| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Ad libitum food intake on a "cafeteria diet" in Native American women: relations with body composition and 24-h energy expenditure
|
Larson, DE
|
|
|
62 |
5 |
p. 911-917
|
artikel
|
| 2 |
Age-related impairments in the regulation of food intake
|
Rolls, BJ
|
|
|
62 |
5 |
p. 923-931
|
artikel
|
| 3 |
Alcohol and energy intake
|
Lands, WE
|
|
|
62 |
5 |
p. 1101S-1106S
|
artikel
|
| 4 |
Alfalfa pills and autoimmune diseases
|
Farnsworth, Norman R
|
|
|
62 |
5 |
p. 1026-1027
|
artikel
|
| 5 |
Alfalfa, vitamin E, and autoimmune disorders
|
Whittam, J
|
|
|
62 |
5 |
p. 1025-1026
|
artikel
|
| 6 |
Anthelmintic therapy and iron supplementation of pregnant women
|
Pawlowski, ZS
|
|
|
62 |
5 |
p. 1023-1024
|
artikel
|
| 7 |
Back Matter
|
|
|
|
62 |
5 |
p.
|
artikel
|
| 8 |
Biomarkers of habitual fish intake in adipose tissue
|
Marckmann, P
|
|
|
62 |
5 |
p. 956-959
|
artikel
|
| 9 |
Body composition, respiratory quotient, and weight maintenance
|
Flatt, JP
|
|
|
62 |
5 |
p. 1107S-1117S
|
artikel
|
| 10 |
Cereal feeding and its impact on the nitrogen economy of the infant
|
Shulman, RJ
|
|
|
62 |
5 |
p. 969-972
|
artikel
|
| 11 |
Changes in plasma triacylglycerol concentrations among free-living hyperlipidemic men adopting different carbohydrate intakes over 2 y: the Dietary Alternatives Study
|
Retzlaff, BM
|
|
|
62 |
5 |
p. 988-995
|
artikel
|
| 12 |
Contribution of fiber and resistant starch to metabolizable energy
|
Behall, KM
|
|
|
62 |
5 |
p. 1158S-1160S
|
artikel
|
| 13 |
Control of energy intake by energy metabolism
|
Friedman, MI
|
|
|
62 |
5 |
p. 1096S-1100S
|
artikel
|
| 14 |
Edwin L Bierman, MD 1930-1995
|
Kretchmer, Norman
|
|
|
62 |
5 |
p. 895-896
|
artikel
|
| 15 |
Effect of colonic fermentation on respiratory gas exchanges measured in the postabsorptive state
|
Heresbach, D
|
|
|
62 |
5 |
p. 973-978
|
artikel
|
| 16 |
Effect of yogurt on symptoms and kinetics of hydrogen production in lactose-malabsorbing children
|
Shermak, MA
|
|
|
62 |
5 |
p. 1003-1006
|
artikel
|
| 17 |
Effect on plasma lipids of interesterifying a mix of edible oils
|
Nestel, PJ
|
|
|
62 |
5 |
p. 950-955
|
artikel
|
| 18 |
Energy expenditure determined by the doubly labeled water method in Bolivian Aymara living in a high altitude agropastoral community
|
Kashiwazaki, H
|
|
|
62 |
5 |
p. 901-910
|
artikel
|
| 19 |
Energy expenditure measurements in relation to energy requirements
|
Seale, JL
|
|
|
62 |
5 |
p. 1042S-1046S
|
artikel
|
| 20 |
Energy intake and sensory properties of food
|
Drewnowski, A
|
|
|
62 |
5 |
p. 1081S-1085S
|
artikel
|
| 21 |
Energy requirements from infancy to adulthood
|
Butte, NF
|
|
|
62 |
5 |
p. 1047S-1052S
|
artikel
|
| 22 |
Erythrocyte and plasma cholesterol ester long-chain polyunsaturated fatty acids of low-birth-weight babies fed preterm formula with and without ribonucleotides: comparison with human milk
|
Woltil, HA
|
|
|
62 |
5 |
p. 943-949
|
artikel
|
| 23 |
Ethnicity and energy stores
|
Conway, JM
|
|
|
62 |
5 |
p. 1067S-1071S
|
artikel
|
| 24 |
Fat, carbohydrate, and the regulation of energy intake
|
Rolls, BJ
|
|
|
62 |
5 |
p. 1086S-1095S
|
artikel
|
| 25 |
Folate in Health and Disease
|
Bowman, Barbara A
|
|
|
62 |
5 |
p. 1029
|
artikel
|
| 26 |
Food sampling strategies for energy intake estimates
|
Holden, JM
|
|
|
62 |
5 |
p. 1151S-1157S
|
artikel
|
| 27 |
Front Matter
|
|
|
|
62 |
5 |
p.
|
artikel
|
| 28 |
Glutamine--a conditionally essential amino acid in cirrhosis?
