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                             46 gevonden resultaten
nr titel auteur tijdschrift jaar jaarg. afl. pagina('s) type
1 Adherence to the cancer prevention recommendations of the World Cancer Research Fund/American Institute for Cancer Research and mortality: a census-linked cohort 1 Lohse, Tina

104 3 p. 678-685
artikel
2 A dose-response crossover iodine balance study to determine iodine requirements in early infancy 1 2 Dold, Susanne

104 3 p. 620-628
artikel
3 Associations between nut consumption and inflammatory biomarkers 1 , 2 Yu, Zhi

104 3 p. 722-728
artikel
4 Back Matter
104 3 p.
artikel
5 Biofortified β-carotene rice improves vitamin A intake and reduces the prevalence of inadequacy among women and young children in a simulated analysis in Bangladesh, Indonesia, and the Philippines 1 De Moura, Fabiana F

104 3 p. 769-775
artikel
6 Biomarkers of browning of white adipose tissue and their regulation during exercise- and diet-induced weight loss 1 , 2 Nakhuda, Asif

104 3 p. 557-565
artikel
7 Breakfast consumption has no effect on neuropsychological functioning in children: a repeated-measures clinical trial 1 2 3 Iovino, Isabella

104 3 p. 715-721
artikel
8 Calendar of Events
104 3 p. 848
artikel
9 Comparing metabolite profiles of habitual diet in serum and urine 1 2 3 Playdon, Mary C

104 3 p. 776-789
artikel
10 Dietary flavonoid intake and risk of incident depression in midlife and older women 1 2 3 Chang, Shun-Chiao

104 3 p. 704-714
artikel
11 Diets higher in animal and plant protein are associated with lower adiposity and do not impair kidney function in US adults 1 , 1 Berryman, Claire E

104 3 p. 743-749
artikel
12 Distinct lipid profiles predict improved glycemic control in obese, nondiabetic patients after a low-caloric diet intervention: the Diet, Obesity and Genes randomized trial 1 2 Valsesia, Armand

104 3 p. 566-575
artikel
13 Effects of matched weight loss from calorie restriction, exercise, or both on cardiovascular disease risk factors: a randomized intervention trial 1 Weiss, Edward P

104 3 p. 576-586
artikel
14 Epicatechin, procyanidins, cocoa, and appetite: a randomized controlled trial 1 , 2 Greenberg, James A

104 3 p. 613-619
artikel
15 Front Matter
104 3 p.
artikel
16 Habitual intake of anthocyanins and flavanones and risk of cardiovascular disease in men 1 , 2 Cassidy, Aedín

104 3 p. 587-594
artikel
17 Higher concentrations of serum iron and transferrin saturation but not serum ferritin are associated with cancer outcomes 1 2 3 Chua, Anita CG

104 3 p. 736-742
artikel
18 Impact of maternal nutrition on breast-milk composition: a systematic review 1 , 2 Bravi, Francesca

104 3 p. 646-662
artikel
19 Interactions between genetic variants associated with adiposity traits and soft drinks in relation to longitudinal changes in body weight and waist circumference 1 2 3 Olsen, Nanna J

104 3 p. 816-826
artikel
20 Is human white adipose tissue bright during exercise? Bülow, Jens

104 3 p. 545-546
artikel
21 Mediterranean diet score and left ventricular structure and function: the Multi-Ethnic Study of Atherosclerosis 1 , 2 Levitan, Emily B

104 3 p. 595-602
artikel
22 Minor degree of hypohydration adversely influences cognition: a mediator analysis 1 Benton, David

104 3 p. 603-612
artikel
23 Paleo diet still lacks evidence Fenton, Tanis R

104 3 p. 844
artikel
24 Phase angle, vector length, and body composition Mereu, Elena

104 3 p. 845-847
artikel
25 Plasma folate, vitamin B-6, and vitamin B-12 and breast cancer risk in BRCA1- and BRCA2-mutation carriers: a prospective study 1 , 2 Kim, Shana J

