nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
Absorption, metabolism, and serum concentrations of cholesterol in vegetarians: effects of cholesterol feeding
|
Vuoristo, M |
|
|
59 |
6 |
p. 1325-1331 |
artikel |
2 |
Accretion of n−3 fatty acids in the brain and retina of chicks fed a low-linolenic acid diet supplemented with docosahexaenoic acid
|
Anderson, GJ |
|
|
59 |
6 |
p. 1338-1346 |
artikel |
3 |
A critical appraisal of goiter assessment and the ratio of urinary iodine to creatinine for evaluating iodine status
|
Furnée, CA |
|
|
59 |
6 |
p. 1415-1417 |
artikel |
4 |
American health care reform: implications for medical nutrition therapy
|
Coulston, AM |
|
|
59 |
6 |
p. 1275-1276 |
artikel |
5 |
AOCS: fatty acids and health
|
Kris-Etherton, PM |
|
|
59 |
6 |
p. 1420 |
artikel |
6 |
Books Received
|
|
|
|
59 |
6 |
p. 1422 |
artikel |
7 |
Can linoleic acid contribute to coronary artery disease?
|
Truswell, AS |
|
|
59 |
6 |
p. 1418-1419 |
artikel |
8 |
Communication Strategies to Support Infant and Young Child Nutrition
|
Solomons, Noel W |
|
|
59 |
6 |
p. 1420-1421 |
artikel |
9 |
Contribution of odd-chain fatty acid oxidation to propionate production in disorders of propionate metabolism
|
Sbaï, D |
|
|
59 |
6 |
p. 1332-1337 |
artikel |
10 |
Correlates of over- and underreporting of energy intake in healthy older men and women
|
Johnson, RK |
|
|
59 |
6 |
p. 1286-1290 |
artikel |
11 |
Decreased postprandial thermogenesis and fat oxidation but increased fullness after a high-fiber meal compared with a low-fiber meal
|
Raben, A |
|
|
59 |
6 |
p. 1386-1394 |
artikel |
12 |
Determinants of diet glycemic index calculated retrospectively from diet records of 342 individuals with non-insulin-dependent diabetes mellitus
|
Wolever, TM |
|
|
59 |
6 |
p. 1265-1269 |
artikel |
13 |
Dietary substitution with an α-linolenic acid-rich vegetable oil increases eicosapentaenoic acid concentrations in tissues
|
Mantzioris, E |
|
|
59 |
6 |
p. 1304-1309 |
artikel |
14 |
Effect of ascorbic acid on apparent iron absorption by women with low iron stores
|
Hunt, JR |
|
|
59 |
6 |
p. 1381-1385 |
artikel |
15 |
Effects of two high-fat diets with different fatty acid compositions on glucose and lipid metabolism in healthy young women
|
Uusitupa, M |
|
|
59 |
6 |
p. 1310-1316 |
artikel |
16 |
Efficacy of water-soluble vitamin E in the treatment of vitamin E malabsorption in short-bowel syndrome
|
Traber, MG |
|
|
59 |
6 |
p. 1270-1274 |
artikel |
17 |
Estimation of the renal net acid excretion by adults consuming diets containing variable amounts of protein
|
Remer, T |
|
|
59 |
6 |
p. 1356-1361 |
artikel |
18 |
Evidence that iron stores regulate iron absorption— a setpoint theory
|
Gavin, MW |
|
|
59 |
6 |
p. 1376-1380 |
artikel |
19 |
Gastrointestinal effects and energy value of polydextrose in healthy nonobese men
|
Achour, L |
|
|
59 |
6 |
p. 1362-1368 |
artikel |
20 |
Glutamine metabolism in healthy adult men: response to enteral and intravenous feeding
|
Darmaun, D |
|
|
59 |
6 |
p. 1395-1402 |
artikel |
21 |
Insulin-like growth factor-I (IGF-I) responses in rats maintained with intravenous or intragastric infusion of total parenteral nutrition solutions containing medium- or long-chain triglyceride emulsions
|
Yang, H |
|
|
59 |
6 |
p. 1403-1408 |
artikel |
22 |
Pharmacological doses of vitamin E and insulin action in elderly subjects
|
Paolisso, G |
|
|
59 |
6 |
p. 1291-1296 |
artikel |
23 |
Plasma and tissue lipids of piglets fed formula containing saturated fatty acids from medium-chain triglycerides with or without fish oil
|
Wall, KM |
|
|
59 |
6 |
p. 1317-1324 |
artikel |
24 |
Plasma response of children to short-term chronic β-carotene supplementation
|
Bulux, J |
|
|
59 |
6 |
p. 1369-1375 |
artikel |
25 |
Predictors of infant birth weight in gestational diabetes
|
Snyder, J |
|
|
59 |
6 |
p. 1409-1414 |
artikel |
26 |
Premenstrual syndrome does exist
|
Sayegh, RA |
|
|
59 |
6 |
p. 1419 |
artikel |
27 |
Premenstrual syndrome does exist
|
Sayegh, Raja A |
|
|
59 |
6 |
p. 1419 |
artikel |
28 |
Reference ranges for erythrocyte pyridoxal 5′-phosphate concentration and the erythrocyte aspartate transaminase stimulation test in lactating mothers and their infants
|
Heiskanen, K |
|
|
59 |
6 |
p. 1297-1303 |
artikel |
29 |
Reply to AS Truswell
|
Hodgson, Jonathan M |
|
|
59 |
6 |
p. 1419 |
artikel |
30 |
Restablishment of a section on international nutrition in the AJCN
|
Brown, KH |
|
|
59 |
6 |
p. 1263-1264 |
artikel |
31 |
Sex differences in lean and adipose tissue distribution by magnetic resonance imaging: anthropometric relationships
|
Ross, R |
|
|
59 |
6 |
p. 1277-1285 |
artikel |
32 |
Source and amount of dietary nonspecific nitrogen in relation to whole-body leucine, phenylalanine, and tyrosine kinetics in young men
|
Hiramatsu, T |
|
|
59 |
6 |
p. 1347-1355 |
artikel |