| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Absence of an effect of high nitrate intake from beetroot juice on blood pressure in treated hypertensive individuals: a randomized controlled trial 1
|
Bondonno, Catherine P
|
|
|
102 |
2 |
p. 368-375
|
artikel
|
| 2 |
A generic coding approach for the examination of meal patterns 1 2
|
Woolhead, Clara
|
|
|
102 |
2 |
p. 316-323
|
artikel
|
| 3 |
Association of dietary phosphate and serum phosphorus concentration by levels of kidney function 1 2
|
Moore, Linda W
|
|
|
102 |
2 |
p. 444-453
|
artikel
|
| 4 |
Back Matter
|
|
|
|
102 |
2 |
p.
|
artikel
|
| 5 |
Best (but oft-forgotten) practices: designing, analyzing, and reporting cluster randomized controlled trials 1 2
|
Brown, Andrew W
|
|
|
102 |
2 |
p. 241-248
|
artikel
|
| 6 |
Butter increased total and LDL cholesterol compared with olive oil but resulted in higher HDL cholesterol compared with a habitual diet 1
|
Engel, Sara
|
|
|
102 |
2 |
p. 309-315
|
artikel
|
| 7 |
Calendar of Events
|
|
|
|
102 |
2 |
p. 527
|
artikel
|
| 8 |
Cesarean delivery and metabolic risk factors in young adults: a Brazilian birth cohort study 1 2
|
Bernardi, Juliana Rombaldi
|
|
|
102 |
2 |
p. 295-301
|
artikel
|
| 9 |
Dietary Approaches to Stop Hypertension diet retains effectiveness to reduce blood pressure when lean pork is substituted for chicken and fish as the predominant source of protein 1 2 3
|
Sayer, R Drew
|
|
|
102 |
2 |
p. 302-308
|
artikel
|
| 10 |
Dietary cholesterol and cardiovascular disease: a systematic review and meta-analysis 1 2 3
|
Berger, Samantha
|
|
|
102 |
2 |
p. 276-294
|
artikel
|
| 11 |
Dietary intake of soluble fiber and risk of islet autoimmunity by 5 y of age: results from the TEDDY study 1 2
|
Beyerlein, Andreas
|
|
|
102 |
2 |
p. 345-352
|
artikel
|
| 12 |
Dietary magnesium and potassium intakes and circulating magnesium are associated with heel bone ultrasound attenuation and osteoporotic fracture risk in the EPIC-Norfolk cohort study 1 2
|
Hayhoe, Richard PG
|
|
|
102 |
2 |
p. 376-384
|
artikel
|
| 13 |
Dietary polyamine intake and colorectal cancer risk in postmenopausal women 1 2
|
Vargas, Ashley J
|
|
|
102 |
2 |
p. 411-419
|
artikel
|
| 14 |
Does fortification of staple foods improve vitamin D intakes and status of groups at risk of deficiency? A United Kingdom modeling study 1 2
|
Allen, Rachel E
|
|
|
102 |
2 |
p. 338-344
|
artikel
|
| 15 |
Eating under observation: a systematic review and meta-analysis of the effect that heightened awareness of observation has on laboratory measured energy intake 1 2
|
Robinson, Eric
|
|
|
102 |
2 |
p. 324-337
|
artikel
|
| 16 |
Eggs and beyond: is dietary cholesterol no longer important?
|
Eckel, Robert H
|
|
|
102 |
2 |
p. 235-236
|
artikel
|
| 17 |
Enteral delivery of proteins enhances the expression of proteins involved in the cytoskeleton and protein biosynthesis in human duodenal mucosa 1 2
|
Goichon, Alexis
|
|
|
102 |
2 |
p. 359-367
|
artikel
|
| 18 |
Front Matter
|
|
|
|
102 |
2 |
p.
