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                             31 gevonden resultaten
nr titel auteur tijdschrift jaar jaarg. afl. pagina('s) type
1 A randomized controlled trial contrasting the effects of 4 low-calorie sweeteners and sucrose on body weight in adults with overweight or obesity Higgins, Kelly A

109 5 p. 1288-1301
artikel
2 Associations between usual diet and gut microbiota composition: results from the Milieu Intérieur cross-sectional study Partula, Valentin

109 5 p. 1472-1483
artikel
3 Calendar of Events
109 5 p. 1493
artikel
4 Caloric compensation in infants: developmental changes around the age of 1 year and associations with anthropometric measurements up to 2 years Brugaillères, Pauline

109 5 p. 1344-1352
artikel
5 Can changing the position of online menu items increase selection of fruit and vegetable snacks? A cluster randomized trial within an online canteen ordering system in Australian primary schools Wyse, Rebecca

109 5 p. 1422-1430
artikel
6 Defining the plasma folate concentration associated with the red blood cell folate concentration threshold for optimal neural tube defects prevention: a population-based, randomized trial of folic acid supplementation Chen, Meng-Yu

109 5 p. 1452-1461
artikel
7 Dietary index scores and invasive breast cancer risk among women with a family history of breast cancer Petimar, Joshua

109 5 p. 1393-1401
artikel
8 Dietary phosphorus intake and blood pressure in adults: a systematic review of randomized trials and prospective observational studies McClure, Scott T

109 5 p. 1264-1272
artikel
9 Dietary proteins and protein sources and risk of death: the Kuopio Ischaemic Heart Disease Risk Factor Study Virtanen, Heli EK

109 5 p. 1462-1471
artikel
10 Diet, weight gain, and head growth in hospitalized US very preterm infants: a 10-year observational study Belfort, Mandy B

109 5 p. 1373-1379
artikel
11 Dose-response relation between dietary sodium and blood pressure: a meta-regression analysis of 133 randomized controlled trials Graudal, Niels

109 5 p. 1273-1278
artikel
12 Editorial Board
109 5 p.
artikel
13 Effects of intraduodenal administration of lauric acid and L-tryptophan, alone and combined, on gut hormones, pyloric pressures, and energy intake in healthy men McVeay, Christina

109 5 p. 1335-1343
artikel
14 Front Matter
109 5 p.
artikel
15 Habitual coffee consumption and risk of falls in 2 European cohorts of older adults Machado-Fragua, Marcos D

109 5 p. 1431-1438
artikel
16 Increased body fatness adversely relates to 24-hour urine pH during childhood and adolescence: evidence of an adipo-renal axis Hua, Yifan

109 5 p. 1279-1287
artikel
17 Low-calorie sweeteners: more complicated than sweetness without calories Blundell, John E

109 5 p. 1237-1238
artikel
18 Metabolomic markers of healthy dietary patterns in US postmenopausal women McCullough, Marjorie L

109 5 p. 1439-1451
artikel
19 Methodologic considerations for measuring energy expenditure differences between diets varying in carbohydrate using the doubly labeled water method Hall, Kevin D

109 5 p. 1328-1334
artikel
20 New charts for the assessment of body composition, according to air-displacement plethysmography, at birth and across the first 6 mo of life Norris, Tom

109 5 p. 1353-1360
artikel
21 Plasma oxylipins respond in a linear dose-response manner with increased intake of EPA and DHA: results from a randomized controlled trial in healthy humans Ostermann, Annika I

109 5 p. 1251-1263
artikel
22 Portion size has sustained effects over 5 days in preschool children: a randomized trial Smethers, Alissa D

109 5 p. 1361-1372
artikel
23 Prevalence of eating disorders over the 2000–2018 period: a systematic literature review Galmiche, Marie

109 5 p. 1402-1413
artikel
24 Protein intake and the incidence of pre-diabetes and diabetes in 4 population-based studies: the PREVIEW project Sluik, Diewertje

109 5 p. 1310-1318
artikel
25 Protein-quality evaluation of complementary foods in Indian children Shivakumar, Nirupama

109 5 p. 1319-1327
artikel
26 Restricting carbohydrates at breakfast is sufficient to reduce 24-hour exposure to postprandial hyperglycemia and improve glycemic variability Chang, Courtney R

109 5 p. 1302-1309
artikel
27 Table of Contents
109 5 p.
artikel
28 The Kansas University DHA Outcomes Study (KUDOS) clinical trial: long-term behavioral follow-up of the effects of prenatal DHA supplementation Colombo, John

109 5 p. 1380-1392
artikel
29 The 2009 Special Supplemental Nutrition Program for Women, Infants, and Children (WIC) food package change and children's growth trajectories and obesity in Los Angeles County Chaparro, M Pia

109 5 p. 1414-1421
artikel
30 Using metabolic profiling and gene expression analyses to explore molecular effects of replacing saturated fat with polyunsaturated fat—a randomized controlled dietary intervention study Ulven, Stine M

109 5 p. 1239-1250
artikel
31 Within-individual differences in plasma ferritin, retinol-binding protein, and zinc concentrations in relation to inflammation observed during a short-term longitudinal study are similar to between-individual differences observed cross-sectionally Wessells, K Ryan

109 5 p. 1484-1492
artikel
                             31 gevonden resultaten
 
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