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                             48 gevonden resultaten
nr titel auteur tijdschrift jaar jaarg. afl. pagina('s) type
1 Absorption and retention of selenium from intrinsically labeled egg and selenite as determined by stable isotope studies in humans Sirichakwal, PP

41 2 p. 264-269
artikel
2 Age and resting metabolism Garrow, JS

41 2 p. 372
artikel
3 A simple, inexpensive method of determining total body water using a tracer dose of D2O and infrared absorption of biological fluids Lukaski, HC

41 2 p. 363-370
artikel
4 Back Matter
41 2 p.
artikel
5 Book Review Flynn, Margaret A

41 2 p. 377
artikel
6 Correction
41 2 p. 198
artikel
7 Decreased antibody formation in iron-deficient rat pups—effect of iron repletion Kochanowski, BA

41 2 p. 278-284
artikel
8 Development of the digestive system: comparative animal studies Widdowson, EM

41 2 p. 384-390
artikel
9 Dietary manipulation of postprandial colonic lactose fermentation: I. Effect of solid foods in a meal Solomons, NW

41 2 p. 199-208
artikel
10 Dietary manipulation of postprandial colonic lactose fermentation: II. Addition of exogenous, microbial beta-galactosidases at mealtime Solomons, NW

41 2 p. 209-221
artikel
11 Discussion
41 2 p. 508-509
artikel
12 Effective in vivo hydrolysis of milk lactose by beta-galactosidases in the presence of solid foods Solomons, NW

41 2 p. 222-227
artikel
13 Effect of storage time and temperature on folacin and vitamin C levels in term and preterm human milk Bank, MR

41 2 p. 235-242
artikel
14 Effect of zinc intake on copper excretion and retention in men Festa, MD

41 2 p. 285-292
artikel
15 Effects of exercise on riboflavin requirements: biological validation in weight reducing women Belko, AZ

41 2 p. 270-277
artikel
16 Effects of season and illness on the dietary intake of weanlings during longitudinal studies in rural Bangladesh Brown, KH

41 2 p. 343-355
artikel
17 Enhancement of calcium absorption in rats by coadministration of glucose polymer Zheng, JJ

41 2 p. 243-245
artikel
18 Exercise and protein intake effects on urinary 3-methylhistidine excretion Hickson Jr, JF

41 2 p. 246-253
artikel
19 Front Matter
41 2 p.
artikel
20 Gallstones and diet in Tel Aviv and Gaza Gilat, T

41 2 p. 336-342
artikel
21 Genetic-environmental considerations Falkner, F

41 2 p. 436-439
artikel
22 High energy expenditures influence the plasma lipid concentrations effected by dietary differences Reiser, R

41 2 p. 375-376
artikel
23 Infant nutrition and later achievement Dobbing, J

41 2 p. 477-484
artikel
24 Infant physiology, nutritional requirements, and lactational adequacy Whitehead, RG

41 2 p. 447-458
artikel
25 Infants of low birth weight: special needs and problems Ziegler, EE

41 2 p. 440-446
artikel
26 Interrelationships of moderate and high alcohol consumption with diet and health status Hillers, VN

41 2 p. 356-362
artikel
27 Introduction Falkner, Frank

41 2 p. 383
artikel
28 Metabolic and endocrine interrelations in the human fetus and neonate Aynsley-Green, A

41 2 p. 399-417
artikel
29 Nutrient intakes among selected North American populations in the Lipid Research Clinics Prevalence Study: composition of energy intake Dennis, BH

41 2 p. 312-328
artikel
30 Nutrient intakes among selected North American populations in the Lipid Research Clinics Prevalence Study: composition of fat intake Goor, R

41 2 p. 299-310
artikel
31 Nutrition and dental decay in infants Loesche, WJ

41 2 p. 423-435
artikel
32 Relationship of maternal nutrition to nutrition of the post-three-month-old infant Margen, S

41 2 p. 464-476
artikel
33 Reply to letter by Cunningham Shizgal, Harry M

41 2 p. 372
artikel
34 Reply to letter by Garrow Shizgal, Harry M

41 2 p. 373-375
artikel
35 Resting energy expenditure in malnutrition Cunningham, JJ

41 2 p. 371
artikel
36 Serum vitamin B12 levels in parturients, in the intervillous space of the placenta and in full-term newborns and their interrelationships with folate levels Giugliani, ERJ

41 2 p. 330-335
artikel
37 Social policy issues in the introduction of food to infants: limitations of government Miller, SA

41 2 p. 502-507
artikel
38 Table of Contents
41 2 p.
artikel
39 The anthropology of others and of ourselves related to the weanling Mackenzie, M

41 2 p. 497-501
artikel
40 The effect of milk supplements on calcium metabolism, bone metabolism and calcium balance Recker, RR

41 2 p. 254-263
artikel
41 The effects of subject-selected high carbohydrate, low fat diets on glycemic control in insulin dependent diabetes mellitus Hollenbeck, CB

41 2 p. 293-297
artikel
42 The role of taste in the infant diet Kare, MR

41 2 p. 418-422
artikel
43 The transitional infant: behavioral development and feeding Lipsitt, LP

41 2 p. 485-496
artikel
44 The “why” and “when” of introducing food to infants: growth in young breast-fed infants and some nutritional implications Rowland, MG

41 2 p. 459-463
artikel
45 Tolerance to glucose polymers in malnourished infants with diarrhea and disaccharide intolerance Fagundes-Neto, U

41 2 p. 228-234
artikel
46 Use of plasma somatomedin-C/insulin-like growth factor I measurements to monitor the response to nutritional repletion in malnourished patients Clemmons, DR

41 2 p. 191-198
artikel
47 Weaning: enzymatic adaptation Kretchmer, N

41 2 p. 391-398
artikel
48 Workshop on introduction of food to infant. Berkeley, February 20-23, 1983
41 2 p. 381-382
artikel
                             48 gevonden resultaten
 
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