nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
A metabolomic study of biomarkers of meat and fish intake 1 , 2
|
Cheung, William |
|
|
105 |
3 |
p. 600-608 |
artikel |
2 |
Associations of maternal macronutrient intake during pregnancy with infant BMI peak characteristics and childhood BMI1–3
|
Chen, Ling-Wei |
|
|
105 |
3 |
p. 705-713 |
artikel |
3 |
Back Matter
|
|
|
|
105 |
3 |
p. |
artikel |
4 |
Calendar of Events
|
|
|
|
105 |
3 |
p. 773 |
artikel |
5 |
Dietary intake and peripheral arterial disease incidence in middle-aged adults: the Atherosclerosis Risk in Communities (ARIC) Study 1 , 2
|
Ogilvie, Rachel P |
|
|
105 |
3 |
p. 651-659 |
artikel |
6 |
Dietary protein is associated with musculoskeletal health independently of dietary pattern: the Framingham Third Generation Study 1 , 2
|
Mangano, Kelsey M |
|
|
105 |
3 |
p. 714-722 |
artikel |
7 |
Effects of interpretive nutrition labels on consumer food purchases: the Starlight randomized controlled trial 1 , 2
|
Ni Mhurchu, Cliona |
|
|
105 |
3 |
p. 695-704 |
artikel |
8 |
Efficacy of iron-supplement bars to reduce anemia in urban Indian women: a cluster-randomized controlled trial 1 , 2
|
Mehta, Rajvi |
|
|
105 |
3 |
p. 746-757 |
artikel |
9 |
Erratum for Jakeman SA et al. Soluble corn fiber increases bone calcium retention in postmenopausal women in a dose-dependent manner: a randomized crossover trial. Am J Clin Nutr 2016;104:837–43
|
|
|
|
105 |
3 |
p. 772 |
artikel |
10 |
Erratum for Peterson CM et al. Universal equation for estimating ideal body weight and body weight at any BMI. Am J Clin Nutr 2016;103:1197–203
|
|
|
|
105 |
3 |
p. 772 |
artikel |
11 |
Erratum for van Meer F et al. Developmental differences in the brain response to unhealthy food cues: an fMRI study of children and adults. Am J Clin Nutr 2016;104:1515–22
|
|
|
|
105 |
3 |
p. 772 |
artikel |
12 |
Fifteen-year trends in the prevalence of barriers to healthy eating in a high-income country 1–3
|
de Mestral, Carlos |
|
|
105 |
3 |
p. 660-668 |
artikel |
13 |
Front Matter
|
|
|
|
105 |
3 |
p. |
artikel |
14 |
Frontostriatal and behavioral adaptations to daily sugar-sweetened beverage intake: a randomized controlled trial 1–3
|
Burger, Kyle S |
|
|
105 |
3 |
p. 555-563 |
artikel |
15 |
Glycemic index is as reliable as macronutrients on food labels 1
|
Wolever, Thomas MS |
|
|
105 |
3 |
p. 768-769 |
artikel |
16 |
Higher dietary flavonoid intakes are associated with lower objectively measured body composition in women: evidence from discordant monozygotic twins 1 , 2
|
Jennings, Amy |
|
|
105 |
3 |
p. 626-634 |
artikel |
17 |
Identification of dietary patterns associated with obesity in a nationally representative survey of Canadian adults: application of a priori, hybrid, and simplified dietary pattern techniques 1 , 1
|
Jessri, Mahsa |
|
|
105 |
3 |
p. 669-684 |
artikel |
18 |
Influence of temperate, subtropical, and tropical fruit consumption on risk of type 2 diabetes in an Asian population 1–3
|
Alperet, Derrick Johnston |
|
|
105 |
3 |
p. 736-745 |
artikel |
19 |
Intragastric infusion of denatonium benzoate attenuates interdigestive gastric motility and hunger scores in healthy female volunteers 1–3
|
Deloose, Eveline |
|
|
105 |
3 |
p. 580-588 |
artikel |
20 |
Longitudinal association between fasting blood glucose concentrations and first stroke in hypertensive adults in China: effect of folic acid intervention 1–4
|
Xu, Richard B |
|
|
105 |
3 |
p. 564-570 |
artikel |
21 |
Metabolic syndrome increases dietary α-tocopherol requirements as assessed using urinary and plasma vitamin E catabolites: a double-blind, crossover clinical trial 1–3
|
Traber, Maret G |
|
|
105 |
3 |
p. 571-579 |
artikel |
22 |
Metabolomic profiles as reliable biomarkers of dietary composition 1–3
|
Esko, Tõnu |
|
|
105 |
3 |
p. 547-554 |
artikel |
23 |
Only DNA-based dietary advice improved adherence to the Mediterranean diet score
|
El-Sohemy, Ahmed |
|
|
105 |
3 |
p. 770 |
artikel |
24 |
Postexercise repletion of muscle energy stores with fructose or glucose in mixed meals 1 , 2
|
Rosset, Robin |
|
|
105 |
3 |
p. 609-617 |
artikel |
25 |
Probiotics (Lactobacillus gasseri KS-13, Bifidobacterium bifidum G9-1, and Bifidobacterium longum MM-2) improve rhinoconjunctivitis-specific quality of life in individuals with seasonal allergies: a double-blind, placebo-controlled, randomized trial 1 , 2
|
Dennis-Wall, Jennifer C |
|
|
105 |
3 |
p. 758-767 |
artikel |
26 |
Reply to A El-Sohemy
|
Livingstone, Katherine M |
|
|
105 |
3 |
p. 770-771 |
artikel |
27 |
Reply to TMS Wolever et al.
|
Matthan, Nirupa R |
|
|
105 |
3 |
p. 769-770 |
artikel |
28 |
Substituting whole grain for refined grain: what is needed to strengthen the scientific evidence for health outcomes?
|
Tetens, Inge |
|
|
105 |
3 |
p. 545-546 |
artikel |
29 |
Substituting whole grains for refined grains in a 6-wk randomized trial favorably affects energy-balance metrics in healthy men and postmenopausal women 1–3
|
Karl, J Philip |
|
|
105 |
3 |
p. 589-599 |
artikel |
30 |
Substituting whole grains for refined grains in a 6-wk randomized trial has a modest effect on gut microbiota and immune and inflammatory markers of healthy adults 1–3
|
Vanegas, Sally M |
|
|
105 |
3 |
p. 635-650 |
artikel |
31 |
Table of Contents
|
|
|
|
105 |
3 |
p. |
artikel |
32 |
Total and subtypes of dietary fat intake and risk of type 2 diabetes mellitus in the Prevención con Dieta Mediterránea (PREDIMED) study 1–3
|
Guasch-Ferré, Marta |
|
|
105 |
3 |
p. 723-735 |
artikel |
33 |
Validating polyphenol intake estimates from a food-frequency questionnaire by using repeated 24-h dietary recalls and a unique method-of-triads approach with 2 biomarkers 1–3
|
Burkholder-Cooley, Nasira M |
|
|
105 |
3 |
p. 685-694 |
artikel |
34 |
Vitamin B-12–fortified toothpaste improves vitamin status in vegans: a 12-wk randomized placebo-controlled study 1 , 2
|
Siebert, Anne-Kathrin |
|
|
105 |
3 |
p. 618-625 |
artikel |