| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Alfalfa, vitamin E, and autommune disorders
|
Herbert, V
|
|
|
60 |
4 |
p. 639-640
|
artikel
|
| 2 |
Alterations in fuel selection and voluntary food intake in response to isoenergetic manipulation of glycogen stores in humans
|
Shetty, PS
|
|
|
60 |
4 |
p. 534-543
|
artikel
|
| 3 |
Appetite and Body Weight Regulation. Sugar, Fat, and Macronutrient Substitutes
|
Schiffman, Susan S
|
|
|
60 |
4 |
p. 644
|
artikel
|
| 4 |
Assessment of iron status of Zairean women of childbearing age by serum transferrin receptor
|
Kuvibidila, S
|
|
|
60 |
4 |
p. 603-609
|
artikel
|
| 5 |
Back Matter
|
|
|
|
60 |
4 |
p.
|
artikel
|
| 6 |
Caffeine and bone loss in healthy postmenopausal women
|
Harris, SS
|
|
|
60 |
4 |
p. 573-578
|
artikel
|
| 7 |
Diet, Nutrition, and the Prevention of Chronic Diseases
|
Zimmermann, Michael
|
|
|
60 |
4 |
p. 644-645
|
artikel
|
| 8 |
Effect of calcium citrate supplementation on urinary calcium oxalate saturation in female stone formers: implications for prevention of osteoporosis
|
Levine, BS
|
|
|
60 |
4 |
p. 592-596
|
artikel
|
| 9 |
Effect of long-term administration of β-carotene on lymphocyte subsets in humans
|
Murata, T
|
|
|
60 |
4 |
p. 597-602
|
artikel
|
| 10 |
Effect of moderate dietary protein restriction on the progression of overt diabetic nephropathy: a 6-mo prospective study
|
Raal, FJ
|
|
|
60 |
4 |
p. 579-585
|
artikel
|
| 11 |
Effects of isoenergetic, low-fat diets on energy metabolism in lean and obese women
|
Roust, LR
|
|
|
60 |
4 |
p. 470-475
|
artikel
|
| 12 |
Exercise-induced changes in plasma vitamin B−6 concentrations do not vary with exercise intensity
|
Crozier, PG
|
|
|
60 |
4 |
p. 552-558
|
artikel
|
| 13 |
Food, Diet and Economic Change Past and Present
|
Wilson, Christine S
|
|
|
60 |
4 |
p. 645-646
|
artikel
|
| 14 |
Foods & Nutrition Encyclopedia
|
Coulston, Ann M
|
|
|
60 |
4 |
p. 646
|
artikel
|
| 15 |
Front Matter
|
|
|
|
60 |
4 |
p.
|
artikel
|
| 16 |
Herman Award Lecture, 1994: Establishing a biologic basis for human obesity
|
Hirsch, J
|
|
|
60 |
4 |
p. 615-618
|
artikel
|
| 17 |
Increased protein requirements in elderly people: new data and retrospective reassessments
|
Campbell, WW
|
|
|
60 |
4 |
p. 501-509
|
artikel
|
| 18 |
Inhibitory effect of a soybean-protein–related moiety on iron absorption in humans
|
Lynch, SR
|
|
|
60 |
4 |
p. 567-572
|
artikel
|
| 19 |
Local and systemic effects of cigarette smoking on folate and vitamin B−12
|
Piyathilake, CJ
|
|
|
60 |
4 |
p. 559-566
|
artikel
|
| 20 |
Lymphatic absorption of enterally fed structured triacylglycerol vs physical mix in a canine model
|
Jensen, GL
|
|
|
60 |
4 |
p. 518-524
|
artikel
|
| 21 |
McCollum Award Lecture, 1994: Vitamin D—new horizons for the 21st century
|
Holick, MF
|
|
|
60 |
4 |
p. 619-630
|
artikel
|
| 22 |
Methionine and cysteine kinetics at different intakes of cystine in healthy adult men
|
Hiramatsu, T
|
|
|
60 |
4 |
p. 525-533
|
artikel
|
| 23 |
Modern Nutrition in Health and Disease
|
Solomons, Noel W
|
|
|
60 |
4 |
p. 643-644
|
artikel
|
| 24 |
National Dairy Council Award for Excellence in Medical and Dental Nutrition Education Lecture, 1994: Nutrition education in medical schools—the prospect before us
|
Shils, ME
|
|
|
60 |
4 |
p. 631-638
|
artikel
|
| 25 |
Nutrition and the Kidney
|
Holliday, Malcolm
|
|
|
60 |
4 |
p. 645
|
artikel
|
| 26 |
Obesity as an adaptation to a high-fat diet
|
Prentice, AM
|
|
|
60 |
4 |
p. 640-641
|
artikel
|
| 27 |
President's Address, 1994: Nutrition, politics, and health care reform
|
Rivlin, RS
|
|
|
60 |
4 |
p. 612-614
|
artikel
|
| 28 |
Psychological and metabolic effects of dietary carbohydrates and dexfenfluramine during a low-energy diet in obese women
|
Kogon, MM
|
|
|
60 |
4 |
p. 488-493
|
artikel
|
| 29 |
Relationship of intraabdominal fat as measured by magnetic resonance imaging to postprandial lipemia in middle-aged subjects
|
Ryu, JE
|
|
|
60 |
4 |
p. 586-591
|
artikel
|
| 30 |
Reply to AM Prentice et al
|
Astrup, Arne
|
|
|
60 |
4 |
p. 641-642
|
artikel
|
| 31 |
Resistant starch: the effect on postprandial glycemia, hormonal response, and satiety
|
Raben, A
|
|
|
60 |
4 |
p. 544-551
|
artikel
|
| 32 |
Satiety after preloads with different amounts of fat and carbohydrate: implications for obesity
|
Rolls, BJ
|
|
|
60 |
4 |
p. 476-487
|
artikel
|
| 33 |
Selenium status, fatty acids, vitamins A and E, and aging: the Nove Study
|
Olivieri, O
|
|
|
60 |
4 |
p. 510-517
|
artikel
|
| 34 |
Table of Contents
|
|
|
|
60 |
4 |
p.
|
artikel
|
| 35 |
The 1994 American Society for Clinical Nutrition Annual Meeting: Experimental Biology '941
|
|
|
|
60 |
4 |
p. 610-611
|
artikel
|
| 36 |
Weaning-food viscosity and energy density: their effects on ad libitum consumption and energy intakes in Jamaican children
|
Stephenson, DM
|
|
|
60 |
4 |
p. 465-469
|
artikel
|
| 37 |
Weight cycling alters the effects of D -fenfluramine on susceptibility to activity-based anorexia
|
Rieg, TS
|
|
|
60 |
4 |
p. 494-500
|
artikel
|
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