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                             70 results found
no title author magazine year volume issue page(s) type
1 Acute effects of increased meat protein on urinary electrolytes and cyclic adenosine monophosphate and serum parathyroid hormone Licata, A A

34 9 p. 1779-1784
article
2 Adipocytes and adiposity in adults Chumlea, W C

34 9 p. 1798-1803
article
3 Anthropometric and cycloergometric assessment of the nutritional status of the children of agricultural migrant workers in Southern Brazil Desai, I D

34 9 p. 1925-1934
article
4 Ascariasis and malnutrition: a worm’s eye view Jelliffe, E.F. Patrice

34 9 p. 1976
article
5 Ascariasis and malnutrition: a worm’s eye view Jelliffe, E F

34 9 p. 1976-1977
article
6 Ascorbate-mediated stimulation of neutrophil motility and lymphocyte transformation by inhibition of the peroxidase/H2O2/halide system in vitro and in vivo Anderson, R

34 9 p. 1906-1911
article
7 A specific dietary zinc requirement for the growth of Walker 256/M1 tumor in the rat Mills, B J

34 9 p. 1661-1669
article
8 Back Matter
34 9 p. 1989-1992
article
9 Biotin in clinical medicine—a review Roth, K S

34 9 p. 1967-1974
article
10 Book Reviews
34 9 p. 1987
article
11 Books received of special interest
34 9 p. 1988
article
12 Comparison of analytical methods for urinary 4-pyridoxic acid Arend, R A

34 9 p. 1984-1985
article
13 Comparisons of body fat estimated from total body water and skinfold thicknesses of undernourished men Spurr, G B

34 9 p. 1944-1953
article
14 Corrections
34 9 p. 1990
article
15 Corrections
34 9 p. 1990
article
16 Correlations between skinfolds and radiographic fat thicknesses Himes, J H

34 9 p. 1986
article
17 Determinants of hypocholesterolemic response to soy and animal protein-based diets Shorey, R L

34 9 p. 1769-1778
article
18 Diodoquin and linoleic acid absorption in zinc deficiency Cunnane, S C

34 9 p. 1982
article
19 Effect of aspartame and sucrose loading in glutamate-susceptible subjects Stegink, L D

34 9 p. 1899-1905
article
20 Effect of fiber from fruits and vegetables on metabolic responses of human subjects: fiber intakes, fecal excretions, and apparent digestibilities Kelsay, J L

34 9 p. 1849-1852
article
21 Effect of vitamin E on prothrombin levels in warfarin-induced vitamin K deficiency Corrigan Jr, J J

34 9 p. 1701-1705
article
22 Effects of osmolality of liquid nutrient diets on meal passage and nutrient absorption in Yucatan miniature swine Case, G L

34 9 p. 1868-1878
article
23 Effects of osmolality of liquid nutrient diets on plasma equilibration of water and carbohydrate in Yucatan miniature swine Case, G L

34 9 p. 1861-1867
article
24 Energy expenditure and fat-free mass in men and women Webb, P

34 9 p. 1816-1826
article
25 Energy expenditure in prepubescent children: influence of sex and age Freedson, P S

34 9 p. 1827-1830
article
26 Energy malabsorption: measurement and nutritional consequences Heymsfield, S B

34 9 p. 1954-1960
article
27 Erythrocyte zinc Robson, J R K

34 9 p. 1983
article
28 Evaluation of a rapid test of dark adaptation Vinton, N E

34 9 p. 1961-1966
article
29 Front Matter
34 9 p. i-iv
article
30 Hemoblobin Iron absorption kinetics in the iron-deficient dog Wheby, M S

34 9 p. 1686-1693
article
31 Income matched black-white hemoglobin differences after correction for low transferrin saturations Garn, S M

34 9 p. 1645-1647
article
32 Influence of carbohydrate intake upon plasma sorbitol concentration in normal subjects Malaisse, W J

34 9 p. 1652-1654
article
33 Intestinal disaccharidases in malnourished infant rats Jambunathan, L R

34 9 p. 1879-1884
article
34 Intrauterine growth and adipose tissue development Enzi, G

34 9 p. 1785-1790
article
35 Lack of effect on mental efficiency of extra vitamin C Adam, K

34 9 p. 1712-1716
article
36 Long-term feeding of unavailable carbohydrate gelling agents. Influence of dietary concentration and microbiological degradation on adaptive responses in the rat Elsenhans, B

34 9 p. 1837-1848
article
37 Mineralization of different bones in streptozotocin-diabetic rats: study on the concentration of eight minerals Rosholt, M N

