Digitale Bibliotheek
Sluiten Bladeren door artikelen uit een tijdschrift
     Tijdschrift beschrijving
       Alle jaargangen van het bijbehorende tijdschrift
         Alle afleveringen van het bijbehorende jaargang
                                       Alle artikelen van de bijbehorende aflevering
 
                             58 gevonden resultaten
nr titel auteur tijdschrift jaar jaarg. afl. pagina('s) type
1 A comparison of complementary measures of vitamin B6 status, function, and metabolism in the European Prospective Investigation into Cancer and Nutrition (EPIC) study Clasen, Joanna L

114 1 p. 338-347
artikel
2 Addictive-like eating: interindividual differences matter De Luca, Arnaud

114 1 p. 393-394
artikel
3 A longitudinal impact evaluation of a comprehensive nutrition program for reducing stunting among children aged 6–23 months in rural Malawi Hurley, Kristen M

114 1 p. 248-256
artikel
4 Association of folate intake and colorectal cancer risk in the postfortification era in US women Wang, Fenglei

114 1 p. 49-58
artikel
5 Associations of breastfeeding with childhood autoimmunity, allergies, and overweight: The Environmental Determinants of Diabetes in the Young (TEDDY) study Hummel, Sandra

114 1 p. 134-142
artikel
6 Calendar of Events
114 1 p. 399
artikel
7 Cardiovascular symptoms affect the patterns of habitual coffee consumption Hyppönen, Elina

114 1 p. 214-219
artikel
8 Case-cohort study of plasma phospholipid fatty acid profiles, cognitive function, and risk of dementia: a secondary analysis in the Ginkgo Evaluation of Memory Study Koch, Manja

114 1 p. 154-162
artikel
9 Corrigendum to Chen et al. Plasma glycerophospholipid profile, erythrocyte n—3 PUFAs, and metabolic syndrome incidence: a prospective study in Chinese men and women. Am J Clin Nutr 2021;114(1):143–53.
114 1 p. 397
artikel
10 Dairy consumption and mortality after myocardial infarction: a prospective analysis in the Alpha Omega Cohort Cruijsen, Esther

114 1 p. 59-69
artikel
11 Dairy consumption, plasma metabolites, and risk of type 2 diabetes Drouin-Chartier, Jean-Philippe

114 1 p. 163-174
artikel
12 Dairy foods and type 2 diabetes: profiling our metabolites and health Mozaffarian, Dariush

114 1 p. 5-6
artikel
13 Dietary intake is associated with neuropsychological impairment in women with HIV Rubin, Leah H

114 1 p. 378-389
artikel
14 Dietary protein intake, kidney function, and survival in a nationally representative cohort Narasaki, Yoko

114 1 p. 303-313
artikel
15 Editorial Board
114 1 p.
artikel
16 Effect of monthly vitamin D supplementation on antibiotic prescribing in older adults: a post hoc analysis of a randomized controlled trial Wu, Zhenqiang

114 1 p. 314-321
artikel
17 Effects of a reduced-sodium added-potassium salt substitute on blood pressure in rural Indian hypertensive patients: a randomized, double-blind, controlled trial Yu, Jie

114 1 p. 185-193
artikel
18 Eggs, dietary cholesterol, choline, betaine, and diabetes risk in the Women’s Health Initiative: a prospective analysis Greenberg, James A

114 1 p. 368-377
artikel
19 Enhancing the cardiovascular protective effects of a healthy dietary pattern with wolfberry (Lycium barbarum): A randomized controlled trial Toh, Darel Wee Kiat

114 1 p. 80-89
artikel
20 Erratum for Toh et al. (Enhancing the cardiovascular protective effects of a healthy dietary pattern with wolfberry (Lycium barbarum): A randomized controlled trial). Am J Clin Nutr 2021;114(1):80–9.
114 1 p. 397
artikel
21 Erratum to: Cesarean delivery and metabolic risk factors in young adults: a Brazilian birth cohort study. Am J Clin Nutr 2015;102:295–301.
114 1 p. 397-398
artikel
22 Factors associated with delayed enteral nutrition in the intensive care unit: a propensity score–matched retrospective cohort study Rupert, Amanda A

114 1 p. 295-302
artikel
23 Factors associated with small- and large-for-gestational-age in socioeconomically vulnerable individuals in the 100 Million Brazilian Cohort Falcão, Ila R

114 1 p. 109-116
artikel
24 Flavonoid consumption and cardiometabolic health: Potential benefits due to foods, supplements, or biomarkers? Liu, Simin

114 1 p. 9-11
artikel
25 Folate and colon cancer: dietary habits from the distant past coming home to roost Mason, Joel B

114 1 p. 1-2
artikel
26 Food parenting practices and eating behaviors in childhood: a cross-lagged approach within the Generation XXI cohort Costa, Alexandra

114 1 p. 101-108
artikel
27 Front Matter
114 1 p.
artikel
28 Genetically determined SCFA concentration modifies the association of dietary fiber intake with changes in bone mineral density during weight loss: The Preventing Overweight Using Novel Dietary Strategies (POUNDS LOST) trial Zhou, Tao

