Digitale Bibliotheek
Sluiten Bladeren door artikelen uit een tijdschrift
     Tijdschrift beschrijving
       Alle jaargangen van het bijbehorende tijdschrift
         Alle afleveringen van het bijbehorende jaargang
                                       Alle artikelen van de bijbehorende aflevering
 
                             39 gevonden resultaten
nr titel auteur tijdschrift jaar jaarg. afl. pagina('s) type
1 A commentary on the Rationale of the Diet-Heart Statement of the American Heart Association Reiser, R

40 3 p. 654-658
artikel
2 Amino acid composition in relation to protein nutritional quality of meat and poultry products Young, V R

40 3 p. 737-742
artikel
3 Assessment of the need for regulating the protein quality of meat and poultry products Jansen, G R

40 3 p. 685-703
artikel
4 Back Matter
40 3 p.
artikel
5 Book Reviews Mendeloff, Albert I

40 3 p. 665-667
artikel
6 Copper absorption by remnant small bowel after extensive intestinal resection in the rat Urban, E

40 3 p. 528-535
artikel
7 Diet-induced thermogenesis measured over a whole day in obese and nonobese women Schutz, Y

40 3 p. 542-552
artikel
8 Effect of skim milk and yogurt on serum lipids and development of sudanophilic lesions in cholesterol-fed rabbits Kiyosawa, H

40 3 p. 479-484
artikel
9 Effects of aerobic exercise and weight loss on riboflavin requirements of moderately obese, marginally deficient young women Belko, A Z

40 3 p. 553-561
artikel
10 Effects of a lacto-ovo vegetarian diet on serum concentrations of cholesterol, triglyceride, HDL-C, HDL2-C, HDL3-C, apoprotein-B, and Lp(a) Masarei, J R

40 3 p. 468-478
artikel
11 Effects of iron, tin, and copper on zinc absorption in humans Valberg, L S

40 3 p. 536-541
artikel
12 Elevated serum parathyroid hormone, calcitonin, and 1,25-dihydroxyvitamin D in lactating women nursing twins Greer, F R

40 3 p. 562-568
artikel
13 Evaluation of the use of amino acid composition data in assessing the protein quality of meat and poultry products Pellett, P L

40 3 p. 718-736
artikel
14 Fecal weight and composition, serum lipids, and diet among subjects aged 18 to 80 years not seeking health care Eastwood, M A

40 3 p. 628-634
artikel
15 Final report and recommendations: Food Safety and Inspection Service of US Department of Agriculture
40 3 p. 675-684
artikel
16 Foreword
40 3 p. 671
artikel
17 Fortification of food for iron-deficiency anemia Foy, H

40 3 p. 662-663
artikel
18 Front Matter
40 3 p.
artikel
19 Immunoglobulin A level in human milk from mothers delivering preterm Ronayne de Ferrer, P A

40 3 p. 465-467
artikel
20 Introduction
40 3 p. 672-674
artikel
21 Maternal zinc, iron, folic acid, and protein nutriture and outcome of human pregnancy Mukherjee, M D

40 3 p. 496-507
artikel
22 Method for the quantitation of gastric emptying time of gel test meals Russell, J

40 3 p. 647-653
artikel
23 Nonsteroidal estrogens of dietary origin: possible roles in hormone-dependent disease Setchell, K D

40 3 p. 569-578
artikel
24 Possible importance of protein digestibility and bioavailability of amino acids Carpenter, K J

40 3 p. 704-710
artikel
25 Rat bioassay methods for assessing protein quality of meat and poultry products Hackler, L R

40 3 p. 711-717
artikel
26 Reply to letter by Colliver et al Lee, James

40 3 p. 661-662
artikel
27 Reply to letter by Foy and Kondi Cook, James D

40 3 p. 663-664
artikel
28 Serum lipoprotein lipid and apoprotein (B and A-I) responses to saturated fat-rich diet in cynomolgus monkeys: effects of carbohydrate type and cholesterol Srinivasan, S R

40 3 p. 485-495
artikel
29 Similarity of obesity indices in an adult obese population: reply to an editorial commentary Colliver, J A

40 3 p. 659-661
artikel
30 Studies on human lactation. I. Within-feed and between-breast variation in selected components of human milk Neville, M C

40 3 p. 635-646
artikel
31 Table of Contents
40 3 p.
artikel
32 The effect of dietary lactose on the early recovery from protein-energy malnutrition. I. Clinical and anthropometric indices Solomons, N W

40 3 p. 591-600
artikel
33 The effect of dietary lactose on the early recovery from protein-energy malnutrition. II. Indices of nutrient absorption Torun, B

40 3 p. 601-610
artikel
34 The effect of the correction of metabolic acidosis on nitrogen and potassium balance of patients with chronic renal failure Papadoyannakis, N J

40 3 p. 623-627
artikel
35 The effect of WIC supplemental feeding on birth weight: a case-control analysis Kennedy, E T

40 3 p. 579-585
artikel
36 The effects of a commercial dietary supplement on human performance Barnett, D W

40 3 p. 586-590
artikel
37 The relative effect of ascorbic acid on iron absorption from soy-based and milk-based infant formulas Gillooly, M

40 3 p. 522-527
artikel
38 Variability in body protein loss during protracted, severe caloric restriction: role of triiodothyronine and other possible determinants Yang, M U

40 3 p. 611-622
artikel
39 Zinc supplementation during pregnancy: effects on selected blood constituents and on progress and outcome of pregnancy in low-income women of Mexican descent Hunt, I F

40 3 p. 508-521
artikel
                             39 gevonden resultaten
 
 Koninklijke Bibliotheek - Nationale Bibliotheek van Nederland