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                             49 gevonden resultaten
nr titel auteur tijdschrift jaar jaarg. afl. pagina('s) type
1 Accreditation and certification: the rationalization of obesity-management services Frank, A

62 2 p. 439-440
artikel
2 Annual Review of Nutrition Gross, Rainer

62 2 p. 450
artikel
3 Back Matter
62 2 p.
artikel
4 Breast-feeding duration and growth of fully breast-fed infants in a poor urban Chilean population Díaz, S

62 2 p. 371-376
artikel
5 Covert manipulation of dietary fat and energy density: effect on substrate flux and food intake in men eating ad libitum Stubbs, RJ

62 2 p. 316-329
artikel
6 Covert manipulation of the ratio of dietary fat to carbohydrate and energy density: effect on food intake and energy balance in free-living men eating ad libitum Stubbs, RJ

62 2 p. 330-337
artikel
7 Diabetes in Europe: A Monograph on Diabetes Epidemiology in Europe Zimmermann, Michael

62 2 p. 454
artikel
8 Dietary energy requirements of young and older women determined by using the doubly labeled water method Sawaya, AL

62 2 p. 338-344
artikel
9 Dietary polyunsaturated fat modifies low-density lipoproteins and reduces atherosclerosis of nonhuman primates with high and low diet responsiveness Rudel, LL

62 2 p. 463S-470S
artikel
10 Dietary recommendations for children Tershakovec, Andrew M

62 2 p. 443-445
artikel
11 Effect of phosphorus supply on mineral balance at high calcium intakes in very low birth weight infants Mize, CE

62 2 p. 385-391
artikel
12 Effects of low-copper diets on human immune response Kelley, DS

62 2 p. 412-416
artikel
13 Effects of sex and ethnicity on responses to a low-fat diet: a study of African Americans and whites Howard, BV

62 2 p. 488S-492S
artikel
14 Evaluation of magnetic resonance imaging for quantification of intraabdominal fat in human beings by spin-echo and inversion-recovery protocols Terry, JG

62 2 p. 297-301
artikel
15 Exercise enhances dietary compliance during moderate energy restriction in obese women Racette, SB

62 2 p. 345-349
artikel
16 From the Technical Editors McGlade, Lora T Messing

62 2 p. 455
artikel
17 Front Matter
62 2 p.
artikel
18 Genetic influences on lipoprotein response to dietary fat and cholesterol: overview Krauss, Ronald M

62 2 p. 457S
artikel
19 Genetics of responsiveness to high-fat and high-cholesterol diets in the mouse Paigen, B

62 2 p. 458S-462S
artikel
20 Handbook of Assessment Methods for Eating Behaviors and Weight-Related Problems Rolls, Barbara J

62 2 p. 451-452
artikel
21 Hypothalamic control of gastric motility Meguid, Michael M

62 2 p. 442-443
artikel
22 Ileal recovery of starch from whole diets containing resistant starch measured in vitro and fermentation of ileal effluent Silvester, KR

62 2 p. 403-411
artikel
23 Increased fat oxidation during Ramadan fasting in healthy women: an adaptative mechanism for body-weight maintenance el Ati, J

62 2 p. 302-307
artikel
24 Intravenous Feeding of the Neonate Neu, Josef

62 2 p. 452-453
artikel
25 Is there a long-term effect of iron supplementation on anemia alleviation? Angeles, IT

62 2 p. 440-441
artikel
26 Long-term effects of a high-carbohydrate diet and exercise on insulin action in older subjects with impaired glucose tolerance Hughes, VA

62 2 p. 426-433
artikel
27 Low-density-lipoprotein subclasses and response to a low-fat diet in healthy men Krauss, RM

62 2 p. 478S-487S
artikel
28 Methods of plasma fibrinogen measurement and dietary modification Lipinski, B

62 2 p. 441-442
artikel
29 Nutrient Regulation During Pregnancy, Lactation, and Infant Growth Forsum, Elisabet

62 2 p. 452
artikel
30 Nutrition and Gene Expression Simopoulos, Artemis P

62 2 p. 449
artikel
31 Pediatric Enteral Nutrition Cox, Kenneth L

62 2 p. 450
artikel
32 Polyunsaturated fatty acids result in greater cholesterol lowering and less triacylglycerol elevation than do monounsaturated fatty acids in a dose-response comparison in a multiracial study group Howard, BV

62 2 p. 392-402
artikel
33 Postpartum folic acid supplementation of adolescents: impact on maternal folate and zinc status and milk composition Keizer, SE

62 2 p. 377-384
artikel
34 Protein requirements of marginally nourished lactating women DeSantiago, S

62 2 p. 364-370
artikel
35 Psychology of Nutrition Tepper, Beverly J

62 2 p. 451
artikel
36 Relation of weight loss to changes in serum lipids and lipoproteins in obese women Andersen, RE

62 2 p. 350-357
artikel
37 Reply to AM Tershakovec et al Olson, Robert E

62 2 p. 445-446
artikel
38 Reply to B Lipinski de Maat, Moniek PM

62 2 p. 442
artikel
39 Reply to MM Meguid et al Myttenaere, Sylviane Bursztein-De

62 2 p. 443
artikel
40 Review of human studies evaluating individual dietary responsiveness in patients with hypercholesterolemia Denke, MA

62 2 p. 471S-477S
artikel
41 Table of Contents
62 2 p.
artikel
42 The Meat We Eat Lee, Yu Bang

62 2 p. 453
artikel
43 The need for physician nutrition specialists McLaren, DS

62 2 p. 446-447
artikel
44 Thin For Life: 10 Keys to Success from People Who Have Lost Weight and Kept It Off Ikeda, Joanne P

62 2 p. 453
artikel
45 Training physician nutrition specialists: a fellow's perspective Borrazzo, EC

62 2 p. 447-448
artikel
46 Twenty-four-hour energy expenditure and its components in prepubertal children as determined by whole-body indirect calorimetry and compared with young adults Bitar, A

62 2 p. 308-315
artikel
47 Urinary calcium, sodium, and bone mass of young females Matkovic, V

62 2 p. 417-425
artikel
48 Vitamin A supplementation, morbidity, and serum acute-phase proteins in young Ghanaian children Filteau, SM

62 2 p. 434-438
artikel
49 What is the safe protein-energy ratio for infant formulas? Fomon, SJ

62 2 p. 358-363
artikel
                             49 gevonden resultaten
 
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