Digitale Bibliotheek
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                             29 gevonden resultaten
nr titel auteur tijdschrift jaar jaarg. afl. pagina('s) type
1 Adherence to the EAT-Lancet diet and risk of coronary events in the Malmö Diet and Cancer cohort study Zhang, Shunming

117 5 p. 903-909
artikel
2 Age-dependent associations of human milk oligosaccharides with body size and composition up to 4 years of age Mansell, Toby

117 5 p. 930-945
artikel
3 A multimeal paradigm producing a low glycemic response is associated with modest cognitive benefits relative to a high glycemic response: a randomized, crossover trial in patients with type 2 diabetes Grout, Matthew

117 5 p. 859-869
artikel
4 Contents
117 5 p. ii-iv
artikel
5 Corrigendum to “Effect of maternal prenatal and postpartum vitamin D supplementation on offspring bone mass and muscle strength in early childhood: follow-up of a randomized controlled trial [The American Journal of Clinical Nutrition, Volume 115, Issue 3, March 2022, Pages 770–780]”
117 5 p. 1047
artikel
6 Critical data at the crossroads: the National Health and Nutrition Examination Survey faces growing challenges Taylor, Christine L.

117 5 p. 847-858
artikel
7 Dietary contributions of food outlets by urbanization level in the US population aged 2 years and older—NHANES 2013–2018 Ansai, Nicholas

117 5 p. 946-954
artikel
8 Digestive and metabolic bioavailability in healthy humans of 15N-labeled rapeseed and flaxseed protein incorporated in biscuits Tessier, Romain

117 5 p. 896-902
artikel
9 Do probiotics have a role in treatment of diarrhea among children with severe acute malnutrition? Grenov, Benedikte

117 5 p. 842-843
artikel
10 Editorial board/publication information
117 5 p. i
artikel
11 Effectiveness of lactation cookies on human milk production rates: a randomized controlled trial Palacios, Ana M.

117 5 p. 1035-1042
artikel
12 Effect of calorie restriction in comparison to usual diet or usual care on remission of type 2 diabetes: a systematic review and meta-analysis of randomized controlled trials Jayedi, Ahmad

117 5 p. 870-882
artikel
13 Effects of dietary fat type and emulsification on carotenoid absorption: a randomized crossover trial Yao, Yuanhang

117 5 p. 1017-1025
artikel
14 Enteral long-chain polyunsaturated fatty acids and necrotizing enterocolitis: A systematic review and meta-analysis Alshaikh, Belal N.

117 5 p. 918-929
artikel
15 Erratum to “Food for thought: A natural language processing analysis of the 2020 Dietary Guidelines public comments” [American Journal of Clinical Nutrition, Volume 114, Issue 2, August 2021, Pages 713-720]”
117 5 p. 1049
artikel
16 Erratum to “Vitamin D for the Immune System in Cystic Fibrosis (DISC): a double-blind, multicenter, randomized, placebo-controlled clinical trial”
117 5 p. 1048
artikel
17 Estimating the serum folate concentration that corresponds to the red blood cell folate concentration threshold associated with optimal neural tube defects prevention: A population-based biomarker survey in Southern India Fothergill, Amy

117 5 p. 985-997
artikel
18 Fatty acid supplementation and health outcomes in preterm infants: Hand-waving or true biological impact? Martin, Camilia R.

117 5 p. 839-841
artikel
19 First things first—addressing frank nutrient deficiencies must remain a priority in the age of precision nutrition Shane, Barry

117 5 p. 844-846
artikel
20 Fish oil supplementation during pregnancy and postpartum in mothers with overweight and obesity to improve body composition and metabolic health during infancy: A double-blind randomized controlled trial Satokar, Vidit V.

117 5 p. 883-895
artikel
21 Novel approaches to examining weight changes in pregnancies affected by obesity Nichols, Amy R.

117 5 p. 1026-1034
artikel
22 PNPLA3 genotypes modify the adverse effect of the total energy intake on high-risk nonalcoholic steatohepatitis development Son, Heejun

117 5 p. 910-917
artikel
23 Probiotics for children with uncomplicated severe acute malnutrition (PruSAM study): A randomized controlled trial in the Democratic Republic of Congo Kambale, Richard Mbusa

117 5 p. 976-984
artikel
24 Reliability estimates for assessing meal timing derived from longitudinal repeated 24-hour dietary recalls Peterson, Lacie

117 5 p. 964-975
artikel
25 Reply to Ross A et al. Du, Mengxi

117 5 p. 1045-1046
artikel
26 Serum 1,25-dihydroxyvitamin D levels in the diagnosis and pathogenesis of nutritional rickets – a multivariable re-analysis of a case-control study Fischer, Philip R.

117 5 p. 998-1004
artikel
27 The effect of curcumin supplementation on weight loss and anthropometric indices: an umbrella review and updated meta-analyses of randomized controlled trials Unhapipatpong, Chanita

117 5 p. 1005-1016
artikel
28 Total energy expenditure as assessed by doubly labeled water and all-cause mortality in a cohort of postmenopausal women Prentice, Ross L.

117 5 p. 955-963
artikel
29 Whole grain definitions do not need to be complicated Ross, Alastair B.

117 5 p. 1043-1044
artikel
                             29 gevonden resultaten
 
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