| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
An evaluation of a simplified method for screening hemoglobins in the field
|
Andrianasolo, R
|
|
|
32 |
4 |
p. 728-730
|
artikel
|
| 2 |
A randomized study of instructional variations in nutrition counseling and their efficacy in the treatment of hyperlipidemia 1 2 3
|
Jones, RJ
|
|
|
32 |
4 |
p. 884-904
|
artikel
|
| 3 |
Back Matter
|
|
|
|
32 |
4 |
p.
|
artikel
|
| 4 |
Breast milk and weights of Nigerian mothers and their infants
|
Murray, J
|
|
|
32 |
4 |
p. 737
|
artikel
|
| 5 |
Clinical and biochemical characteristics associated with anthropometric nutrition>
|
Trowbridge, FL
|
|
|
32 |
4 |
p. 758-766
|
artikel
|
| 6 |
Determination of urinary 4-pyridoxic acid using high performance liquid chromatography 1 2
|
Gregory III, JF
|
|
|
32 |
4 |
p. 879-883
|
artikel
|
| 7 |
Effect of a standardized wheat bran preparation on serum lipids in young healthy males 1 2
|
van Berge-Henegouwen, GP
|
|
|
32 |
4 |
p. 794-798
|
artikel
|
| 8 |
Erratum
|
|
|
|
32 |
4 |
p. 966
|
artikel
|
| 9 |
Erythrocyte ion transport in protein-energy malnutrition
|
Fondu, P
|
|
|
32 |
4 |
p. 721-722
|
artikel
|
| 10 |
Fe(III)-EDTA complex as iron fortification Further studies 1 2
|
MartÃnez-Torres, C
|
|
|
32 |
4 |
p. 809-816
|
artikel
|
| 11 |
Food iron absorption in human subjects V. Effects of the major dietary constituents of a semisynthetic meal 1 2
|
Monsen, ER
|
|
|
32 |
4 |
p. 804-808
|
artikel
|
| 12 |
Front Matter
|
|
|
|
32 |
4 |
p.
|
artikel
|
| 13 |
Functional assessment of nutritional status: heart rate response to submaximal work 1 2
|
Spurr, GB
|
|
|
32 |
4 |
p. 767-778
|
artikel
|
| 14 |
High voltage paper electrophoresis as an alternative method for thiamin determination in the presence of substances capable of interfering with thiochrome formation 1
|
Panijpan, B
|
|
|
32 |
4 |
p. 723-725
|
artikel
|
| 15 |
Insulin and glucose responses in rats fed sucrose or starch 1
|
Hallfrisch, J
|
|
|
32 |
4 |
p. 787-793
|
artikel
|
| 16 |
Iron deficiency anemia and the productivity of adult males in Indonesia 1 2
|
Basta, SS
|
|
|
32 |
4 |
p. 916-925
|
artikel
|
| 17 |
Iron deficiency anemia in a nutritionally complex situation
|
Crosby, WH
|
|
|
32 |
4 |
p. 715-716
|
artikel
|
| 18 |
Lactose malabsorption among Masai children of East Africa 1 2
|
Jackson, RT
|
|
|
32 |
4 |
p. 779-782
|
artikel
|
| 19 |
Long-term effects of kwashiorkor on the electroencephalogram 1
|
Bartel, PR
|
|
|
32 |
4 |
p. 753-757
|
artikel
|
| 20 |
Obesity indices
|
Watson, PE
|
|
|
32 |
4 |
p. 736-737
|
artikel
|
| 21 |
On the assessment of zinc and copper nutriture in man
|
Solomons, NW
|
|
|
32 |
4 |
p. 856-871
|
artikel
|
| 22 |
Program, Nineteenth Annual Meeting, ASCN
|
|
|
|
32 |
4 |
p. 926-929
|
artikel
|
| 23 |
Protein-induced hypercalciuria: a longer term study 1 2
|
Allen, LH
|
|
|
32 |
4 |
p. 741-749
|
artikel
|
| 24 |
Reduced rate of breath hydrogen excretion with lactose tolerance tests in young children using whole milk
|
Solomons, NW
|
|
|
32 |
4 |
p. 783-786
|
artikel
|
| 25 |
Relationships between fatness and lipid level in adults
|
Garn, SM
|
|
|
32 |
4 |
p. 733-735
|
artikel
|
| 26 |
Reply to letter by Fondu et al
|
Olson, RobertE
|
|
|
32 |
4 |
p. 720-721
|
artikel
|
| 27 |
Reply to letter by Fondu et al.
|
Kaplay, SS
|
|
|
32 |
4 |
p. 722-723
|
artikel
|
| 28 |
Reply to letter by Stephenson and Latham
|
Murray, MJ
|
|
|
32 |
4 |
p. 732-733
|
artikel
|
| 29 |
Safe levels of cadmium in intravenous diets
|
Fox, M R S
|
|
|
32 |
4 |
p. 725-727
|
artikel
|
| 30 |
Suppression of malaria by ascariasis?
|
Stephenson, LS
|
|
|
32 |
4 |
p. 730-732
|
artikel
|
| 31 |
Table of Contents
|
|
|
|
32 |
4 |
p.
|
artikel
|
| 32 |
The American Society for Clinical Nutrition, Inc. 19th annual meeting, 1979. Abstracts.
|
|
|
|
32 |
4 |
p. 931-963
|
artikel
|
| 33 |
The effect of coffee consumption on plasma lipids, lipoproteins, and the development of aortic atherosclerosis in rhesus monkeys fed an atherogenic diet 1 2
|
Callahan, MM
|
|
|
32 |
4 |
p. 834-845
|
artikel
|
| 34 |
The effect of intragastric feeding with amino acids on liver regeneration after partial hepatectomy in the rat 1 2
|
Kirsch, RE
|
|
|
32 |
4 |
p. 738-740
|
artikel
|
| 35 |
The erythrocyte membrane in protein-energy malnutrition
|
Fondu, P
|
|
|
32 |
4 |
p. 717-719
|
artikel
|
| 36 |
The food and nutrient intakes of the Tarahumara Indians of Mexico 1 2
|
Cerqueira, MT
|
|
|
32 |
4 |
p. 905-915
|
artikel
|
| 37 |
The intestinal absorption of folates 2
|
Halsted, CH
|
|
|
32 |
4 |
p. 846-855
|
artikel
|
| 38 |
The relationship of growth failure (chronic undernutrition) to the prevalence of clinically severe protein-energy malnutrition and to growth retardation in protein-energy malnutrition
|
Scholl, TO
|
|
|
32 |
4 |
p. 872-878
|
artikel
|
| 39 |
The relative risks of saccharin and sucrose ingestions
|
Walker, A R P
|
|
|
32 |
4 |
p. 727-728
|
artikel
|
| 40 |
Total free amino acids, ammonia, and protein in the sweat of children 1
|
Alexiou, D
|
|
|
32 |
4 |
p. 750-752
|
artikel
|
| 41 |
Wine versus ethanol in human nutrition II. Fluid, sodium, and potassium balance 1 2 3
|
McDonald, JT
|
|
|
32 |
4 |
p. 817-822
|
artikel
|
| 42 |
Wine versus ethanol in human nutrition III. Calcium, phosphorus, and magnesium balance 1 2
|
McDonald, JT
|
|
|
32 |
4 |
p. 823-833
|
artikel
|
| 43 |
Zinc retention and losses of zinc in sweat by preadolescent girls 1 2
|
Ritchey, SJ
|
|
|
32 |
4 |
p. 799-803
|
artikel
|
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