|
artikel
|
| 19 |
Global metabolomic profiling targeting childhood obesity in the Hispanic population 1 2
|
Butte, Nancy F
|
|
|
102 |
2 |
p. 256-267
|
artikel
|
| 20 |
Harnessing the power of disgust: a randomized trial to reduce high-calorie food appeal through implicit priming 1
|
Legget, Kristina T
|
|
|
102 |
2 |
p. 249-255
|
artikel
|
| 21 |
Health effects of intermittent fasting: hormesis or harm? A systematic review 1
|
Horne, Benjamin D
|
|
|
102 |
2 |
p. 464-470
|
artikel
|
| 22 |
Healthy obesity and objective physical activity 1 2 3
|
Bell, Joshua A
|
|
|
102 |
2 |
p. 268-275
|
artikel
|
| 23 |
High glycemic index diet as a risk factor for depression: analyses from the Women’s Health Initiative 1
|
Gangwisch, James E
|
|
|
102 |
2 |
p. 454-463
|
artikel
|
| 24 |
High provitamin A carotenoid serum concentrations, elevated retinyl esters, and saturated retinol-binding protein in Zambian preschool children are consistent with the presence of high liver vitamin A stores 1
|
Mondloch, Stephanie
|
|
|
102 |
2 |
p. 497-504
|
artikel
|
| 25 |
Insulin secretion and sensitivity in healthy adults with low vitamin D are not affected by high-dose ergocalciferol administration: a randomized controlled trial 1 2
|
Mitchell, Deborah M
|
|
|
102 |
2 |
p. 385-392
|
artikel
|
| 26 |
Interaction between BMI and APOE genotype is associated with changes in the plasma long-chain–PUFA response to a fish-oil supplement in healthy participants 1 2
|
Chouinard-Watkins, Raphaël
|
|
|
102 |
2 |
p. 505-513
|
artikel
|
| 27 |
Introduction to the series “Best (but Oft-Forgotten) Practices” 1
|
Bier, Dennis M
|
|
|
102 |
2 |
p. 239-240
|
artikel
|
| 28 |
Invitation for Nominations for 2016
|
|
|
|
102 |
2 |
p. 523-526
|
artikel
|
| 29 |
Maternal prepregnancy waist circumference and BMI in relation to gestational weight gain and breastfeeding behavior: the CARDIA study 1 2 3
|
Kirkegaard, Helene
|
|
|
102 |
2 |
p. 393-401
|
artikel
|
| 30 |
Maternal vitamin D3 supplementation at 50 μg/d protects against low serum 25-hydroxyvitamin D in infants at 8 wk of age: a randomized controlled trial of 3 doses of vitamin D beginning in gestation and continued in lactation 1
|
March, Kaitlin M
|
|
|
102 |
2 |
p. 402-410
|
artikel
|
| 31 |
Metabolomics and transcriptomics identify pathway differences between visceral and subcutaneous adipose tissue in colorectal cancer patients: the ColoCare study 1 2
|
Liesenfeld, David B
|
|
|
102 |
2 |
p. 433-443
|
artikel
|
| 32 |
Milk intake is not associated with low risk of diabetes or overweight-obesity: a Mendelian randomization study in 97,811 Danish individuals 1 2 3
|
Bergholdt, Helle KM
|
|
|
102 |
2 |
p. 487-496
|
artikel
|
| 33 |
Neuropeptide Y genotype, central obesity, and abdominal fat distribution: the POUNDS LOST trial 1 2
|
Lin, Xiaochen
|
|
|
102 |
2 |
p. 514-519
|
artikel
|
| 34 |
Olive oil consumption and risk of type 2 diabetes in US women 1 2 3
|
Guasch-Ferré, Marta
|
|
|
102 |
2 |
p. 479-486
|
artikel
|
| 35 |
Prospective association between dietary folate intake and skin cancer risk: results from the Supplémentation en Vitamines et Minéraux Antioxydants cohort 1
|
Donnenfeld, Mathilde
|
|
|
102 |
2 |
p. 471-478
|
artikel
|
| 36 |
Reply to G Lietz et al.
|
Tanumihardjo, Sherry A
|
|
|
102 |
2 |
p. 521-522
|
artikel
|
| 37 |
Studying dietary phosphorus intake: the challenge of when a gram is not a gram
|
Hill Gallant, Kathleen M
|
|
|
102 |
2 |
p. 237-238
|
artikel
|
| 38 |
Table of Contents
|
|
|
|
102 |
2 |
p.
|
artikel
|
| 39 |
Uncertainties of assessing total body vitamin A stores in community settings in low-income countries using the stable-isotope dilution methodology
|
Lietz, Georg
|
|
|
102 |
2 |
p. 520-521
|
artikel
|
| 40 |
Validation of an inexpensive and accurate mathematical method to measure long-term changes in free-living energy intake 1 2
|
Sanghvi, Arjun
|
|
|
102 |
2 |
p. 353-358
|
artikel
|
| 41 |
Vitamin and carotenoid intake and risk of head-neck cancer subtypes in the Netherlands Cohort Study 1 2
|
de Munter, Leonie
|
|
|
102 |
2 |
p. 420-432
|
artikel
|
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