nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
Affordability influences nutritional quality of seafood consumption among income and race/ethnicity groups in the United States
|
Love, David C |
|
|
116 |
2 |
p. 415-425 |
artikel |
2 |
ASN highlights the need for multiple methods within nutrition research to advance the field
|
Coates, Paul M |
|
|
116 |
2 |
p. 619 |
artikel |
3 |
Association between postterm pregnancy and adverse growth outcomes in preschool-age children
|
Tang, Jun |
|
|
116 |
2 |
p. 482-490 |
artikel |
4 |
Association of cow’s milk intake in early childhood with adiposity and cardiometabolic risk in early adolescence
|
McGovern, Caitriona |
|
|
116 |
2 |
p. 561-571 |
artikel |
5 |
Associations between dietary patterns and cardiovascular disease risk in Canadian adults: a comparison of partial least squares, reduced rank regression, and the simplified dietary pattern technique
|
Lazarova, Svilena V |
|
|
116 |
2 |
p. 362-377 |
artikel |
6 |
Back Matter
|
|
|
|
116 |
2 |
p. |
artikel |
7 |
Bioavailability of phosphorus and kidney function in the Jackson Heart Study
|
Duong, Chi N |
|
|
116 |
2 |
p. 541-550 |
artikel |
8 |
Breastfeeding duration modifies the association between maternal weight status and offspring dietary palmitate oxidation
|
Diaz, Eva C |
|
|
116 |
2 |
p. 404-414 |
artikel |
9 |
Calendar of Events
|
|
|
|
116 |
2 |
p. 620 |
artikel |
10 |
Clarification on our critique of the energy balance hypothesis of obesity
|
Torres-Carot, Vicente |
|
|
116 |
2 |
p. 610-611 |
artikel |
11 |
Dairy foods, calcium intakes, and risk of incident prostate cancer in Adventist Health Study–2
|
Orlich, Michael J |
|
|
116 |
2 |
p. 314-324 |
artikel |
12 |
Development and validation of a metabolite score for red meat intake: an observational cohort study and randomized controlled dietary intervention
|
Li, Chunxiao |
|
|
116 |
2 |
p. 511-522 |
artikel |
13 |
Dietary quality and risk of heart failure in men
|
Gu, Xiao |
|
|
116 |
2 |
p. 378-385 |
artikel |
14 |
Early pregnancy vitamin D status is associated with blood pressure in children: an Odense Child Cohort study
|
Pedersen, Josefine N |
|
|
116 |
2 |
p. 470-481 |
artikel |
15 |
Editorial Borad
|
|
|
|
116 |
2 |
p. |
artikel |
16 |
Effectiveness of an integrated agriculture, nutrition-specific, and nutrition-sensitive program on child growth in Western Kenya: a cluster-randomized controlled trial
|
Wegmüller, Rita |
|
|
116 |
2 |
p. 446-459 |
artikel |
17 |
Estimates of child mortality reductions attributed to vitamin A supplementation in sub-Saharan Africa: scale up, scale back, or refocus?
|
Baye, Kaleab |
|
|
116 |
2 |
p. 426-434 |
artikel |
18 |
Estimating national and subnational nutrient intake distributions of global diets
|
Passarelli, Simone |
|
|
116 |
2 |
p. 551-560 |
artikel |
19 |
Folate intake and incident chronic kidney disease: a 30-year follow-up study from young adulthood to midlife
|
Liu, Mengyi |
|
|
116 |
2 |
p. 599-607 |
artikel |
20 |
Front Matter
|
|
|
|
116 |
2 |
p. |
artikel |
21 |
Gastrointestinal dysfunction during enteral nutrition delivery in intensive care unit (ICU) patients: Risk factors, natural history, and clinical implications. A post-hoc analysis of The Augmented versus Routine approach to Giving Energy Trial (TARGET)
|
Murthy, Tejaswini Arunachala |
|
|
116 |
2 |
p. 589-598 |
artikel |
22 |
Genetic variants in ALDH1L1 and GLDC influence the serine-to-glycine ratio in Hispanic children
|
Krupenko, Sergey A |
|
|
116 |
2 |
p. 500-510 |
artikel |
23 |
Gestational weight gain and dietary energy, iron, and choline intake predict severity of fetal alcohol growth restriction in a prospective birth cohort
|
Carter, R Colin |
|
|
116 |
2 |
p. 460-469 |
artikel |
24 |
Healthy eating for healthy aging: What and when to eat as an older adult
|
Ley, Sylvia H |
|
|
116 |
2 |
p. 293-294 |
artikel |
25 |
