| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Aflatoxin M1 in milk does not contribute substantially to global liver cancer incidence
|
Saha Turna, Nikita
|
|
|
115 |
6 |
p. 1473-1480
|
artikel
|
| 2 |
Assessing the validity of plasma phospholipid fatty acids as biomarkers of dairy fat intake using data from a randomized controlled intervention trial
|
Bethancourt, Hilary J
|
|
|
115 |
6 |
p. 1577-1588
|
artikel
|
| 3 |
Bone mineral density in response to increased energy intake in exercising women with oligomenorrhea/amenorrhea: the REFUEL randomized controlled trial
|
De Souza, Mary Jane
|
|
|
115 |
6 |
p. 1457-1472
|
artikel
|
| 4 |
Calendar of Events
|
|
|
|
115 |
6 |
p. 1661
|
artikel
|
| 5 |
Changes in anemia and anthropometry during adolescence predict learning outcomes: findings from a 3-year longitudinal study in India
|
Nguyen, Phuong H
|
|
|
115 |
6 |
p. 1549-1558
|
artikel
|
| 6 |
Correction notice for Dussiot et al. (Modeled healthy eating patterns are largely constrained by currently estimated requirements for bioavailable iron and zinc-a diet optimization study in French adults). American Journal of Clinical Nutrition 2022 Mar 4;115(3):958-69
|
|
|
|
115 |
6 |
p. 1660
|
artikel
|
| 7 |
Correction of neonatal vitamin D status using 1000 IU vitamin D/d increased lean body mass by 12 months of age compared with 400 IU/d: a randomized controlled trial
|
Razaghi, Maryam
|
|
|
115 |
6 |
p. 1612-1625
|
artikel
|
| 8 |
Correction to Key et al. Cancer in British vegetarians: updated analyses of 4998 incident cancers in a cohort of 32,491 meat eaters, 8612 fish eaters, 18,298 vegetarians, and 2246 vegans. Am J Clin Nutr 2014;100:378S–85S
|
|
|
|
115 |
6 |
p. 1658-1659
|
artikel
|
| 9 |
Correction to Li et al. Inulin-type fructan intervention restricts the increase in gut microbiome–generated indole in patients with peritoneal dialysis: a randomized crossover study. Am J Clin Nutr 2020;111:1087–99
|
|
|
|
115 |
6 |
p. 1659
|
artikel
|
| 10 |
Editorial Board
|
|
|
|
115 |
6 |
p.
|
artikel
|
| 11 |
Effect of cocoa flavanol supplementation for the prevention of cardiovascular disease events: the COcoa Supplement and Multivitamin Outcomes Study (COSMOS) randomized clinical trial
|
Sesso, Howard D
|
|
|
115 |
6 |
p. 1490-1500
|
artikel
|
| 12 |
Food loss of perishable produce from farm to retail: evidence from tomato supply chains in South India
|
Boiteau, Jocelyn M
|
|
|
115 |
6 |
p. 1535-1548
|
artikel
|
| 13 |
Food processing in nutritional epidemiology: proceed with caution
|
Pereira, Mark A
|
|
|
115 |
6 |
p. 1455-1456
|
artikel
|
| 14 |
French-fried potato consumption and energy balance: a randomized controlled trial
|
Smith Jr, Daniel L
|
|
|
115 |
6 |
p. 1626-1636
|
artikel
|
| 15 |
Front Matter
|
|
|
|
115 |
6 |
p.
|
artikel
|
| 16 |
Hypnosis reduces food impulsivity in patients with obesity and high levels of disinhibition: HYPNODIET randomized controlled clinical trial
|
Delestre, Fabienne
|
|
|
115 |
6 |
p. 1637-1645
|
artikel
|
| 17 |
Let’s not sugarcoat it: the association of sugar-sweetened beverage intake with colorectal cancer risk may be subsite-specific
|
Rothwell, Joseph A
|
|
|
115 |
6 |
p. 1453-1454
|
artikel
|
| 18 |
Malaria reduction drives childhood stunting decline in Uganda: a mixed-methods country case study
|
Keats, Emily C
|
|
|
115 |
6 |
p. 1559-1568
|
artikel
|
| 19 |
Multivitamins in the prevention of cancer and cardiovascular disease: the COcoa Supplement and Multivitamin Outcomes Study (COSMOS) randomized clinical trial
|
Sesso, Howard D
|
|
|
115 |
6 |
p. 1501-1510
|
artikel
|
| 20 |
Orally consumed ginger and human health: an umbrella review
|
Crichton, Megan
|
|
|
115 |
6 |
p. 1511-1527
|
artikel
|
| 21 |
Over-regulation of aflatoxin M1 is expensive and harmful in food-insecure countries
|
Miller, J David
|
|
|
115 |
6 |
p. 1451-1452
|
artikel
|
| 22 |
Perspective: Obesity—an unexplained epidemic
|
Mozaffarian, Dariush
|
|
|
115 |
6 |
p. 1445-1450
|
artikel
|
| 23 |
Sex-related association of nonalcoholic fatty liver disease and liver fibrosis with body fat distribution in the general US population
|
Ciardullo, Stefano
|
|
|
115 |
6 |
p. 1528-1534
|
artikel
|
| 24 |
Sugar-sweetened beverage and sugar consumption and colorectal cancer incidence and mortality according to anatomic subsite
|
Yuan, Chen
|
|
|
115 |
6 |
p. 1481-1489
|
artikel
|
| 25 |
Table of Contents
|
|
|
|
115 |
6 |
p.
|
artikel
|
| 26 |
Trends in dietary macronutrient composition and diet quality among US adults with diagnosed and undiagnosed elevated glycemic status: a serial cross-sectional study
|
Yin, Jiawei
|
|
|
115 |
6 |
p. 1602-1611
|
artikel
|
| 27 |
Ultra-processed food intake and animal-based food intake and mortality in the Adventist Health Study-2
|
Orlich, Michael J
|
|
|
115 |
6 |
p. 1589-1601
|
artikel
|
| 28 |
Ultra-processed foods and risk of all-cause mortality in renal transplant recipients
|
Osté, Maryse CJ
|
|
|
115 |
6 |
p. 1646-1657
|
artikel
|
| 29 |
Validity of continuous glucose monitoring for categorizing glycemic responses to diet: implications for use in personalized nutrition
|
Merino, Jordi
|
|
|
115 |
6 |
p. 1569-1576
|
artikel
|
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