| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Back Matter
|
|
|
|
56 |
6 |
p.
|
artikel
|
| 2 |
Body-fat measurement In patients with acquired immunodeficiency syndrome: which method should be used?
|
Wang, J
|
|
|
56 |
6 |
p. 963-967
|
artikel
|
| 3 |
Books Received
|
|
|
|
56 |
6 |
p. 1073
|
artikel
|
| 4 |
Calcium supplementation and plasma ferritin concentrations in premenopausal women
|
Sokoll, LJ
|
|
|
56 |
6 |
p. 1045-1048
|
artikel
|
| 5 |
Cross-sectional study on the iron and vitamin A status of pregnant women in West Java, Indonesia
|
Suharno, D
|
|
|
56 |
6 |
p. 988-993
|
artikel
|
| 6 |
Erratum
|
|
|
|
56 |
6 |
p. 1072
|
artikel
|
| 7 |
Evaluation of the impact of weaning food messages on infant feeding practices and child growth in rural Bangladesh
|
Brown, LV
|
|
|
56 |
6 |
p. 994-1003
|
artikel
|
| 8 |
Food selection and intake of obese women with binge-eating disorder
|
Yanovski, SZ
|
|
|
56 |
6 |
p. 975-980
|
artikel
|
| 9 |
Front Matter
|
|
|
|
56 |
6 |
p.
|
artikel
|
| 10 |
Growth patterns of breast-fed infants in affluent (United States) and poor (Peru) communities: implications for timing of complementary feeding
|
Dewey, KG
|
|
|
56 |
6 |
p. 1012-1018
|
artikel
|
| 11 |
Guar gum improves insulin sensitivity, blood lipids, blood pressure, and fibrinolysis in healthy men
|
Landin, K
|
|
|
56 |
6 |
p. 1061-1065
|
artikel
|
| 12 |
Guar gum in insulin-dependent diabetes: effects on glycemic control and serum lipoproteins
|
Vuorinen-Markkola, H
|
|
|
56 |
6 |
p. 1056-1060
|
artikel
|
| 13 |
Importance of electrode position in bioelectrical impedance analysis
|
Gartner, A
|
|
|
56 |
6 |
p. 1067-1068
|
artikel
|
| 14 |
Iron status in exercising women: the effect of oral iron therapy vs increased consumption of muscle foods
|
Lyle, RM
|
|
|
56 |
6 |
p. 1049-1055
|
artikel
|
| 15 |
Is 50 kHz the optimal frequency in routine estimation of body water by bio-electrical impedance analysis?
|
Piccoli, A
|
|
|
56 |
6 |
p. 1069
|
artikel
|
| 16 |
Meal frequency and the thermic effect of food
|
Molnár, D
|
|
|
56 |
6 |
p. 1069
|
artikel
|
| 17 |
Net calcium absorption in premature infants: results of 103 metabolic balance studies
|
Bronner, F
|
|
|
56 |
6 |
p. 1037-1044
|
artikel
|
| 18 |
New weight guidelines for Americans
|
Abernathy, RP
|
|
|
56 |
6 |
p. 1066
|
artikel
|
| 19 |
Nutritional effects of feeding a ketoanalogue mixture in growing and adult uremic rats
|
Maniar, S
|
|
|
56 |
6 |
p. 1025-1033
|
artikel
|
| 20 |
Present Knowledge in Nutrition, 6th ed
|
Rock, Cheryl L
|
|
|
56 |
6 |
p. 1072
|
artikel
|
| 21 |
Protein metabolism and growth of term infants in response to a reduced-protein, 40:60 whey: casein formula with added tryptophan
|
Hanning, RM
|
|
|
56 |
6 |
p. 1004-1011
|
artikel
|
| 22 |
Protein requirements of adults from an evolutionary perspective
|
Young, Vernon R
|
|
|
56 |
6 |
p. 1070-1071
|
artikel
|
| 23 |
Reply to A Piccoli et al
|
Segal, Karen R
|
|
|
56 |
6 |
p. 1070
|
artikel
|
| 24 |
Reply to RP Abernathy
|
Willett, Walter C
|
|
|
56 |
6 |
p. 1066-1067
|
artikel
|
| 25 |
Resting metabolic rate and coronary-heart-disease risk factors in aerobically and resistance-trained women
|
Ballor, DL
|
|
|
56 |
6 |
p. 968-974
|
artikel
|
| 26 |
Resting metabolic rate, body-fat distribution, and visceral fat in obese women
|
Armellini, F
|
|
|
56 |
6 |
p. 981-987
|
artikel
|
| 27 |
Rice: a high or low glycemic index food?
|
Miller, JB
|
|
|
56 |
6 |
p. 1034-1036
|
artikel
|
| 28 |
Table of Contents
|
|
|
|
56 |
6 |
p.
|
artikel
|
| 29 |
Trans-fatty acid intake in relation to serum lipid concentrations in adult men
|
Troisi, R
|
|
|
56 |
6 |
p. 1019-1024
|
artikel
|
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