nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
Abstracts of Current Literature
|
|
|
|
4 |
1 |
p. 83-106 |
artikel |
2 |
Clinical Use of Sorbitol as a Sweetening Agent in Diabetes Mellitus
|
SHUMAN, CHARLES R. |
|
|
4 |
1 |
p. 61-67 |
artikel |
3 |
COMMENT BY DR. MANN
|
MANN, GEORGE V. |
|
|
4 |
1 |
p. 76-77 |
artikel |
4 |
Estimation of Caloric Intake from Dietary Histories among Population Groups
|
EPSTEIN, FREDERICK H. |
|
|
4 |
1 |
p. 1-9 |
artikel |
5 |
Estimation of the Proportion of Fat in the Body by Measurement of Skin-Fold Thickness
|
EDWARDS, D.A.W. |
|
|
4 |
1 |
p. 35-36 |
artikel |
6 |
Front Matter
|
|
|
|
4 |
1 |
p. |
artikel |
7 |
Metabolism in Surgical Patients
|
SCHWARTZ, MORTON K. |
|
|
4 |
1 |
p. 51-60 |
artikel |
8 |
Metabolism in Surgical Patients
|
SCHWARTZ, SCHWARTZ |
|
|
4 |
1 |
p. 45-50 |
artikel |
9 |
Relations between Diet and Atherosclerosis among a Working Population of Different Ethnic Origins
|
EPSTEIN, FREDERICK H. |
|
|
4 |
1 |
p. 10-19 |
artikel |
10 |
Relative Importance of Inactivity and Overeating in the Energy Balance of Obese High School Girls
|
JOHNSON, MARY LOUISE |
|
|
4 |
1 |
p. 37-44 |
artikel |
11 |
Reviews of Recent Books
|
|
|
|
4 |
1 |
p. 81-82 |
artikel |
12 |
Table of Contents
|
|
|
|
4 |
1 |
p. |
artikel |
13 |
THE CLAIM OF “LACK OF EFFECT OF HIGH FAT INTAKE ON SERUM LIPID LEVELS”
|
KEYS, ANCEL |
|
|
4 |
1 |
p. 74-76 |
artikel |
14 |
The Degree of Masculine Differentiation of Obesities
|
VAGUE, JEAN |
|
|
4 |
1 |
p. 20-34 |
artikel |
15 |
The Distribution of Vitamin A in Cells of Normal and Pathologic Human Livers
|
KRAUSE, R.F. |
|
|
4 |
1 |
p. 68-70 |
artikel |
16 |
The Effect of Nutritional Deficiency on the Pitressin Inactivating Ability of the Liver
|
GUGGENHEIM, K. |
|
|
4 |
1 |
p. 71-73 |
artikel |