|
Wolever, TM |
|
|
66 |
6 |
p. 1470-1474 |
artikel |
37 |
Maternal obesity and breast-feeding success in a rural population of white women
|
Hilson, JA |
|
|
66 |
6 |
p. 1371-1378 |
artikel |
38 |
Methodologic issues, theoretical considerations, and design criteria for experimental animal and cell culture experiments
|
Birt, DF |
|
|
66 |
6 |
p. 1506S-1512S |
artikel |
39 |
New definitions in nutritional disciplines: will the public be damned or saved?
|
Solomons, NW |
|
|
66 |
6 |
p. 1313-1314 |
artikel |
40 |
Nutrition Research Reviews 1996, Volume 9
|
Steinberg, Francene M |
|
|
66 |
6 |
p. 1488-1489 |
artikel |
41 |
Preface
|
|
|
|
66 |
6 |
p. 1505S |
artikel |
42 |
Race, ethnicity, and health: how can greater understanding be attained?
|
Walker, ARP |
|
|
66 |
6 |
p. 1481-1483 |
artikel |
43 |
Reply to ARP Walker
|
Solomons, Noel W |
|
|
66 |
6 |
p. 1483 |
artikel |
44 |
Reply to DM Hegsted
|
Temme, Elisabeth HM |
|
|
66 |
6 |
p. 1478-1479 |
artikel |
45 |
Reply to FJ Nieto et al
|
Nygård, Ottar |
|
|
66 |
6 |
p. 1476-1477 |
artikel |
46 |
Reply to HV Markle
|
McPartlin, Joe |
|
|
66 |
6 |
p. 1481 |
artikel |
47 |
Reply to PJ Garry
|
Hallberg, Leif |
|
|
66 |
6 |
p. 1485 |
artikel |
48 |
Reply to V Herbert
|
Oakley Jr, Godfrey P |
|
|
66 |
6 |
p. 1479-1480 |
artikel |
49 |
Retinoids and alcoholic liver disease
|
Mezey, E |
|
|
66 |
6 |
p. 1301-1302 |
artikel |
50 |
Review of the effects of trans fatty acids, oleic acid, n-3 polyunsaturated fatty acids, and conjugated linoleic acid on mammary carcinogenesis in animals
|
Ip, C |
|
|
66 |
6 |
p. 1523S-1529S |
artikel |
51 |
Sex differences in response to dietary manipulation in rats with hypertension and myocardial hypertrophy
|
Wittnich, C |
|
|
66 |
6 |
p. 1428-1435 |
artikel |
52 |
Specific fatty acids and risks of breast and prostate cancer: dietary intake
|
Willett, WC |
|
|
66 |
6 |
p. 1557S-1563S |
artikel |
53 |
Sports Nutrition: Vitamins and Trace Elements
|
Titchenal, C Alan |
|
|
66 |
6 |
p. 1489 |
artikel |
54 |
Table of Contents
|
|
|
|
66 |
6 |
p. |
artikel |
55 |
The American Dietetic Association’s Complete Food and Nutrition Guide
|
Dwyer, Johanna |
|
|
66 |
6 |
p. 1486 |
artikel |
56 |
The role of fat, fatty acids, and total energy intake in the etiology of human colon cancer
|
Giovannucci, E |
|
|
66 |
6 |
p. 1564S-1571S |
artikel |
57 |
Three-month nutritional supplementation in Indonesian infants and toddlers benefits memory function 8 y later
|
Pollitt, E |
|
|
66 |
6 |
p. 1357-1363 |
artikel |
58 |
Truly quantitative dietary studies have stringent requirements
|
Hegsted, DM |
|
|
66 |
6 |
p. 1477-1478 |
artikel |
59 |
Unmetabolized folic acid and masking of cobalamin deficiency
|
Markle, HV |
|
|
66 |
6 |
p. 1480-1481 |
artikel |
60 |
Vitamin B-12 and folic acid supplementation
|
Herbert, Victor |
|
|
66 |
6 |
p. 1479 |
artikel |