| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Added dietary fiber: inulin-type fructans, do they improve risk factors for cardiovascular disease and type 2 diabetes in adults?
|
Livesey, Geoffrey
|
|
|
119 |
2 |
p. 250-252
|
artikel
|
| 2 |
Adherence to the Planetary Health Diet Index and correlation with nutrients of public health concern: an analysis of NHANES 2003–2018
|
Frank, Sarah M.
|
|
|
119 |
2 |
p. 384-392
|
artikel
|
| 3 |
A new series: Nutrition for the Clinician
|
Best, Cora M
|
|
|
119 |
2 |
p. 237-238
|
artikel
|
| 4 |
A perfect storm in a pandemic—a child with complex medical history and special diet encounters COVID
|
Waldrop, Stephanie W.
|
|
|
119 |
2 |
p. 255-261
|
artikel
|
| 5 |
Associations of infant feeding practices with abdominal and hepatic fat measures in childhood in the longitudinal Healthy Start Study
|
Cohen, Catherine C
|
|
|
119 |
2 |
p. 560-568
|
artikel
|
| 6 |
Contents
|
|
|
|
119 |
2 |
p. ii-iv
|
artikel
|
| 7 |
Controlled dietary interventions with individual’s habitual diet are warranted to shed light on the performance of dietary biomarkers
|
Landberg, Rikard
|
|
|
119 |
2 |
p. 244-245
|
artikel
|
| 8 |
Dietary protein intake in midlife in relation to healthy aging – results from the prospective Nurses’ Health Study cohort
|
Ardisson Korat, Andres V
|
|
|
119 |
2 |
p. 271-282
|
artikel
|
| 9 |
Do current pregnancy weight gain guidelines balance risks of adverse maternal and child health in a United States cohort?
|
Bodnar, Lisa M
|
|
|
119 |
2 |
p. 527-536
|
artikel
|
| 10 |
Editorial board/publication information
|
|
|
|
119 |
2 |
p. i
|
artikel
|
| 11 |
Effectiveness of intermittent iron and high-dose vitamin A supplementation on cognitive development of school children in southern Ethiopia: a randomized placebo-controlled trial
|
Gutema, Befikadu Tariku
|
|
|
119 |
2 |
p. 470-484
|
artikel
|
| 12 |
Effects of Chinese heart-healthy diet on blood lipids, glucose, and estimated 10-y cardiovascular disease risk among Chinese adults: results on secondary outcomes of a randomized controlled trial
|
Li, Qianqian
|
|
|
119 |
2 |
p. 333-343
|
artikel
|
| 13 |
Exposure to Chinese famine in early life and height across 2 generations: a longitudinal study based on the China Health and Nutrition Survey
|
Yao, Wei-Yuan
|
|
|
119 |
2 |
p. 433-443
|
artikel
|
| 14 |
Fish consumption and omega-3 polyunsaturated fatty acids from diet are positively associated with cognitive function in older adults even in the presence of exposure to lead, cadmium, selenium, and methylmercury: a cross-sectional study using NHANES 2011–2014 data
|
Sasaki, Nozomi
|
|
|
119 |
2 |
p. 283-293
|
artikel
|
| 15 |
Food, nutrition, and fertility: from soil to fork
|
Maitin-Shepard, Melissa
|
|
|
119 |
2 |
p. 578-589
|
artikel
|
| 16 |
Fruit, berry, and vegetable consumption and the risk of islet autoimmunity and type 1 diabetes in children—the Type 1 Diabetes Prediction and Prevention birth cohort study
|
Mattila, Markus
|
|
|
119 |
2 |
p. 537-545
|
artikel
|
| 17 |
Gestational weight gain and global health standards: insights, challenges, and future directions
|
Brammall, Bonnie R
|
|
|
119 |
2 |
p. 246-247
|
artikel
|
| 18 |
Glycemic and sleep effects of daytime compared with those of overnight infusions of home parenteral nutrition in adults with short bowel syndrome: A quasi-experimental pilot trial
|
Dashti, Hassan S
|
|
|
119 |
2 |
p. 569-577
|
artikel
|
| 19 |
Gut microbiome-derived secondary bile acids: therapeutic targets for reducing cardiovascular disease in type 2 diabetes?
|
Johnson, Sarah A.
