Digitale Bibliotheek
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                             30 gevonden resultaten
nr titel auteur tijdschrift jaar jaarg. afl. pagina('s) type
1 Accuracy and Precision of 3-dimensional Optical Imaging for Body Composition by Age, BMI, and Ethnicity Wong, Michael C.

118 3 p. 657-671
artikel
2 Aligning the United States school meals standards with the dietary guidelines is a feasible policy with tremendous impact Schwartz, Marlene B.

118 3 p. 487-488
artikel
3 An Umbrella Review and Meta-analysis of Interventions, Excluding Enteral and Parenteral Nutrition, Initiated in the Hospital for Adults with or at Risk of Malnutrition Wong, Alvin

118 3 p. 672-696
artikel
4 Association Between Visceral Fat Area and Cancer Prognosis: A Population-Based Multicenter Prospective Study Li, Lingyu

118 3 p. 507-517
artikel
5 Association of dietary insulinemic and inflammatory potential with risk of liver cancer and chronic liver disease mortality in postmenopausal women: a prospective cohort study Zhang, Xinyuan

118 3 p. 530-537
artikel
6 Beyond folic acid: can optimizing maternal status of other methyl donors contribute to further reducing the risk of neural tube defects? McNulty, Helene

118 3 p. 491-493
artikel
7 Challenges in Formulating a Prenatal Dietary Supplement: A Perspective from Industry Scientists Ciappio, Eric D.

118 3 p. 729-730
artikel
8 Comparing measured dietary variation within and between tropical hunter-gatherer groups to the Paleo Diet Lieberman, Daniel E.

118 3 p. 549-560
artikel
9 Conserved Covarying Gut Microbial Network in Preterm Infants and Childhood Growth During the First 5 Years of Life: A Prospective Cohort Study Jia, Jie

118 3 p. 561-571
artikel
10 Contents
118 3 p. ii-iv
artikel
11 Diet-induced Weight Loss and Phenotypic Flexibility Among Healthy Overweight Adults: A Randomized Trial Rundle, Milena

118 3 p. 591-604
artikel
12 Editorial board/publication information
118 3 p. i
artikel
13 Effects of γ-aminobutyric acid supplementation on glucose control in adults with prediabetes: A double-blind, randomized, placebo-controlled trial de Bie, Tessa H.

118 3 p. 708-719
artikel
14 Evaluation of health and economic effects of United States school meal standards consistent with the 2020–2025 dietary guidelines for Americans Wang, Lu

118 3 p. 605-613
artikel
15 Furan fatty acid metabolite CMPF is associated with lower risk of type 2 diabetes, but not chronic kidney disease: a longitudinal population-based cohort study Miao, Zelei

118 3 p. 637-645
artikel
16 GLP-1 Receptor Agonists for Weight Loss in People without Type 2 Diabetes: What is the Current Evidence? Gluud, Lise Lotte

118 3 p. 494-495
artikel
17 Health Benefits of Vitamin D Supplementation: Time to Move the Spotlight Away from Bone Health in Vitamin D-replete Individuals? Shapses, Sue A.

118 3 p. 489-490
artikel
18 Intraduodenal nutrient infusion differentially alters intestinal nutrient sensing, appetite, and satiety responses in lean and obese subjects Sundaresan, Sinju

118 3 p. 646-656
artikel
19 Maternal Immunization During the Second Trimester with BNT162b2 mRNA Vaccine Induces a Robust IgA Response in Human Milk: A Prospective Cohort Study Kigel, Aya

118 3 p. 572-578
artikel
20 Metabolomic Profiling of Long-Chain Polyunsaturated Fatty Acid Oxidation in Adults with Retinal Vein Occlusion: A Case-Control Study Ren, Jiangbo

118 3 p. 579-590
artikel
21 Multivitamin Effects on Cognition in Older Adults with Cardiovascular Disease: Proposed Interaction with Diuretics Handelman, Garry J.

118 3 p. 733
artikel
22 Periconceptional intakes of methyl donors and other micronutrients involved in one-carbon metabolism may further reduce the risk of neural tube defects in offspring: a United States population–based case-control study of women meeting the folic acid recommendations Petersen, Julie M.

118 3 p. 720-728
artikel
23 Reduced postabsorptive interoception of nutrients in obesity: cause or consequence? Berthoud, Hans-Rudolf

118 3 p. 496-497
artikel
24 Reply to E Ciappio et al. Sauder, Katherine A.

118 3 p. 731-732
artikel
25 Serum 25(OH)D Concentration, Vitamin D Supplementation, and Risk of Cardiovascular Disease and Mortality in Patients with Type 2 Diabetes or Prediabetes: a Systematic Review and Dose–Response Meta-Analysis Jayedi, Ahmad

118 3 p. 697-707
artikel
26 The dietary requirement for total sulfur amino acids in adults aged ≥60 years appears to be higher in males than in females Paoletti, Alyssa

118 3 p. 538-548
artikel
27 The Weight-loss Effect of GLP-1RAs Glucagon-Like Peptide-1 Receptor Agonists in Non-diabetic Individuals with Overweight or Obesity: A Systematic Review with Meta-Analysis and Trial Sequential Analysis of Randomized Controlled Trials Liu, Yupeng

118 3 p. 614-626
artikel
28 Ultraprocessed food consumption is associated with all-cause and cardiovascular mortality in participants with type 2 diabetes independent of diet quality: a prospective observational cohort study Bonaccio, Marialaura

118 3 p. 627-636
artikel
29 Variety of Fruit and Vegetables and Alcohol Intake are Associated with Gut Microbial Species and Gene Abundance in Colorectal Cancer Survivors Kyaw, Than S.

118 3 p. 518-529
artikel
30 Vitamin D supplementation for improving bone density in vitamin D–deficient children and adolescents: systematic review and individual participant data meta-analysis of randomized controlled trials Wu, Feitong

118 3 p. 498-506
artikel
                             30 gevonden resultaten
 
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