| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Adipose tissue assessed by magnetic resonance imaging in growth hormone-deficient adults: the effect of growth hormone replacement and a comparison with control subjects
|
Snel, YE
|
|
|
61 |
6 |
p. 1290-1294
|
artikel
|
| 2 |
Alcohol in the Mediterranean diet
|
Rimm, EB
|
|
|
61 |
6 |
p. 1378S-1382S
|
artikel
|
| 3 |
A placebo-controlled parallel study of the effect of two types of coffee oil on serum lipids and transaminases: identification of chemical substances involved in the cholesterol-raising effect of coffee
|
van Rooij, J
|
|
|
61 |
6 |
p. 1277-1283
|
artikel
|
| 4 |
Back Matter
|
|
|
|
61 |
6 |
p.
|
artikel
|
| 5 |
Body fat and fat-free mass in infants: new and classic anthropometric indexes and prediction equations compared with total-body electrical conductivity
|
de Bruin, NC
|
|
|
61 |
6 |
p. 1195-1205
|
artikel
|
| 6 |
Books Received
|
|
|
|
61 |
6 |
p. 1311
|
artikel
|
| 7 |
Calcium supplementation and height in children
|
Bronner, Felix
|
|
|
61 |
6 |
p. 1304
|
artikel
|
| 8 |
Changes in the polyunsaturated fatty acids of breast milk from mothers of full-term infants over 30 wk of lactation
|
Makrides, M
|
|
|
61 |
6 |
p. 1231-1233
|
artikel
|
| 9 |
Comparison of measurements of body composition by total body potassium, bioimpedance analysis, and dual-energy X-ray absorptiometry in hypopituitary adults before and during growth hormone treatment
|
Beshyah, SA
|
|
|
61 |
6 |
p. 1186-1194
|
artikel
|
| 10 |
Comparison of the modified relative dose response (MRDR) and the relative dose response (RDR) in the assessment of vitamin A status in malnourished children
|
Wahed, MA
|
|
|
61 |
6 |
p. 1253-1256
|
artikel
|
| 11 |
Cretan Mediterranean diet for prevention of coronary heart disease
|
Renaud, S
|
|
|
61 |
6 |
p. 1360S-1367S
|
artikel
|
| 12 |
Diet and survival of elderly Greeks: a link to the past
|
Trichopoulou, A
|
|
|
61 |
6 |
p. 1346S-1350S
|
artikel
|
| 13 |
Dietary behavior change: the challenge of recasting the role of fruit and vegetables in the American diet
|
Heimendinger, J
|
|
|
61 |
6 |
p. 1397S-1401S
|
artikel
|
| 14 |
Dietary fat intake and weight gain in women genetically predisposed for obesity
|
Heitmann, BL
|
|
|
61 |
6 |
p. 1213-1217
|
artikel
|
| 15 |
Dietary oils, serum lipoproteins, and coronary heart disease
|
Katan, MB
|
|
|
61 |
6 |
p. 1368S-1373S
|
artikel
|
| 16 |
Dietary saturated fats and cholesterol concentrations
|
Holmqvist, Olov H
|
|
|
61 |
6 |
p. 1305
|
artikel
|
| 17 |
Dietary shifts and implications for US agriculture
|
O’Brien, P
|
|
|
61 |
6 |
p. 1390S-1396S
|
artikel
|
| 18 |
Discrimination in absorption or transport of beta-carotene isomers after oral supplementation with either all-trans- or 9-cis-beta-carotene
|
Gaziano, JM
|
|
|
61 |
6 |
p. 1248-1252
|
artikel
|
| 19 |
Effect of hyperglycemia on gastric acid secretion and gastrin release induced by intravenous amino acids
|
Lam, WF
|
|
|
61 |
6 |
p. 1268-1272
|
artikel
|
| 20 |
Effects of dietary fat on high-density-lipoprotein subclasses are influenced by both apolipoprotein E isoforms and low-density-lipoprotein subclass patterns
|
Williams, PT
|
|
|
61 |
6 |
p. 1234-1240
|
artikel
|
| 21 |
Effects of energy restriction and exercise on skeletal muscle and adipose tissue in women as measured by magnetic resonance imaging
|
Ross, R
|
|
|
61 |
6 |
p. 1179-1185
|
artikel
|
| 22 |
Ethanol exposure causes a decrease in docosahexaenoic acid and an increase in docosapentaenoic acid in feline brains and retinas
|
Pawlosky, RJ
|
|
|
61 |
6 |
p. 1284-1289
|
artikel
|
| 23 |
Exercise in the Clinical Management of Diabetes
|
Braun, Barry
|
|
|
61 |
6 |
p. 1309
|
artikel
|
| 24 |
Extracellular superoxide dismutase activity is affected by dietary zinc intake in nonhuman primate and rodent models
|
Olin, KL
|
|
|
61 |
6 |
p. 1263-1267
|
artikel
|
| 25 |
Front Matter
|
|
|
|
61 |
6 |
p.
