| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
A new perspective for nutrition: the health connection
|
Navia, JM
|
|
|
61 |
2 |
p. 407S-409S
|
artikel
|
| 2 |
Back Matter
|
|
|
|
61 |
2 |
p.
|
artikel
|
| 3 |
Biotin supplementation affects lymphocyte carboxylases and plasma biotin in severe protein-energy malnutrition
|
Velázquez, A
|
|
|
61 |
2 |
p. 385-391
|
artikel
|
| 4 |
Bivariate normal values of the bioelectrical impedance vector in adult and elderly populations
|
Piccoli, A
|
|
|
61 |
2 |
p. 269-270
|
artikel
|
| 5 |
Brain tryptophan concentrations and serotonin synthesis remain responsive to food consumption after the ingestion of sequential meals
|
Fernstrom, MH
|
|
|
61 |
2 |
p. 312-319
|
artikel
|
| 6 |
Changes in adipose tissue volume and distribution during reproduction in Swedish women as assessed by magnetic resonance imaging
|
Sohlström, A
|
|
|
61 |
2 |
p. 287-295
|
artikel
|
| 7 |
Chronic oat bran intake alters postprandial lipemia and lipoproteins in healthy adults
|
Dubois, C
|
|
|
61 |
2 |
p. 325-333
|
artikel
|
| 8 |
Diet and nutrition in the etiology of oral cancer
|
Winn, DM
|
|
|
61 |
2 |
p. 437S-445S
|
artikel
|
| 9 |
Dietary models for root caries
|
Papas, AS
|
|
|
61 |
2 |
p. 417S-422S
|
artikel
|
| 10 |
Dietary trans fatty acids and lipoprotein cholesterol
|
Nicolosi, RJ
|
|
|
61 |
2 |
p. 400-401
|
artikel
|
| 11 |
Diets containing soluble oat extracts improve glucose and insulin responses of moderately hypercholesterolemic men and women
|
Hallfrisch, J
|
|
|
61 |
2 |
p. 379-384
|
artikel
|
| 12 |
Differences exist in the relationships between dietary linoleic and alpha-linolenic acids and their respective long-chain metabolites
|
Mantzioris, E
|
|
|
61 |
2 |
p. 320-324
|
artikel
|
| 13 |
Discussion: diet and nutrition in dental health and disease
|
Hargreaves, JA
|
|
|
61 |
2 |
p. 447S-448S
|
artikel
|
| 14 |
Discussion: nutritional aspects of oral health--new perspectives
|
Lessard, GM
|
|
|
61 |
2 |
p. 446S
|
artikel
|
| 15 |
Does linoleic acid contribute to coronary artery disease?
|
Siguel, E
|
|
|
61 |
2 |
p. 397-398
|
artikel
|
| 16 |
Effect of boron supplementation on blood and urinary calcium, magnesium, and phosphorus, and urinary boron in athletic and sedentary women
|
Meacham, SL
|
|
|
61 |
2 |
p. 341-345
|
artikel
|
| 17 |
Effect of long-term consumption of amylose vs amylopectin starch on metabolic variables in human subjects
|
Behall, KM
|
|
|
61 |
2 |
p. 334-340
|
artikel
|
| 18 |
Energy balance in female distance runners
|
Beidleman, BA
|
|
|
61 |
2 |
p. 303-311
|
artikel
|
| 19 |
Erratum
|
|
|
|
61 |
2 |
p. 406
|
artikel
|
| 20 |
Front Matter
|
|
|
|
61 |
2 |
p.
