| no |
title |
author |
magazine |
year |
volume |
issue |
page(s) |
type |
| 1 |
A case of human linolenic acid deficiency involving neurological abnormalities
|
Meng, HC
|
|
|
37 |
1 |
p. 157-159
|
article
|
| 2 |
Back Matter
|
|
|
|
37 |
1 |
p.
|
article
|
| 3 |
Bioavailability of iron from wheat bran in pigs
|
Frølich, W
|
|
|
37 |
1 |
p. 31-36
|
article
|
| 4 |
Book Reviews
|
Longo, Dan L
|
|
|
37 |
1 |
p. 168-171
|
article
|
| 5 |
Changes in the nutrient composition of human milk during gradual weaning
|
Garza, C
|
|
|
37 |
1 |
p. 61-65
|
article
|
| 6 |
Comparison of the gastrointestinal growth-promoting effects of rat colostrum and mature milk in newborn rats in vivo
|
Berseth, CL
|
|
|
37 |
1 |
p. 52-60
|
article
|
| 7 |
Determination of vitamin A in blood. Some practical considerations on the time of collection of the specimens and the stability of the vitamin
|
Mejía, LA
|
|
|
37 |
1 |
p. 147-151
|
article
|
| 8 |
Dietary carbohydrate and second meal glycemic response
|
Abraira, C
|
|
|
37 |
1 |
p. 152-153
|
article
|
| 9 |
Dietary superoxide dismutase does not affect tissue levels
|
Zidenberg-Cherr, S
|
|
|
37 |
1 |
p. 5-7
|
article
|
| 10 |
Effect of a moderate increase in dietary protein on the retention and excretion of Ca, Cu, Fe, Mg, P, and Zn by adult males
|
Mahalko, JR
|
|
|
37 |
1 |
p. 8-14
|
article
|
| 11 |
Effects of a parenteral nutrition regimen containing dicarboxylic amino acids on plasma, erythrocyte, and urinary amino acid concentrations of young infants
|
Bell, EF
|
|
|
37 |
1 |
p. 99-107
|
article
|
| 12 |
Effects of coarse wheat bran fiber and exercise on plasma lipids and lipoproteins in moderately overweight men
|
Liebman, M
|
|
|
37 |
1 |
p. 71-81
|
article
|
| 13 |
Evidence of peroxidative damage to the erythrocyte membrane in iron deficiency
|
Jain, SK
|
|
|
37 |
1 |
p. 26-30
|
article
|
| 14 |
Food intake measurement: problems and approaches
|
Todd, KS
|
|
|
37 |
1 |
p. 139-146
|
article
|
| 15 |
Fourth Joint Meeting of The American Institute of Nutrition, The American Society for Clinical Nutrition, and The Canadian Society for Nutritional Sciences
|
Pilch, Susan M
|
|
|
37 |
1 |
p. 166-167
|
article
|
| 16 |
Front Matter
|
|
|
|
37 |
1 |
p.
|
article
|
| 17 |
Hepatic protein synthesis and secretion after jejunoileal bypass in the rat
|
Vanderhoof, JA
|
|
|
37 |
1 |
p. 82-86
|
article
|
| 18 |
Impairment of blastogenic response of splenic lymphocytes from iron-deficient mice: in vivo repletion
|
Kuvibidila, S
|
|
|
37 |
1 |
p. 15-25
|
article
|
| 19 |
Importance of physical form rather than viscosity in determining the rate of starch hydrolysis in legumes
|
Wong, S
|
|
|
37 |
1 |
p. 66-70
|
article
|
| 20 |
Increased sulfate as an etiological factor in the hypercalciuria associated with total parenteral nutrition
|
Cole, DEC
|
|
|
37 |
1 |
p. 108-113
|
article
|
| 21 |
Influence of exercise on food intake in male versus female rodents
|
Quig, DW
|
|
|
37 |
1 |
p. 156-157
|
article
|
| 22 |
Lysine-carnitine conversion in normal and undernourished adult mensuggestion of a nonpeptidyl pathway
|
Khan-Siddiqui, L
|
|
|
37 |
1 |
p. 93-98
|
article
|
| 23 |
Marginal malnutrition in school-aged Colombian boys: anthropometry and maturation
|
Spurr, GB
|
|
|
37 |
1 |
p. 119-132
|
article
|
| 24 |
National Institutes of Health consensus development conference statement: defined diets and childhood hyperactivity
|
|
|
|
37 |
1 |
p. 161-165
|
article
|
| 25 |
Normal thermic effect of glucose in obese women
|
Welle, SL
|
|
|
37 |
1 |
p. 87-92
|
article
|
| 26 |
Overfeeding with medium-chain triglyceride diet results in diminished deposition of fat
|
Geliebter, A
|
|
|
37 |
1 |
p. 1-4
|
article
|
| 27 |
Regional differences in hair zinc concentrations: a possible effect of water hardness
|
Gibson, RS
|
|
|
37 |
1 |
p. 37-42
|
article
|
| 28 |
Reply to letter by Abraira and Lawrence
|
Jenkins, David JA
|
|
|
37 |
1 |
p. 153-154
|
article
|
| 29 |
Reply to letter by Meng
|
Holman, Ralph T
|
|
|
37 |
1 |
p. 159-160
|
article
|
| 30 |
Selenium status of vegetarians, nonvegetarians, and hormone-dependent cancer subjects
|
Shultz, TD
|
|
|
37 |
1 |
p. 114-118
|
article
|
| 31 |
Skeletal muscle function during hypocaloric diets and fasting: a comparison with standard nutritional assessment parameters
|
Russell, DM
|
|
|
37 |
1 |
p. 133-138
|
article
|
| 32 |
Table of Contents
|
|
|
|
37 |
1 |
p.
|
article
|
| 33 |
The effect of sodium restriction during gestation on offspring brain development in rats
|
Bursey, RG
|
|
|
37 |
1 |
p. 43-51
|
article
|
| 34 |
The level of plasma cholesterol, a determinant of glucose tolerance
|
Beynen, AC
|
|
|
37 |
1 |
p. 155-156
|
article
|
Journal description