no |
title |
author |
magazine |
year |
volume |
issue |
page(s) |
type |
1 |
Acetate tolerance and the kinetics of acetate utilization in diabetic and nondiabetic subjects
|
Akanji, AO |
|
|
51 |
1 |
p. 112-118 |
article |
2 |
Assessment of body composition by bioelectrical impedance in a population aged greater than 60 y
|
Deurenberg, P |
|
|
51 |
1 |
p. 3-6 |
article |
3 |
Back Matter
|
|
|
|
51 |
1 |
p. |
article |
4 |
Books Received
|
|
|
|
51 |
1 |
p. 130 |
article |
5 |
Changes in food and nutrient intake in middle-aged men from 1960 to 1985 (the Zutphen Study)
|
Kromhout, D |
|
|
51 |
1 |
p. 123-129 |
article |
6 |
Comparative absorption of [13C]glucose and [13C]lactose by premature infants
|
Murray, RD |
|
|
51 |
1 |
p. 59-66 |
article |
7 |
Comparison of convenient indicators of obesity
|
Marshall, JD |
|
|
51 |
1 |
p. 22-28 |
article |
8 |
Comparison of substrate utilization by indirect calorimetry during cyclic and continuous total parenteral nutrition
|
Just, B |
|
|
51 |
1 |
p. 107-111 |
article |
9 |
Comparison of thermic effects of constant and relative caloric loads in lean and obese men
|
Segal, KR |
|
|
51 |
1 |
p. 14-21 |
article |
10 |
Dietary management of nursing home residents with non-insulin-dependent diabetes mellitus
|
Coulston, AM |
|
|
51 |
1 |
p. 67-71 |
article |
11 |
Effect of different types of total parenteral nutrition on T-lymphocyte subpopulations and NK cells
|
Gogos, CA |
|
|
51 |
1 |
p. 119-122 |
article |
12 |
Effects of different calcium sources on iron absorption in postmenopausal women
|
Deehr, MS |
|
|
51 |
1 |
p. 95-99 |
article |
13 |
Evaluation of the deoxyuridine suppression test by using whole blood samples from folic acid-supplemented subjects
|
Tamura, T |
|
|
51 |
1 |
p. 80-86 |
article |
14 |
Front Matter
|
|
|
|
51 |
1 |
p. |
article |
15 |
Human-milk proteins: analysis of casein and casein subunits by anion-exchange chromatography, gel electrophoresis, and specific staining methods
|
Kunz, C |
|
|
51 |
1 |
p. 37-46 |
article |
16 |
Influence of dietary lipids on serum apoproteins AI and B and on intestinal synthesis of apo AI in the early weaning of piglets: comparison of saturated, unsaturated, and medium-chain triglycerides
|
Ansart, MC |
|
|
51 |
1 |
p. 47-52 |
article |
17 |
Inhibition by selected food components of human and porcine intestinal pteroylpolyglutamate hydrolase activity
|
Bhandari, SD |
|
|
51 |
1 |
p. 87-94 |
article |
18 |
Lower ratio of n-3 to n-6 fatty acids in cultured than in wild fish
|
van Vliet, T |
|
|
51 |
1 |
p. 1-2 |
article |
19 |
Nutrient intakes during pregnancy: observations on the influence of smoking and social class
|
Haste, FM |
|
|
51 |
1 |
p. 29-36 |
article |
20 |
Osteopenia in the men of a Veterans Administration nursing home
|
Nagraj, HS |
|
|
51 |
1 |
p. 100-106 |
article |
21 |
Preservation of short-term energy balance in clinically stable patients with AIDS
|
Kotler, DP |
|
|
51 |
1 |
p. 7-13 |
article |
22 |
Relationship between dietary fiber content and composition in foods and the glycemic index
|
Wolever, TM |
|
|
51 |
1 |
p. 72-75 |
article |
23 |
Reversal of the arrhythmogenic effects of long-term saturated fatty acid intake by dietary n-3 and n-6 polyunsaturated fatty acids
|
McLennan, PL |
|
|
51 |
1 |
p. 53-58 |
article |
24 |
Table of Contents
|
|
|
|
51 |
1 |
p. |
article |
25 |
Vitamin A intervention: short-term effects of a single, oral, massive dose on iron metabolism
|
Bloem, MW |
|
|
51 |
1 |
p. 76-79 |
article |