nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
A model for isotopic sampling and administration in constant infusion experiments: a test with 13 C-palmitate
|
Goodenough, R D |
|
|
37 |
6 |
p. 1004-1009 |
artikel |
2 |
Back Matter
|
|
|
|
37 |
6 |
p. |
artikel |
3 |
Bioavailability of selenium to Finnish men as assessed by platelet glutathione peroxidase activity and other blood parameters
|
Levander, O A |
|
|
37 |
6 |
p. 887-897 |
artikel |
4 |
Controlled trial of copper supplementation during the recovery from marasmus
|
Castillo-DurĂ¡n, C |
|
|
37 |
6 |
p. 898-903 |
artikel |
5 |
Correction
|
|
|
|
37 |
6 |
p. 1031 |
artikel |
6 |
Dietary cholesterol decreases the serum level of zinc: further evidence for the positive relationship between serum zinc and high-density lipoproteins
|
Koo, S I |
|
|
37 |
6 |
p. 918-923 |
artikel |
7 |
Effect of carbohydrate on plasma and erythrocyte glutamate levels in humans ingesting large doses of monosodium L-glutamate in water
|
Stegink, L D |
|
|
37 |
6 |
p. 961-968 |
artikel |
8 |
Effects of dietary fiber on mucosal growth and cell proliferation in the small intestine of the rat: a comparison of oat bran, pectin, and guar with total fiber deprivation
|
Jacobs, L R |
|
|
37 |
6 |
p. 954-960 |
artikel |
9 |
Effects of increasing nitrogen intake on nitrogen balance and energy expenditure in nutritionally depleted adult patients receiving parenteral nutrition
|
Shaw, S N |
|
|
37 |
6 |
p. 930-940 |
artikel |
10 |
Enzyme-induced asparagine and glutamine depletion and immune system function
|
Kafkewitz, D |
|
|
37 |
6 |
p. 1025-1030 |
artikel |
11 |
Evaluation of the deuterium dilution technique against the test-weighing procedure for the determination of breast milk intake
|
Butte, N F |
|
|
37 |
6 |
p. 996-1003 |
artikel |
12 |
Fetal iron balance in the rat
|
Finch, C A |
|
|
37 |
6 |
p. 910-917 |
artikel |
13 |
Front Matter
|
|
|
|
37 |
6 |
p. |
artikel |
14 |
Further studies of the effect of a high protein diet as meat on calcium metabolism
|
Spencer, H |
|
|
37 |
6 |
p. 924-929 |
artikel |
15 |
Modulation of mucosal cell proliferation in the intestine of rats fed a wheat bran diet
|
Jacobs, L R |
|
|
37 |
6 |
p. 945-953 |
artikel |
16 |
Nutritional induction of adipose tissue lipoprotein lipase in obese subjects
|
Rebuffe-Scrive, M |
|
|
37 |
6 |
p. 974-980 |
artikel |
17 |
Nutrition survey in Tabasco, Mexico: nutritional status of preschool children
|
Dewey, K G |
|
|
37 |
6 |
p. 1010-1019 |
artikel |
18 |
Rate of repair of iron deficiency anemia and blood loss anemia in young and mature rats
|
Refino, C J |
|
|
37 |
6 |
p. 904-909 |
artikel |
19 |
Reproducibility of a diet history questionnaire in a case-control study of breast cancer
|
Hankin, J H |
|
|
37 |
6 |
p. 981-985 |
artikel |
20 |
Source of variance in 24-hour dietary recall data: implications for nutrition study design and interpretation. Carbohydrate sources, vitamins, and minerals
|
Milner, J |
|
|
37 |
6 |
p. 986-995 |
artikel |
21 |
Table of Contents
|
|
|
|
37 |
6 |
p. |
artikel |
22 |
The effect of coingestion of fat on the glucose, insulin, and gastric inhibitory polypeptide responses to carbohydrate and protein
|
Collier, G |
|
|
37 |
6 |
p. 941-944 |
artikel |
23 |
Vitamin cofactor saturation indices for riboflavin, thiamin, and pyridoxine in placental tissue of Kenyan women
|
Ramsay, V P |
|
|
37 |
6 |
p. 969-973 |
artikel |
24 |
Vitamin E concentrations in human blood plasma and platelets
|
Vatassery, G T |
|
|
37 |
6 |
p. 1020-1024 |
artikel |