34 9 p. 1680-1685
article
38 Night blindness as a tool for xerophthalmia screening Gupta, M C

34 9 p. 1985-1986
article
39 Nutrient intake, adiposity, plasma total cholesterol, and blood pressure of rural participants in the (Vermont) Nutrition Program for Older Americans (Title III) Clarke, R P

34 9 p. 1743-1751
article
40 Pantothenic acid nutritional status in the elderly—institutionalized and noninstitutionalized Srinivasan, V

34 9 p. 1736-1742
article
41 Protein digestibility and protein quality of common beans (Phaseolus vulgaris) fed alone and with maize, in adult humans using a short-term nitrogen balance assay Navarrete, D A

34 9 p. 1893-1898
article
42 Racial differences of hemoglobin concentration: measurements of iron, copper, and zinc Williams, D M

34 9 p. 1694-1700
article
43 Relationship of weight loss and cigarette smoking to changes in high-density lipoprotein cholesterol Rabkin, S W

34 9 p. 1764-1768
article
44 Reply to letter by Jelliffe and Jelliffe Latham, Michael C.

34 9 p. 1977
article
45 Reply to letter by Pauling Knodell, Robert G.

34 9 p. 1979-1980
article
46 Reply to letter by Sutnick Knodell, Robert G.

34 9 p. 1981-1982
article
47 Reply to letter by Walker-Smith et al Hirschhorn, Norbert

34 9 p. 1976-1977
article
48 Serum trace elements and vitamin A in leprosy subtypes Sher, R

34 9 p. 1918-1924
article
49 Size and number of adipocytes and measures of body fat in boys and girls 10 to 18 years of age Chumlea, W C

34 9 p. 1791-1797
article
50 Suggested sex and age appropriate values for “low” and “deficient” hemoglobin levels Garn, S M

34 9 p. 1648-1651
article
51 Table of Contents
34 9 p. v-vii
article
52 The blood-brain barrier and folate deficiency Botez, M I

34 9 p. 1725-1730
article
53 The content, binding, and forms of vitamin B12 in milk Sandberg, D P

34 9 p. 1717-1724
article
54 The decline in the incidence of hypernatremic dehydration in the United Kingdom Walker-Smith, J A

34 9 p. 1975-1976
article
55 The effect of dietary zinc on intestinal copper absorption Fischer, P W

34 9 p. 1670-1675
article
56 The effect of severe zinc deficiency on serum levels of albumin, transferrin, and prealbumin in man Bates, J

34 9 p. 1655-1660
article
57 The effect of the menstrual cycle on patterns of food intake Dalvit, S P

34 9 p. 1811-1815
article
58 The effect of various intakes of ω3 fatty acids on the blood lipid composition in healthy human subjects Bronsgeest-Schoute, H C

34 9 p. 1752-1757
article
59 The effect of zinc on cellular immunity in chronic uremia Antoniou, L D

34 9 p. 1912-1917
article
60 The effects of low cholesterol, high polyunsaturated fat, and low fat diets on plasma lipid and lipoprotein cholesterol levels in normal and hypercholesterolemic subjects Schaefer, E J

34 9 p. 1758-1763
article
61 The effects of nutritional supplementation on physical growth of children at risk of malnutrition Mora, J O

34 9 p. 1885-1892
article
62 The role of dietary carbohydrates in muscle glycogen resynthesis after strenuous running Costill, D L

34 9 p. 1831-1836
article
63 Transport mechanisms for ascorbic acid in the human placenta Streeter, M L

34 9 p. 1706-1711
article
64 Urinary chromium excretion during pregnancy and its relationship with intravenous glucose loading Saner, G

34 9 p. 1676-1679
article
65 Urinary steroid metabolites and the overgrowth of lean and fat tissues in obese girls Cheek, D B

34 9 p. 1804-1810
article
66 Vitamin B6 status of low-income adolescent and adult pregnant women and the condition of their infants at birth Schuster, K

34 9 p. 1731-1735
article
67 Vitamin C prophylaxis for posttransfusion hepatitis Sutnick, M R

34 9 p. 1980-1981
article
68 Vitamin C prophylaxis for posttransfusion hepatitis Pauling, L

34 9 p. 1978-1979
article
69 Weight-for-height indices to assess nutritional status—a new index on a slide-rule Cole, T J

34 9 p. 1935-1943
article
70 Zinc and copper replacement during total parenteral nutrition Lowry, S F

34 9 p. 1853-1860
article
                             70 results found
 
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