|
artikel
|
| 21 |
Interface of malnutrition and periodontal diseases
|
Enwonwu, CO
|
|
|
61 |
2 |
p. 430S-436S
|
artikel
|
| 22 |
Lack of efficacy of low-dose sitostanol therapy as an adjunct to a cholesterol-lowering diet in men with moderate hypercholesterolemia
|
Denke, MA
|
|
|
61 |
2 |
p. 392-396
|
artikel
|
| 23 |
Limitations of dual-energy x-ray absorptiometry
|
Tothill, Peter
|
|
|
61 |
2 |
p. 398-399
|
artikel
|
| 24 |
Manual of Dietetic Practice
|
Richardson, Peggy
|
|
|
61 |
2 |
p. 404-405
|
artikel
|
| 25 |
Measurement of abdominal and visceral fat with computed tomography and dual-energy x-ray absorptiometry
|
Jensen, MD
|
|
|
61 |
2 |
p. 274-278
|
artikel
|
| 26 |
New global perspectives on overcoming malnutrition
|
Ramalingaswami, V
|
|
|
61 |
2 |
p. 259-263
|
artikel
|
| 27 |
Nutrition is the keystone of prevention
|
Walker, AR
|
|
|
61 |
2 |
p. 401-402
|
artikel
|
| 28 |
Nutrition, tooth development, and dental caries
|
Alvarez, JO
|
|
|
61 |
2 |
p. 410S-416S
|
artikel
|
| 29 |
Oats and buckwheat intakes and cardiovascular disease risk factors in an ethnic minority of China
|
He, J
|
|
|
61 |
2 |
p. 366-372
|
artikel
|
| 30 |
Omega-3 fatty acids in adipose tissue of obese patients with non-insulin-dependent diabetes mellitus reflect long-term dietary intake of eicosapentaenoic and docosahexaenoic acid
|
Popp-Snijders, C
|
|
|
61 |
2 |
p. 360-365
|
artikel
|
| 31 |
Osteopenia in rats supported by intravenous nutrition
|
Lawson, PT
|
|
|
61 |
2 |
p. 346-352
|
artikel
|
| 32 |
Quantitative assessment of infant body fat by anthropometry and total-body electrical conductivity
|
de Bruin, NC
|
|
|
61 |
2 |
p. 279-286
|
artikel
|
| 33 |
Relationship of diet to root caries
|
Papas, AS
|
|
|
61 |
2 |
p. 423S-429S
|
artikel
|
| 34 |
Reply to E Siguel
|
Hodgson, Jonathan M
|
|
|
61 |
2 |
p. 398
|
artikel
|
| 35 |
Reply to P Tothill and RH Nord
|
Roubenoff, Ronenn
|
|
|
61 |
2 |
p. 399-400
|
artikel
|
| 36 |
Resting metabolic rate and thermic effect of a meal in the follicular and luteal phases of the menstrual cycle in well-nourished Indian women
|
Piers, LS
|
|
|
61 |
2 |
p. 296-302
|
artikel
|
| 37 |
Survival of yogurt-containing organisms and Lactobacillus gasseri (ADH) and their effect on bacterial enzyme activity in the gastrointestinal tract of healthy and hypochlorhydric elderly subjects
|
Pedrosa, MC
|
|
|
61 |
2 |
p. 353-359
|
artikel
|
| 38 |
Table of Contents
|
|
|
|
61 |
2 |
p.
|
artikel
|
| 39 |
The dietary recommendations of the American Academy of Pediatrics
|
Olson, RE
|
|
|
61 |
2 |
p. 271-273
|
artikel
|
| 40 |
The Emerging Global Food System: Public and Private Sector Issues
|
Miller, Henry I
|
|
|
61 |
2 |
p. 403-405
|
artikel
|
| 41 |
The Genetics of Obesity
|
Garn, Stanley M
|
|
|
61 |
2 |
p. 403
|
artikel
|
| 42 |
The role and identity of physician nutrition specialists in medical school-affiliated hospitals. Committee on Clinical Practice Issues in Health and Disease
|
|
|
|
61 |
2 |
p. 264-268
|
artikel
|
| 43 |
Very-low-energy diets alter the counterregulatory response to falling plasma glucose concentrations
|
Marsoobian, V
|
|
|
61 |
2 |
p. 373-378
|
artikel
|
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