|
|
|
119 |
2 |
p. 241-243
|
artikel
|
| 20 |
Gut microbiota-derived secondary bile acids, bile acids receptor polymorphisms, and risk of cardiovascular disease in individuals with newly diagnosed type 2 diabetes: a cohort study
|
Lu, Qi
|
|
|
119 |
2 |
p. 324-332
|
artikel
|
| 21 |
Healthy dietary patterns, genetic risk, and gastrointestinal cancer incident risk: a large-scale prospective cohort study
|
Cai, Yimin
|
|
|
119 |
2 |
p. 406-416
|
artikel
|
| 22 |
High-dose vitamin D3 supplementation in pregnancy and risk of neurodevelopmental disorders in the children at age 10: A randomized clinical trial
|
Aagaard, Kristina
|
|
|
119 |
2 |
p. 362-370
|
artikel
|
| 23 |
Intake and biomarkers of folate and folic acid as determinants of chemotherapy-induced toxicities in patients with colorectal cancer: a cohort study
|
Kok, Dieuwertje E
|
|
|
119 |
2 |
p. 294-301
|
artikel
|
| 24 |
It’s time to put healthy and sustainable diets on the table
|
Loken, Brent
|
|
|
119 |
2 |
p. 248-249
|
artikel
|
| 25 |
Lifetime dairy product consumption and breast cancer risk: a prospective cohort study by tumor subtypes
|
Riseberg, Emily
|
|
|
119 |
2 |
p. 302-313
|
artikel
|
| 26 |
Long-term and intergenerational impacts of famine: why preventing and treating child malnutrition must be seen as an investment and not a cost
|
Kerac, Marko
|
|
|
119 |
2 |
p. 239-240
|
artikel
|
| 27 |
Measuring diet by metabolomics: a 14-d controlled feeding study of weighed food intake
|
Playdon, Mary C.
|
|
|
119 |
2 |
p. 511-526
|
artikel
|
| 28 |
Mixed nut consumption improves brain insulin sensitivity: a randomized, single-blinded, controlled, crossover trial in older adults with overweight or obesity
|
Nijssen, Kevin MR
|
|
|
119 |
2 |
p. 314-323
|
artikel
|
| 29 |
Peak timing of slowest growth velocity among young children coincides with highest ambient temperatures in Burkina Faso: a longitudinal study
|
Cliffer, Ilana R.
|
|
|
119 |
2 |
p. 393-405
|
artikel
|
| 30 |
Phytosterol intake and risk of coronary artery disease: Results from 3 prospective cohort studies
|
Wang, Yeli
|
|
|
119 |
2 |
p. 344-353
|
artikel
|
| 31 |
Postnatal growth in small vulnerable newborns: a longitudinal study of 2 million Brazilians using routine register-based linked data
|
Rocha, Aline S.
|
|
|
119 |
2 |
p. 444-455
|
artikel
|
| 32 |
Prebiotics increase iron absorption and reduce the adverse effects of iron on the gut microbiome and inflammation: a randomized controlled trial using iron stable isotopes in Kenyan infants
|
Mikulic, Nadja
|
|
|
119 |
2 |
p. 456-469
|
artikel
|
| 33 |
Prevalence of the metabolic syndrome by household food insecurity status in the United States adolescent population, 2001–2020: a cross-sectional study
|
Messiah, Sarah E
|
|
|
119 |
2 |
p. 354-361
|
artikel
|
| 34 |
Protein intake affects erythrocyte glutathione synthesis in young healthy adults in a repeated-measures trial
|
Szwiega, Sylwia
|
|
|
119 |
2 |
p. 371-383
|
artikel
|
| 35 |
Protein intake and healthy aging: sooner rather than later?
|
Carballo-Casla, Adrián
|
|
|
119 |
2 |
p. 253-254
|
artikel
|
| 36 |
Relative validity of habitual sugar and low/no-calorie sweetener consumption assessed by food frequency questionnaire, multiple 24-h dietary recalls and urinary biomarkers: an observational study within the SWEET project
|
Buso, Marion EC
|
|
|
119 |
2 |
p. 546-559
|
artikel
|
| 37 |
SARS-CoV-2 antibodies and their neutralizing capacity against live virus in human milk after COVID-19 infection and vaccination: prospective cohort studies
|
Ismail, Samantha
|
|
|
119 |
2 |
p. 485-495
|
artikel
|
| 38 |
Should we remove wine from the Mediterranean diet?: a narrative review
|
Martínez-González, Miguel A
|
|
|
119 |
2 |
p. 262-270
|
artikel
|
| 39 |
Sustained effects of small-quantity lipid-based nutrient supplements provided during the first 1000 days on child growth at 9–11 y in a randomized controlled trial in Ghana
|
Bentil, Helena J
|
|
|
119 |
2 |
p. 425-432
|
artikel
|
| 40 |
The effects of inulin-type fructans on cardiovascular disease risk factors: systematic review and meta-analysis of randomized controlled trials
|
Talukdar, Jhalok Ronjan
|
|
|
119 |
2 |
p. 496-510
|
artikel
|
| 41 |
The sulfur microbial diet and risk of nonalcoholic fatty liver disease: a prospective gene–diet study from the UK Biobank
|
Liu, Zhening
|
|
|
119 |
2 |
p. 417-424
|
artikel
|
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