nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
Abstracts of Current Literature
|
|
|
|
6 |
2 |
p. 188-196 |
artikel |
2 |
Ascorbic Acid Requirements of Adults: 30 mg or 75 mg?
|
UHL, ERIK |
|
|
6 |
2 |
p. 146-150 |
artikel |
3 |
Calculi and Kidney Calcification from Feeding Milk Diets to Rats and Hamsters
|
SAMBHAVAPHOL, POONSAKDI |
|
|
6 |
2 |
p. 159-163 |
artikel |
4 |
COMMENT BY DR. DOCK
|
DOCK, WILLIAM |
|
|
6 |
2 |
p. 171 |
artikel |
5 |
Dietary Fat and Human Health: Current Recommendations
|
GOLDSMITH, GRACE A. |
|
|
6 |
2 |
p. 169-170 |
artikel |
6 |
Diet Lists
|
|
|
|
6 |
2 |
p. 180-181 |
artikel |
7 |
Front Matter
|
|
|
|
6 |
2 |
p. |
artikel |
8 |
Nutritional Adaptation to Low Dietary Intakes of Calories, Proteins, Vitamins, and Minerals in the Tropics
|
PATHAK, C.L. |
|
|
6 |
2 |
p. 151-158 |
artikel |
9 |
Nutritional Status of Selected Adolescent Children.*
|
DONALD, ELIZABETH A. |
|
|
6 |
2 |
p. 126-135 |
artikel |
10 |
ON THE RELATIONSHIP BETWEEN DIET AND ARTERIOSCLEROSIS
|
GEIGER, ERNEST |
|
|
6 |
2 |
p. 171 |
artikel |
11 |
Reviews of Recent Books
|
|
|
|
6 |
2 |
p. 186-187 |
artikel |
12 |
Serum Cholinesterase Levels of Central American Children in Relation to Nutritional Status
|
ARROYAVE, GUILLERMO |
|
|
6 |
2 |
p. 164-168 |
artikel |
13 |
Severe Nutritional Macrocytic Anemia in Emotionally Disturbed Patients
|
MONTO, RAYMOND W. |
|
|
6 |
2 |
p. 105-110 |
artikel |
14 |
Table of Contents
|
|
|
|
6 |
2 |
p. |
artikel |
15 |
The Effect of Dietary Protein, Fat, and Choline upon the Serum Lipids and Lipoproteins of the Rat
|
OLSON, ROBERT E. |
|
|
6 |
2 |
p. 111-118 |
artikel |
16 |
The Loss of Calcium, Phosphorus, Iron, and Nitrogen in Hair from the Scalp of Women
|
JOHNSTON, FRANCES A. |
|
|
6 |
2 |
p. 136-141 |
artikel |
17 |
The Metabolism of Serum Albumin in Man During Brief Starvation
|
GIMBEL, NICHOLAS S. |
|
|
6 |
2 |
p. 142-145 |
artikel |
18 |
The Physician’s Role in the School Lunch Program
|
OBERT, JESSIE CRAIG |
|
|
6 |
2 |
p. 172-179 |
artikel |
19 |
The Role of Nutritional Factors in the Antibody Responses of the Anamnestic Process
|
AXELROD, A.E. |
|
|
6 |
2 |
p. 119-125 |
artikel |