|
artikel
|
| 26 |
Fruit and vegetable consumption and cancer risk in a Mediterranean population
|
Tavani, A
|
|
|
61 |
6 |
p. 1374S-1377S
|
artikel
|
| 27 |
Health implications of Mediterranean diets in light of contemporary knowledge. 2. Meat, wine, fats, and oils
|
Kushi, LH
|
|
|
61 |
6 |
p. 1416S-1427S
|
artikel
|
| 28 |
Health implications of Mediterranean diets in light of contemporary knowledge. 1. Plant foods and dairy products
|
Kushi, LH
|
|
|
61 |
6 |
p. 1407S-1415S
|
artikel
|
| 29 |
How could changes in diet explain changes in coronary heart disease mortality in Spain? The Spanish paradox
|
Serra-Majem, L
|
|
|
61 |
6 |
p. 1351S-1359S
|
artikel
|
| 30 |
How solid is the theoretical basis for bioelectrical impedance analysis?
|
Grieve, C
|
|
|
61 |
6 |
p. 1306-1307
|
artikel
|
| 31 |
Mediterranean diet and public health: personal reflections
|
Keys, A
|
|
|
61 |
6 |
p. 1321S-1323S
|
artikel
|
| 32 |
Mediterranean diet, Italian-style: prototype of a healthy diet
|
Ferro-Luzzi, A
|
|
|
61 |
6 |
p. 1338S-1345S
|
artikel
|
| 33 |
Mediterranean diet pyramid: a cultural model for healthy eating
|
Willett, WC
|
|
|
61 |
6 |
p. 1402S-1406S
|
artikel
|
| 34 |
Mediterranean diets: are they environmentally responsible?
|
Gussow, JD
|
|
|
61 |
6 |
p. 1383S-1389S
|
artikel
|
| 35 |
Mediterranean diets: historical and research overview
|
Nestle, M
|
|
|
61 |
6 |
p. 1313S-1320S
|
artikel
|
| 36 |
Naloxone, an opiate blocker, reduces the consumption of sweet high-fat foods in obese and lean female binge eaters
|
Drewnowski, A
|
|
|
61 |
6 |
p. 1206-1212
|
artikel
|
| 37 |
New model for describing urinary iodine excretion: its use for comparing different oral preparations of iodized oil
|
Furnée, CA
|
|
|
61 |
6 |
p. 1257-1262
|
artikel
|
| 38 |
Nutrition science and policy research: implications for Mediterranean diets
|
James, WP
|
|
|
61 |
6 |
p. 1324S-1328S
|
artikel
|
| 39 |
Organ Metabolism and Nutrition; Ideas for Future Critical Care
|
Halsted, Charles H
|
|
|
61 |
6 |
p. 1310
|
artikel
|
| 40 |
Osteoporosis
|
Rosen, Clifford
|
|
|
61 |
6 |
p. 1309-1310
|
artikel
|
| 41 |
Phenylalanine hydroxylase activity in preterm infants: is tyrosine a conditionally essential amino acid?
|
Kilani, RA
|
|
|
61 |
6 |
p. 1218-1223
|
artikel
|
| 42 |
Propionate inhibits incorporation of colonic [1,2-13C]acetate into plasma lipids in humans
|
Wolever, TM
|
|
|
61 |
6 |
p. 1241-1247
|
artikel
|
| 43 |
Reply to Bronner
|
Lee, Warren TK
|
|
|
61 |
6 |
p. 1304-1305
|
artikel
|
| 44 |
Reply to C Grieve and M Henneberg
|
van Marken Lichtenbelt, Wouter D
|
|
|
61 |
6 |
p. 1307-1308
|
artikel
|
| 45 |
Reply to OH Holmqvist
|
Thoistrup, Tine
|
|
|
61 |
6 |
p. 1305-1306
|
artikel
|
| 46 |
Table of Contents
|
|
|
|
61 |
6 |
p.
|
artikel
|
| 47 |
Total potentially available nucleosides of human milk by stage of lactation
|
Leach, JL
|
|
|
61 |
6 |
p. 1224-1230
|
artikel
|
| 48 |
Traditional diets and disease patterns of the Mediterranean, circa 1960
|
Helsing, E
|
|
|
61 |
6 |
p. 1329S-1337S
|
artikel
|
| 49 |
Urinary excretion of retinol in children with acute diarrhea
|
Alvarez, JO
|
|
|
61 |
6 |
p. 1273-1276
|
artikel
|
| 50 |
Vitamin A supplementation and morbidity among preschool children in south India
|
Ramakrishnan, U
|
|
|
61 |
6 |
p. 1295-1303
|
artikel
|
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