|
Teran, JC
|
|
|
62 |
5 |
p. 897-900
|
artikel
|
| 29 |
Immunologic memory is established in nursling rats immunized with tetanus toxoid, but is not affected by concurrent supplementation with vitamin A
|
Gardner, EM
|
|
|
62 |
5 |
p. 1007-1012
|
artikel
|
| 30 |
Influence of age on energy requirements
|
Roberts, SB
|
|
|
62 |
5 |
p. 1053S-1058S
|
artikel
|
| 31 |
Intestinal Immunology and Food Allergy
|
Teuber, Suzanne S
|
|
|
62 |
5 |
p. 1029-1030
|
artikel
|
| 32 |
Introduction
|
|
|
|
62 |
5 |
p. 1033S
|
artikel
|
| 33 |
Low activity of branched-chain alpha-keto acid dehydrogenase complex in human liver
|
Nonami, T
|
|
|
62 |
5 |
p. 1023
|
artikel
|
| 34 |
Manganese absorption in humans: the effect of phytic acid and ascorbic acid in soy formula
|
Davidsson, L
|
|
|
62 |
5 |
p. 984-987
|
artikel
|
| 35 |
Mechanisms of increase in plasma triacylglycerol concentrations as a result of high carbohydrate intakes in patients with non-insulin-dependent diabetes mellitus
|
Blades, B
|
|
|
62 |
5 |
p. 996-1002
|
artikel
|
| 36 |
Metabolizable energy of macronutrients
|
Livesey, G
|
|
|
62 |
5 |
p. 1135S-1142S
|
artikel
|
| 37 |
Methods available to estimate the energy values of sugar alcohols
|
Ellwood, KC
|
|
|
62 |
5 |
p. 1169S-1174S
|
artikel
|
| 38 |
New model for the regulation of energy balance and adiposity by the central nervous system
|
Kaiyala, KJ
|
|
|
62 |
5 |
p. 1123S-1134S
|
artikel
|
| 39 |
Nutrient Databank perspectives on energy
|
Matthews, RH
|
|
|
62 |
5 |
p. 1147S-1150S
|
artikel
|
| 40 |
Nutrients in Cancer Prevention and Treatment
|
Feldman, Elaine B
|
|
|
62 |
5 |
p. 1030
|
artikel
|
| 41 |
Nutrient substitutes and their energy values in fat substitutes and replacers
|
Miraglio, AM
|
|
|
62 |
5 |
p. 1175S-1179S
|
artikel
|
| 42 |
Nutrition for the Recreational Athlete
|
Butterfield, Gail E
|
|
|
62 |
5 |
p. 1030-1031
|
artikel
|
| 43 |
Nutrition labeling: energy values of foods and fat substitutes
|
Wiesenfeld, PL
|
|
|
62 |
5 |
p. 1143S-1146S
|
artikel
|
| 44 |
Palmolein, olive oil, and serum lipids
|
Hegsted, DM
|
|
|
62 |
5 |
p. 1021-1022
|
artikel
|
| 45 |
Physical activity and energy requirements
|
Hill, JO
|
|
|
62 |
5 |
p. 1059S-1066S
|
artikel
|
| 46 |
Prevalence of goiter in schoolchildren in Kashmir Valley, India
|
Zargar, AH
|
|
|
62 |
5 |
p. 1020-1021
|
artikel
|
| 47 |
Pyridoxic acid excretion during low vitamin B-6 intake, total fasting, and bed rest
|
Coburn, SP
|
|
|
62 |
5 |
p. 979-983
|
artikel
|
| 48 |
Recognition of nutrition expertise is more important than certification
|
Ireton-Jones, CS
|
|
|
62 |
5 |
p. 1024-1025
|
artikel
|
| 49 |
Relations among arginine, citrulline, ornithine, and leucine kinetics in adult burn patients
|
Yu, YM
|
|
|
62 |
5 |
p. 960-968
|
artikel
|
| 50 |
Reply to DM Hegsted
|
Truswell, A Stewart
|
|
|
62 |
5 |
p. 1022
|
artikel
|
| 51 |
Reply to J Whittam et al
|
Herbert, Victor
|
|
|
62 |
5 |
p. 1026
|
artikel
|
| 52 |
Reply to NR Farnsworth
|
Herbert, Victor
|
|
|
62 |
5 |
p. 1027-1028
|
artikel
|
| 53 |
Reply to ZS Pawlowski
|
Atukorala, TM Sunethra
|
|
|
62 |
5 |
p. 1024
|
artikel
|
| 54 |
Sugar substitutes: their energy values, bulk characteristics, and potential health benefits
|
Levin, GV
|
|
|
62 |
5 |
p. 1161S-1168S
|
artikel
|
| 55 |
Sympathetic nervous system response to intake
|
Welle, S
|
|
|
62 |
5 |
p. 1118S-1122S
|
artikel
|
| 56 |
Table of Contents
|
|
|
|
62 |
5 |
p.
|
artikel
|
| 57 |
The calorie: myth, measurement, and reality
|
Heymsfield, SB
|
|
|
62 |
5 |
p. 1034S-1041S
|
artikel
|
| 58 |
Total energy intake of the US population: the third National Health and Nutrition Examination Survey, 1988-1991
|
Briefel, RR
|
|
|
62 |
5 |
p. 1072S-1080S
|
artikel
|
| 59 |
Visceral adiposity is associated with increased lipid oxidation in obese, postmenopausal women
|
Nicklas, BJ
|
|
|
62 |
5 |
p. 918-922
|
artikel
|
| 60 |
Vitamin B-6 adequacy in neonatal nutrition: associations with preterm delivery, type of feeding, and vitamin B-6 supplementation
|
Kang-Yoon, SA
|
|
|
62 |
5 |
p. 932-942
|
artikel
|
| 61 |
Vitamin B-12 deficiency and malabsorption are highly prevalent in rural Mexican communities
|
Allen, LH
|
|
|
62 |
5 |
p. 1013-1019
|
artikel
|
| 62 |
Water-Soluble Vitamin Assays in Human Nutrition
|
Sauberlich, Howerde E
|
|
|
62 |
5 |
p. 1031
|
artikel
|
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