Higher vitamin B6 status is associated with improved survival among patients with stage I–III colorectal cancer
|
Holowatyj, Andreana N |
|
|
116 |
2 |
p. 303-313 |
artikel |
26 |
Infant and child formula shortages: now is the time to prevent recurrences
|
Abrams, Steven A |
|
|
116 |
2 |
p. 289-292 |
artikel |
27 |
Leaving energy balance behind
|
Friedman, Mark I |
|
|
116 |
2 |
p. 611-612 |
artikel |
28 |
Metagenomic profile of the fecal microbiome of preterm infants consuming mother’s own milk with bovine milk–based fortifier or infant formula: a cross-sectional study
|
Aguilar-Lopez, Miriam |
|
|
116 |
2 |
p. 435-445 |
artikel |
29 |
Nondietary covariates of colorectal cancer risk in population cohorts
|
Tasci, Ilker |
|
|
116 |
2 |
p. 616 |
artikel |
30 |
Prospective study of breakfast frequency and timing and the risk of incident type 2 diabetes in community-dwelling older adults: the Cardiovascular Health Study
|
Carew, Allie S |
|
|
116 |
2 |
p. 325-334 |
artikel |
31 |
Re: Adjustment for energy intake in nutritional research: a causal inference perspective
|
Willett, Walter C |
|
|
116 |
2 |
p. 608-609 |
artikel |
32 |
Reply to G Taubes, MI Friedman, and V Torres-Carot et al
|
Hall, Kevin D |
|
|
116 |
2 |
p. 614-615 |
artikel |
33 |
Reply to Tasci et al. and Lu et al
|
Fike, Landon T |
|
|
116 |
2 |
p. 618 |
artikel |
34 |
Reply to WC Willett et al.
|
Tomova, Georgia D |
|
|
116 |
2 |
p. 609-610 |
artikel |
35 |
Residual confounding by antioxidants and multicollinearity in the polyphenol–colorectal cancer association
|
Lu, Yujia |
|
|
116 |
2 |
p. 617 |
artikel |
36 |
Scanning the evidence: process and lessons learned from an evidence scan of riboflavin to inform decisions on updating the riboflavin dietary reference intakes
|
Field, Martha S |
|
|
116 |
2 |
p. 299-302 |
artikel |
37 |
Sources of dietary gluten in the first 2 years of life and associations with celiac disease autoimmunity and celiac disease in Swedish genetically predisposed children: The Environmental Determinants of Diabetes in the Young (TEDDY) study
|
Hård af Segerstad, Elin M |
|
|
116 |
2 |
p. 394-403 |
artikel |
38 |
Table of Contents
|
|
|
|
116 |
2 |
p. |
artikel |
39 |
The association of genetic susceptibility to smoking with cardiovascular disease mortality and the benefits of adhering to a DASH diet: The Singapore Chinese Health Study
|
Geng, Tingting |
|
|
116 |
2 |
p. 386-393 |
artikel |
40 |
The effect of a Mediterranean diet on the symptoms of depression in young males (the “AMMEND: A Mediterranean Diet in MEN with Depression” study): a randomized controlled trial
|
Bayes, Jessica |
|
|
116 |
2 |
p. 572-580 |
artikel |
41 |
The effects of SCFAs on glycemic control in humans: a systematic review and meta-analysis
|
Cherta-Murillo, Anna |
|
|
116 |
2 |
p. 335-361 |
artikel |
42 |
The energy balance model compared with the carbohydrate-insulin model
|
Taubes, Gary |
|
|
116 |
2 |
p. 612-614 |
artikel |
43 |
The impacts of measurement errors on a dietary pattern analyses:a simulation study based on dietary data from the China Multi-Ethnic Cohort (CMEC) study
|
Hu, Yifan |
|
|
116 |
2 |
p. 523-530 |
artikel |
44 |
The need for nuance with dietary data
|
Fanzo, Jessica |
|
|
116 |
2 |
p. 297-298 |
artikel |
45 |
The quest to advance assessment of dietary intake: metabolomic meat markers
|
Vadiveloo, Maya K |
|
|
116 |
2 |
p. 295-296 |
artikel |
46 |
Time to revisit the passive overconsumption hypothesis? Humans show sensitivity to calories in energy-rich meals
|
Flynn, Annika N |
|
|
116 |
2 |
p. 581-588 |
artikel |
47 |
Vitamin D and brain health: an observational and Mendelian randomization study
|
Navale, Shreeya S |
|
|
116 |
2 |
p. 531-540 |
artikel |
48 |
Vitamin D supplementation in chronic obstructive pulmonary disease patients with low serum vitamin D: a randomized controlled trial
|
Rafiq, Rachida |
|
|
116 |
2 |
p. 491-499 |
artikel |