114 1 p. 42-48
artikel
29 Gut microbiota–derived metabolites and risk of coronary artery disease: a prospective study among US men and women Liu, Gang

114 1 p. 238-247
artikel
30 Habitual flavonoid intake and ischemic stroke incidence in the Danish Diet, Cancer, and Health Cohort Parmenter, Benjamin H

114 1 p. 348-357
artikel
31 How body composition techniques measure up for reliability across the age-span Rose, Grace L

114 1 p. 281-294
artikel
32 Iron supplementation in anemic Zanzibari toddlers is associated with greater loss in erythrocyte iron isotope enrichment Kang, Wanhui

114 1 p. 330-337
artikel
33 Isoflavone biomarkers are inversely associated with atherosclerosis progression in adults: a prospective study Zuo, Luo-Shi-Yuan

114 1 p. 203-213
artikel
34 Longitudinal associations of fruit juice intake in infancy with DXA-measured abdominal adiposity in mid-childhood and early adolescence Wu, Allison J

114 1 p. 117-123
artikel
35 Low-dose thiamine supplementation of lactating Cambodian mothers improves human milk thiamine concentrations: a randomized controlled trial Gallant, Jelisa

114 1 p. 90-100
artikel
36 Low protein intake, physical activity, and physical function in European and North American community-dwelling older adults: a pooled analysis of four longitudinal aging cohorts Mendonça, Nuno

114 1 p. 29-41
artikel
37 Maternal diet patterns during early pregnancy in relation to neonatal outcomes Yisahak, Samrawit F

114 1 p. 358-367
artikel
38 Maternal polyunsaturated fatty acids during pregnancy and offspring brain development in childhood Zou, Runyu

114 1 p. 124-133
artikel
39 Meat consumption and risk of incident dementia: cohort study of 493,888 UK Biobank participants Zhang, Huifeng

114 1 p. 175-184
artikel
40 Metabolic adaptation characterizes short-term resistance to weight loss induced by a low-calorie diet in overweight/obese individuals Whytock, Katie L

114 1 p. 267-280
artikel
41 Methodological challenges of large-scale breastfeeding studies Ley, Sylvia H

114 1 p. 14-15
artikel
42 Nutritional rickets: calcium or vitamin D deficiency? Bouillon, Roger

114 1 p. 3-4
artikel
43 Plasma glycerophospholipid profile, erythrocyte n–3 PUFAs, and metabolic syndrome incidence: a prospective study in Chinese men and women Chen, Shuangshuang

114 1 p. 143-153
artikel
44 Potassium chloride-based replacers: modeling effects on sodium and potassium intakes of the US population with cross-sectional data from NHANES 2015–2016 and 2009–2010 Murphy, Mary M

114 1 p. 220-230
artikel
45 Potassium-enriched salt substitutes: benefits, risks, and a “trolley problem” in public health Henry, Megan E

114 1 p. 12-13
artikel
46 Regular vitamin A supplementation: prioritizing the youngest children Hasman, Andreas

114 1 p. 390-391
artikel
47 Reply to A De Luca and P Brunault Hebebrand, Johannes

114 1 p. 395-396
artikel
48 Reply to A Hasman et al. Reddy, G Bhanuprakash

114 1 p. 391-392
artikel
49 Reply to De Luca and Brunault Gearhardt, Ashley N

114 1 p. 394-395
artikel
50 Reply to Hasman et al. Williams, Anne M

114 1 p. 392-393
artikel
51 Serum 25-hydroxyvitamin D requirements to prevent nutritional rickets in Nigerian children on a low-calcium diet—a multivariable reanalysis Sempos, Christopher T

114 1 p. 231-237
artikel
52 Severe acute malnutrition in childhood, chronic diseases, and human capital in adulthood in the Democratic Republic of Congo: the Lwiro Cohort Study Mwene-Batu, Pacifique

114 1 p. 70-79
artikel
53 Sex-specific 25-hydroxyvitamin D threshold concentrations for functional outcomes in older adults: PRoject on Optimal VItamin D in Older adults (PROVIDO) Shardell, Michelle

114 1 p. 16-28
artikel
54 Table of Contents
114 1 p.
artikel
55 Tea consumption and long-term risk of type 2 diabetes and diabetic complications: a cohort study of 0.5 million Chinese adults Nie, Jia

114 1 p. 194-202
artikel
56 To meat or not to meat? Processed meat and risk of dementia Yeh, Tian-Shin

114 1 p. 7-8
artikel
57 Underreporting of energy intake in weight loss maintainers Dahle, Jared H

114 1 p. 257-266
artikel
58 Zinc absorption and zinc status are reduced after either sleeve gastrectomy or Roux-en-Y gastric bypass in premenopausal women with severe obesity studied prospectively over 24 postoperative months Ruz, Manuel

114 1 p. 322-329
artikel
                             58 gevonden resultaten
 
 Koninklijke Bibliotheek - Nationale Bibliotheek van Nederland