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                             54 results found
no title author magazine year volume issue page(s) type
1 Adolescent pregnancy: associations among body weight, zinc nutriture, and pregnancy outcome Cherry, F F

50 5 p. 945-954
article
2 A long-term metabolic study to assess the nutritional value of and immunological tolerance to two soy-protein concentrates in adult humans Beer, W H

50 5 p. 997-1007
article
3 Analysis of dietary data Perloff, Betty P

50 5 p. 1128-1132
article
4 Ascorbic acid and erythorbic acid metabolism in nonpregnant women Sauberlich, H E

50 5 p. 1039-1049
article
5 Assessment of physical activity and energy needs Shephard, Roy J

50 5 p. 1195-1200
article
6 Back Matter
50 5 p.
article
7 Body composition in children: proposal for a method for calculating body fat percentage from total body density or skinfold-thickness measurements Weststrate, J A

50 5 p. 1104-1115
article
8 Body composition in elderly subjects: a critical appraisal of clinical methodology Heymsfield, Steven B

50 5 p. 1167-1175
article
9 Changes in total body water with age Schoeller, Dale A

50 5 p. 1176-1181
article
10 Clinical chemistry reference intervals for healthy elderly subjects Garry, Philip J

50 5 p. 1219-1230
article
11 Day-long glucose, insulin, and fructose responses of hyperinsulinemic and nonhyperinsulinemic men adapted to diets containing either fructose or high-amylose cornstarch Reiser, S

50 5 p. 1008-1014
article
12 Decreased thermic effect of a mixed meal during overnutrition in human obesity Katzeff, H L

50 5 p. 915-921
article
13 Determination of peak trabecular bone density: interplay of dietary fiber, carbohydrate, and androgens Leuenberger, P K

50 5 p. 955-961
article
14 Development of a diet history questionnaire for studies of older persons
50 5 p. 1121-1127
article
15 Diet and 20-y mortality in two rural population groups of middle-aged men in Italy Farchi, G

50 5 p. 1095-1103
article
16 Dietary fiber supplementation: effect on exocrine pancreatic secretion in man Dukehart, M R

50 5 p. 1023-1028
article
17 Dietary intake of total and glycosylated vitamin B-6 and the vitamin B-6 nutritional status of unsupplemented lactating women and their infants Andon, M B

50 5 p. 1050-1058
article
18 Digestibility of cocoa butter and corn oil in human subjects: a preliminary study Mitchell, D C

50 5 p. 983-986
article
19 Diurnal variation in postabsorptive resting metabolic rate and diet-induced thermogenesis Weststrate, J A

50 5 p. 908-914
article
20 Effect of lactose or its component sugars on jejunal calcium absorption in adult man Schuette, S A

50 5 p. 1084-1087
article
21 Effects of moderate alcohol intake in fixed or variable amounts on concentration of serum lipids and liver enzymes in healthy young men Frimpong, N A

50 5 p. 987-991
article
22 Enzymes for liberation of pantothenic acid in blood: use of plasma pantetheinase Wittwer, C T

50 5 p. 1072-1078
article
23 Fat-soluble-vitamin status during the first year of life in infants with cystic fibrosis identified by screening of newborns Sokol, R J

50 5 p. 1064-1071
article
24 Foreword Garry, Philip J

50 5 p. ix
article
25 Front Matter
50 5 p.
article
26 Gastrointestinal and cardiac response to refeeding after low-calorie semistarvation Young, E A

50 5 p. 922-929
article
27 Infant growth and breast-feeding Dewey, K G

50 5 p. 1116-1117
article
28 Introduction Sorenson, Ann W

50 5 p. xi-xii
article
29 Issues in reproducibility and validity of dietary studies Block, Gladys

50 5 p. 1133-1138
article
30 Lipid metabolism in non-insulin-dependent diabetes: effects of long-term treatment with fructose-supplemented mixed meals Thorburn, A W

50 5 p. 1015-1022
article
31 1989 McCollum Award lecture. Genetic and hypothalamic mechanisms for obesity--finding the needle in the haystack Bray, G A

50 5 p. 891-902
article
32 Methodological and nutritional issues in assessing the oral health of aged subjects Carlos, James P

50 5 p. 1210-1218
article
33 Need for body composition information in elderly subjects Kuczmarski, Robert J

50 5 p. 1150-1157
article
34 NHANES III for older persons: nutrition content and methodological considerations Harris, Tamara

50 5 p. 1145-1149
article
35 Nutritional factors in bone health in elderly subjects: methodological and contextual problems Heaney, Robert P

50 5 p. 1182-1189
article
36 Nutrition during pregnancy: the effects of an educational intervention program in Greece Kafatos, A G

50 5 p. 970-979
article
37 Rapid uptake and clearance of pyridoxine by red blood cells in vivo Anderson, B B

50 5 p. 1059-1063
article
38 Recommended dietary intakes of elderly subjects Hegsted, DM

50 5 p. 1190-1194
article
39 Relation of body fat patterning to lipid and lipoprotein concentrations in children and adolescents: the Bogalusa Heart Study Freedman, D S

50 5 p. 930-939
article
40 Reply to KG Dewey et al Roche, Alex F

50 5 p. 1117-1118
article
41 Response of IGF-1 to nutritional support in malnourished hospital patients: a possible indicator of short-term changes in nutritional status Donahue, S P

50 5 p. 962-969
article
42 Selected ultratrace elements in total parenteral nutrition solutions Berner, Y N

50 5 p. 1079-1083
article
43 Shift from a mixed to a lactovegetarian diet: influence on acidic lipids in fecal water--a potential risk factor for colon cancer Allinger, U G

50 5 p. 992-996
article
44 Social, psychological and physical factors affecting the nutritional status of elderly subjects: separating cause and effect Goodwin, James S

50 5 p. 1201-1209
article
45 Sodium chloride supplementation and urinary calcium excretion in postmenopausal women Zarkadas, M

50 5 p. 1088-1094
article
46 Status of anthropometry and body composition data in elderly subjects Chumlea, W Cameron

50 5 p. 1158-1166
article
47 Summary comments Rosenberg, Irwin H

50 5 p. 1231-1233
article
48 Summary comments Goodwin, James S

50 5 p. 1234-1235
article
49 Surrogate measures of dietary intake Samet, Jonathan M

50 5 p. 1139-1144
article
50 Table of Contents
50 5 p.
article
51 The menstrual cycle’s effect on the reliability of bioimpedance measurements for assessing body composition Gleichauf, C N

50 5 p. 903-907
article
52 Vitamin A in parenteral nutrition: uptake and distribution of retinyl esters after intravenous application Gerlach, T

50 5 p. 1029-1038
article
53 Vitamin and trace element status of women with disordered eating Mira, M

50 5 p. 940-944
article
54 Weaning foods cannot replace breast milk as sources of long-chain polyunsaturated fatty acids Jackson, K A

50 5 p. 980-982
article
                             54 results found
 
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