104 3 p. 671-677
artikel
26 Polyphenol epidemiology: looking back and moving forward 1 Zamora-Ros, Raul

104 3 p. 549-550
artikel
27 Predictors of failure of fish-oil therapy for intestinal failure–associated liver disease in children 1 , 2 Nandivada, Prathima

104 3 p. 663-670
artikel
28 Prospective study of serum cysteine and cysteinylglycine and cancer of the head and neck, esophagus, and stomach in a cohort of male smokers 1 , 2 Miranti, Eugenia H

104 3 p. 686-693
artikel
29 Quantifying the mediating effect of body mass index on the relation between a Mediterranean diet and development of maternal pregnancy complications: the Australian Longitudinal Study on Women’s Health 1 2 Schoenaker, Danielle AJM

104 3 p. 638-645
artikel
30 Reconsidering breakfast intake and children’s neuropsychological function through the lens of behavioral economics Faith, Myles S

104 3 p. 551-552
artikel
31 Relation between mealtime distribution of protein intake and lean mass loss in free-living older adults of the NuAge study 1 2 3 Farsijani, Samaneh

104 3 p. 694-703
artikel
32 Reply to E Mereu et al. Gonzalez, Maria Cristina

104 3 p. 847
artikel
33 Reply to TR Fenton and CJ Fenton Manheimer, Eric W

104 3 p. 845
artikel
34 Serum 25-hydroxyvitamin D concentrations and treatment outcomes of women undergoing assisted reproduction 1 , 1 Abadia, Laura

104 3 p. 729-735
artikel
35 Small-quantity, lipid-based nutrient supplements provided to women during pregnancy and 6 mo postpartum and to their infants from 6 mo of age increase the mean attained length of 18-mo-old children in semi-urban Ghana: a randomized controlled trial 1 , 2 Adu-Afarwuah, Seth

104 3 p. 797-808
artikel
36 Soluble corn fiber increases bone calcium retention in postmenopausal women in a dose-dependent manner: a randomized crossover trial 1 Jakeman, Steven A

104 3 p. 837-843
artikel
37 Sugar-sweetened beverage consumption and genetic predisposition to obesity in 2 Swedish cohorts 1 2 Brunkwall, Louise

104 3 p. 809-815
artikel
38 Supplement—Assessing Iodine Intake, Iodine Status, and the Effects of Maternal Iodine Supplementation
104 3 p. 999
artikel
39 Sweet-beverage consumption and risk of pancreatic cancer in the European Prospective Investigation into Cancer and Nutrition (EPIC) 1 2 3 Navarrete-Muñoz, Eva M

104 3 p. 760-768
artikel
40 Table of Contents
104 3 p.
artikel
41 The effect of the apolipoprotein E genotype on response to personalized dietary advice intervention: findings from the Food4Me randomized controlled trial 1 Fallaize, Rosalind

104 3 p. 827-836
artikel
42 The void in using urine concentration to assess population fluid intake adequacy or hydration status 1 2 Cheuvront, Samuel N

104 3 p. 553-556
artikel
43 Trends in racial/ethnic and income disparities in foods and beverages consumed and purchased from stores among US households with children, 2000–2013 1 , 1 Ng, Shu Wen

104 3 p. 750-759
artikel
44 Vitamin B-12 status and neurologic function in older people: a cross-sectional analysis of baseline trial data from the Older People and Enhanced Neurological Function (OPEN) study 1 , 2 Miles, Lisa M

104 3 p. 790-796
artikel
45 Vitamin D–enhanced eggs are protective of wintertime serum 25-hydroxyvitamin D in a randomized controlled trial of adults 1 , 2 Hayes, Aoife

104 3 p. 629-637
artikel
46 Weight management and exercise: any advantage? Bray, George A

104 3 p. 547-548
artikel
                             46 gevonden resultaten
 
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