nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
A critical appraisal on the association and effects of magnesium and bone density on physical performance in elderly women
|
Unocc, Carla P |
|
|
101 |
4 |
p. 889 |
artikel |
2 |
Associations of dairy intake with glycemia and insulinemia, independent of obesity, in Brazilian adults: the Brazilian Longitudinal Study of Adult Health (ELSA-Brasil)2 3
|
Drehmer, Michele |
|
|
101 |
4 |
p. 775-782 |
artikel |
3 |
Back Matter
|
|
|
|
101 |
4 |
p. |
artikel |
4 |
Body composition and all-cause mortality in subjects older than 65 y2 3
|
Graf, Christophe E |
|
|
101 |
4 |
p. 760-767 |
artikel |
5 |
Calendar of Events
|
|
|
|
101 |
4 |
p. 895 |
artikel |
6 |
Community-based management of severe acute malnutrition in India: new evidence from Bihar 2
|
Burza, Sakib |
|
|
101 |
4 |
p. 847-859 |
artikel |
7 |
Dairy products: good or bad for cardiometabolic disease?
|
Givens, D Ian |
|
|
101 |
4 |
p. 695-696 |
artikel |
8 |
Dairy proteins, dairy lipids, and postprandial lipemia in persons with abdominal obesity (DairyHealth): a 12-wk, randomized, parallel-controlled, double-blinded, diet intervention study 2
|
Bohl, Mette |
|
|
101 |
4 |
p. 870-878 |
artikel |
9 |
Dietary patterns and breast cancer risk: a study in 2 cohorts 2
|
Catsburg, Chelsea |
|
|
101 |
4 |
p. 817-823 |
artikel |
10 |
Dietary ω-3 polyunsaturated fatty acids decrease retinal neovascularization by adipose–endoplasmic reticulum stress reduction to increase adiponectin2 3
|
Fu, Zhongjie |
|
|
101 |
4 |
p. 879-888 |
artikel |
11 |
Does dietary cholesterol influence cardiovascular disease risk in people with type 2 diabetes?
|
Clifton, Peter M |
|
|
101 |
4 |
p. 691-692 |
artikel |
12 |
Effects of animal source food and micronutrient fortification in complementary food products on body composition, iron status, and linear growth: a randomized trial in Cambodia2 3
|
Skau, Jutta KH |
|
|
101 |
4 |
p. 742-751 |
artikel |
13 |
Erratum for Cercamondi et al. Afebrile Plasmodium falciparum parasitemia decreases absorption of fortification iron but does not affect systemic iron utilization: a double stable-isotope study in young Beninese women. Am J Clin Nutr 2010;92:1385–92.
|
|
|
|
101 |
4 |
p. 894 |
artikel |
14 |
Erratum for Lichtenstein et al. Food-intake patterns assessed by using front-of-pack labeling program criteria associated with better diet quality and lower cardiometabolic risk. Am J Clin Nutr 2014;99:454–62.
|
|
|
|
101 |
4 |
p. 894 |
artikel |
15 |
Factors affecting food choices of older adults from high and low socioeconomic groups: a discrete choice experiment 2
|
Kamphuis, Carlijn BM |
|
|
101 |
4 |
p. 768-774 |
artikel |
16 |
Front Matter
|
|
|
|
101 |
4 |
p. |
artikel |
17 |
Glutamine supplementation, citrulline production, and de novo arginine synthesis: is there a relation?
|
Ligthart-Melis, Gerdien C |
|
|
101 |
4 |
p. 890-892 |
artikel |
18 |
Imaging gastric structuring of lipid emulsions and its effect on gastrointestinal function: a randomized trial in healthy subjects2 3 4
|
Steingoetter, Andreas |
|
|
101 |
4 |
p. 714-724 |
artikel |
19 |
It’s the context!
|
Manary, Mark |
|
|
101 |
4 |
p. 693-694 |
artikel |
20 |
Lipid-based nutrient supplement increases the birth size of infants of primiparous women in Ghana 2
|
Adu-Afarwuah, Seth |
|
|
101 |
4 |
p. 835-846 |
artikel |
21 |
Long-chain ω-3 fatty acid intake and endometrial cancer risk in the Women’s Health Initiative2 3 4
|
Brasky, Theodore M |
|
|
101 |
4 |
p. 824-834 |
artikel |
22 |
Maternal dietary uridine causes, and deoxyuridine prevents, neural tube closure defects in a mouse model of folate-responsive neural tube defects2 3 4
|
Martiniova, Lucia |
|
|
101 |
4 |
p. 860-869 |
artikel |
23 |
MRI-determined total volumes of visceral and subcutaneous abdominal and trunk adipose tissue are differentially and sex-dependently associated with patterns of estimated usual nutrient intake in a northern German population2 3
|
Fischer, Karina |
|
|
101 |
4 |
p. 794-807 |
artikel |
24 |
Nut consumption on all-cause, cardiovascular, and cancer mortality risk: a systematic review and meta-analysis of epidemiologic studies2 3
|
Grosso, Giuseppe |
|
|
101 |
4 |
p. 783-793 |
artikel |
25 |
Price promotions on healthier compared with less healthy foods: a hierarchical regression analysis of the impact on sales and social patterning of responses to promotions in Great Britain2 3 4
|
Nakamura, Ryota |
|
|
101 |
4 |
p. 808-816 |
artikel |
26 |
Reply to CP Unocc et al
|
Veronese, Nicola |
|
|
101 |
4 |
p. 890 |
artikel |
27 |
Reply to GC Ligthart-Melis et al
|
Buijs, Nikki |
|
|
101 |
4 |
p. 892-893 |
artikel |
28 |
Satiation attenuates BOLD activity in brain regions involved in reward and increases activity in dorsolateral prefrontal cortex: an fMRI study in healthy volunteers2 3
|
Thomas, Jason M |
|
|
101 |
4 |
p. 701-708 |
artikel |
29 |
Serum uric acid concentrations and SLC2A9 genetic variation in Hispanic children: the Viva La Familia Study2 3
|
Voruganti, V Saroja |
|
|
101 |
4 |
p. 725-732 |
artikel |
30 |
Table of Contents
|
|
|
|
101 |
4 |
p. |
artikel |
31 |
The effect of a high-egg diet on cardiovascular risk factors in people with type 2 diabetes: the Diabetes and Egg (DIABEGG) study—a 3-mo randomized controlled trial2 3
|
Fuller, Nicholas R |
|
|
101 |
4 |
p. 705-713 |
artikel |
32 |
The effect of a low-fat spread with added plant sterols on vascular function markers: results of the Investigating Vascular Function Effects of Plant Sterols (INVEST) study2 3 4
|
Ras, Rouyanne T |
|
|
101 |
4 |
p. 733-741 |
artikel |
33 |
α-Tocopherol disappearance rates from plasma depend on lipid concentrations: studies using deuterium-labeled collard greens in younger and older adults2 3
|
Traber, Maret G |
|
|
101 |
4 |
p. 752-759 |
artikel |