| no |
title |
author |
magazine |
year |
volume |
issue |
page(s) |
type |
| 1 |
Association of prolonged nightly fasting with cardiovascular, renal, inflammation, and nutritional status biomarkers in community-dwelling older adults
|
Estrada-deLeón, Daniela B
|
|
|
115 |
5 |
p. 1282-1289
|
article
|
| 2 |
Associations of the Dietary Inflammatory Index with total adiposity and ectopic fat through the gut microbiota, LPS, and C-reactive protein in the Multiethnic Cohort–Adiposity Phenotype Study
|
Lozano, Chloe P
|
|
|
115 |
5 |
p. 1344-1356
|
article
|
| 3 |
A study of severe malnutrition in Malawian children illustrates the need for appropriate lipid nutrition to protect the brain
|
Crawford, Michael
|
|
|
115 |
5 |
p. 1257-1258
|
article
|
| 4 |
Betalain-rich dragon fruit (pitaya) consumption improves vascular function in men and women: a double-blind, randomized controlled crossover trial
|
Cheok, Alex
|
|
|
115 |
5 |
p. 1418-1431
|
article
|
| 5 |
Birth anthropometry predicts neonatal and infant mortality in rural Bangladesh: a focus on circumferential measurements
|
Kang, Yunhee
|
|
|
115 |
5 |
p. 1334-1343
|
article
|
| 6 |
Body composition in amyotrophic lateral sclerosis subjects and its effect on disease progression and survival
|
Tandan, Rup
|
|
|
115 |
5 |
p. 1378-1392
|
article
|
| 7 |
Calendar of Events
|
|
|
|
115 |
5 |
p. 1443
|
article
|
| 8 |
Combination of dynapenia and abdominal obesity affects long-term physical performance trajectories in older adults: sex differences
|
Máximo, Roberta de Oliveira
|
|
|
115 |
5 |
p. 1290-1299
|
article
|
| 9 |
Correction to Stephenson et al. Low linoleic acid foods with added DHA given to Malawian children with severe acute malnutrition improves cognition: a randomized, triple blinded, controlled clinical trial. Am J Clin Nutr 2022;115(5):1322–33
|
|
|
|
115 |
5 |
p. 1442
|
article
|
| 10 |
Does vitamin D supplementation reduce cardiovascular events and cancer?
|
Ebeling, Peter R
|
|
|
115 |
5 |
p. 1255-1256
|
article
|
| 11 |
Editorial Board
|
|
|
|
115 |
5 |
p.
|
article
|
| 12 |
Effect of severe compared with moderate energy restriction on physical activity among postmenopausal female adults with obesity: a prespecified secondary analysis of the Type of Energy Manipulation for Promoting optimum metabolic health and body composition in Obesity (TEMPO) Diet randomized controlled Trial
|
Jin, Xingzhong
|
|
|
115 |
5 |
p. 1393-1403
|
article
|
| 13 |
Effects of vitamin D, omega-3 fatty acids, and a simple home strength exercise program on fall prevention: the DO-HEALTH randomized clinical trial
|
Bischoff-Ferrari, Heike A
|
|
|
115 |
5 |
p. 1311-1321
|
article
|
| 14 |
For good measure: near-birth anthropometry predicts neonatal and infant mortality
|
Stephenson, Kevin B
|
|
|
115 |
5 |
p. 1259-1260
|
article
|
| 15 |
Front Matter
|
|
|
|
115 |
5 |
p.
|
article
|
| 16 |
Impact of supplementation with milk—cereal mix during 6–12 months of age in Delhi, India
|
Sachdev, Harshpal S
|
|
|
115 |
5 |
p. 1441
|
article
|
| 17 |
Lowering the risk of autism spectrum disorder with folic acid: can there be too much of a good thing?
|
Mills, James L
|
|
|
115 |
5 |
p. 1268-1269
|
article
|
| 18 |
Low linoleic acid foods with added DHA given to Malawian children with severe acute malnutrition improve cognition: a randomized, triple-blinded, controlled clinical trial
|
Stephenson, Kevin
|
|
|
115 |
5 |
p. 1322-1333
|
article
|
| 19 |
Meat in the human diet: in transition from evolutionary hallmark to scapegoat
|
Magkos, Faidon
|
|
|
115 |
5 |
p. 1263-1265
|
article
|
| 20 |
No additional benefit of prescribing a very low-protein diet in patients with advanced chronic kidney disease under regular nephrology care: a pragmatic, randomized, controlled trial
|
Bellizzi, Vincenzo
|
|
|
115 |
5 |
p. 1404-1417
|
article
|
| 21 |
Plasma unmetabolized folic acid in pregnancy and risk of autistic traits and language impairment in antiseizure medication–exposed children of women with epilepsy
|
Husebye, Elisabeth Synnøve Nilsen
|
|
|
115 |
5 |
p. 1432-1440
|
article
|
| 22 |
Replacing meat with alternative plant-based products (RE-MAP): a randomized controlled trial of a multicomponent behavioral intervention to reduce meat consumption
|
Bianchi, Filippo
|
|
|
115 |
5 |
p. 1357-1366
|
article
|
| 23 |
Table of Contents
|
|
|
|
115 |
5 |
p.
|
article
|
| 24 |
The effect of a high-polyphenol Mediterranean diet (Green-MED) combined with physical activity on age-related brain atrophy: the Dietary Intervention Randomized Controlled Trial Polyphenols Unprocessed Study (DIRECT PLUS)
|
Kaplan, Alon
|
|
|
115 |
5 |
p. 1270-1281
|
article
|
| 25 |
The energy balance model of obesity: beyond calories in, calories out
|
Hall, Kevin D
|
|
|
115 |
5 |
p. 1243-1254
|
article
|
| 26 |
Unraveling disease pathways involving the gut microbiota: the need for deep phenotyping and longitudinal data
|
Meyer, Katie A
|
|
|
115 |
5 |
p. 1261-1262
|
article
|
| 27 |
Very low-protein diets in advanced kidney disease: safe, effective, but not practical
|
Ikizler, T Alp
|
|
|
115 |
5 |
p. 1266-1267
|
article
|
| 28 |
Vitamin D supplementation and prevention of cardiovascular disease and cancer in the Finnish Vitamin D Trial: a randomized controlled trial
|
Virtanen, Jyrki K
|
|
|
115 |
5 |
p. 1300-1310
|
article
|
| 29 |
Vitamin D, vitamin D—binding protein, free vitamin D and COVID-19 mortality in hospitalized patients
|
Subramanian, Sreedhar
|
|
|
115 |
5 |
p. 1367-1377
|
article
|
Journal description